Search Results - "Washington State University"

Babesia microti immunoreactive rhoptry-associated protein-1 paralogs are ancestral members of the piroplasmid-confined RAP-1 family by Bastos, Reginaldo, Thekkiniath, Jose, Ben Mamoun, Choukri, Fuller, Lee, Molestina, Robert E., Florin-Christensen, Mónica, Schnittger, Leonhard, Alzan, Heba F., Suarez, Carlos

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The key to egress? Babesia bovis perforin-like protein 1 (PLP1) with hemolytic capacity is required for blood stage replication and is involved in the exit of the parasite from the... by Paoletta, Martina, Laughery, Jacob Michael, Lopez Arias, Ludmila Sol, Jaramillo Ortiz, Jose, Montenegro, Valeria Noely, Petrigh, Romina, Ueti, Massaro W., Suarez, Carlos Esteban, Farber, Marisa Diana, Wilkowsky, Silvina Elizabeth

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Whole cluster and dried stem additions effects on chemical and sensory properties of Pinot Noir wines over two vintages by Casassa, Luis Federico, Dermutz, Niclas P., Mawdsley, Paul F.W., Thompson, Margaret, Catania, Anibal Alejandro, Collins, Thomas S., Ashmore, P. Layton, Fresne, Fintan du, Gasic, Gregory, Dodson Peterson, Jean Catherine

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Effect of beans, other food products, and inorganic residues from foods in vitro gas production by Clostridium perfringens and the influence of basal medium composition on the resp... by Ceballos Bueno, Edgar

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Hypertrofisk kardiomyopati hos en familj brittiska korthårskatter by Welander, Victoria

“…The blodsamples were sent in a buffer solution to Kathryn Meurs, Washington State University, USA for analysis, where the genes coding for MyBPC, Troponin I and T were characterized using microsequencing technique. …”
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Income and employment generation in Kenyan small-scale agriculture. by Mukhebi, A.W.

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N-Glycosylation in piroplasmids : Diversity within simplicity by Florin-Christensen, Mónica, Rodriguez, Anabel Elisa, Suarez, Carlos Esteban, Ueti, Massaro W., Delgado, Fernando Oscar, Echaide, Ignacio Eduardo, Schnittger, Leonhard

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Developing a definition of biofortification through the synthesis of food biofortification publications: A scoping review protocol by Kellogg, Julianne A., Klarquist, Emily F., Waziri, Aichatou D., Luftig, David, Carbonero, Franck, Aytekin, Destan, Walton, Jenny

“…Methods: A broad search strategy will be utilized for AGRICOLA, AGRIS, Web of Science, PubAg, CINAHL, PubMed, Cochrane Library, Epistemonikos, JBI Evidence Synthesis, Google Scholar, and Washington State University Libraries’ integrated catalog. A limited search for gray literature will be conducted. …”
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Scaling antimicrobial resistance surveillance nationally: The case of the Fleming Fund in Kenya by Kasudi, Mitchelle R., Muloi, Dishon M., Murungi, Maurice K., Azegele, A., Ndanyi, R., Gunturu, R., Ombajo, L., Tanui, E., Onsare, R.S., Omuse, G., Kariuki, S., Fèvre, Eric M.

“…Six institutions, including the International Livestock Research Institute, University of Nairobi, the Aga Khan University, the Kenya Medical Research Institute, PATH and Washington State University, formed the Fleming Fund consortium in Kenya. …”
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Research knowledge and needs for orchard floor management in organic tree fruit systems by Granatstein, David, Sanchez, Enrique Eduardo

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Interactive effects of high temperature and water deficit on Malbec grapevines by Galat Giorgi, Mirta Eugenia, Sadras, Victor Oscar, Keller, Markus, Perez Peña, Jorge Esteban

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The glycosylphosphatidylinositol-anchored protein repertoire of Babesia bovis and its significance for erythrocyte invasion by Rodriguez, Anabel Elisa, Florin-Christensen, Mónica, Flores, Daniela, Echaide, Ignacio Eduardo, Suarez, Carlos Esteban, Schnittger, Leonhard

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Vaccines against bovine babesiosis: where we are now and possible roads ahead by Florin-Christensen, Mónica, Suarez, Carlos Esteban, Rodriguez, Anabel Elisa, Flores, Daniela, Schnittger, Leonhard

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High temperature during the budswell phase of grapevines increases shoot water transport capacity by Galat Giorgi, Mirta Eugenia, Keller, Markus, Sadras, Victor Oscar, Roig Junent, Fidel Alejandro, Perez Peña, Jorge Esteban

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Current DPA and ethoxyquin situation and alternatives to superficial scald control in apples and pears by Calvo, Gabriela, Kufpferman, Eugene

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Quinoa Phenotyping Methodologies: An International Consensus by Stanschewski, Clara S., Rey, Elodie, Fiene, Gabriele, Craine, Evan B., Wellman, Gordon, Melino, Vanessa J., Patiranage, Dilan S.R., Johansen, Kasper, Schmöckel, Sandra M., Erazzu, Luis Ernesto, Tester, Mark

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Vine age affects vine performance, grape and wine chemical and sensory composition of cv. Zinfandel from California by Riffle, Vegas L., Alvarez Arredondo, Jocelyn, LoMonaco, Isabelle, Appel, Chip, Catania, Anibal Alejandro, Dodson Peterson, Jean Catherine, Casassa, Luis Federico

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Biogeochemical research priorities for sustainable biofuel and bioenergy feedstock production in the Americas by Gollany, Hero T., Titus, Brian D., Scott, Andrew, Asbjornsen, Heidi, Resh, Sigrid C., Chimner, Rodney Allen, Kaczmarek, Donald J., Leite, Luiz F., Ferreira, Ana C., Rod, Kenton A., Hilbert, Jorge Antonio, Galdos, Marcelo, Cisz, Michelle E.

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Calibración del Pepino y Tomate en el Modelo Cropsyst para las Zonas II y III de la Escuela Agrícola Panamericana, Honduras by Mendoza T., Carlos O.

“…El objetivo general fue evaluar el modelo “CropSyst” versión 3.03.16 creado en Washington State University por Stockle y Nelson en 1991, con los cultivos de pepino y tomate en los suelos y clima de la Escuela Agrícola Panamericana (E.A.P.). …”
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In Silico Survey and Characterization of Babesia microti Functional and Non-Functional Proteases by Florin-Christensen, Monica, Wieser, Sara Nathaly, Suarez, Carlos E., Schnittger, Leonhard

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