Search Results - "Wageningen University

  1. The composition of foods commonly eaten in E.Africa by Technical Centre for Agricultural and Rural Cooperation

    Published 1989
    “…West Department of Human Nutrition Wageningen Agricultural University De Dreijen 12 6307 BC Wageningen THE NE…”
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    News Item
  2. Carbon footprint assessment and mitigation options of dairy under Chinese conditions by Hongmin, Dong

    Published 2019
    “…Implemented by the Chinese Academy of Agricultural Sciecnces (CAAS), China Agricultural University (CAU) & Wageningen University and Research (WUR). …”
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    Ponencia
  3. Kick-off meeting on "Piloting and scaling of low emission development options in large-scale dairy farms in China" by Zijlstra, Jelle, Dong, Hongmin, Wei, Sha

    Published 2020
    “…The cooperative project of the Consultative Organization for International Agricultural Research (CGIAR) on “Piloting and scaling of low emission development options in large-scale dairy farms in China” which jointly applied by the Institute of Environment and Sustainable Development in Agricultural, Chinese Academy of Agricultural Sciences (CAAS-IEDA), China Agricultural University and Wageningen University & Research has obtained approval. …”
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    Poster

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