Resultados de búsqueda - "Vitamins."

The potential contribution of bread buns fortified with β-carotene–rich sweet potato in Central Mozambique por Low, Jan W., Van Jaarsveld, P.J.

Materias: “…vitamin A deficiency…”
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Biofortified Orange-Fleshed Sweetpotato Can Meaningfully Reduce the Burden of Vitamin A Deficiency por Lividini, K., Campos, Hugo, Heck, S., Birol, E., Hareau, G.

Materias: “…vitamin A deficiency…”
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Biofortified maize por International Food Policy Research Institute

Materias: “…vitamin a…”
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Combining GWAS and TWAS to identify candidate causal genes for tocochromanol levels in maize grain por Wu, Di, Li, Xiaowei, Tanaka, Ryokei, Wood, Joshua C., Tibbs-Cortes, Laura E., Magallanes-Lundback, Maria, Bornowski, Nolan, Hamilton, John P., Vaillancourt, Brieanne, Diepenbrock, Christine H., Li, Xianran, Deason, Nicholas T., Schoenbaum, Gregory R., Yu, Jianming, Buell, C. Robin, DellaPenna, Dean, Gore, Michael A.

Materias: “…vitamin E…”
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Compositional characterization of native Peruvian chili peppers (Capsicum spp.) por Meckelmann, S.W., Riegel, D.W., Zonneveld, M. van, Ríos, L., Pena, K., Ugas, R., Quinonez, L., Mueller-Seitz, E., Petz, M.

Materias: “…vitamin content…”
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Evaluation of promising orange fleshed sweetpotato genotypes in different agroecological zones of Uganda. por Niringiye, C.S., Ssemakula, G.N., Namakula, J., Kigozi, C.B., Alajo, A., Mpembe, I., Mwanga, Robert O.M.

Materias: “…vitamin deficiencies…”
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Morphological variability and tuber productivity in exotic orange-fleshed sweet potato (Ipomoea batatas). por Vimala, B., Attaluri, S., Binu, H., Grüneberg, W.J.

Materias: “…vitamin content…”
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Using a discrete choice experiment to elicit the demand for a nutritious food: Willingness to pay for orange maize in rural Zambia por Meenakshi, J.V., Banerji, A., Manyong, Victor M., Tomlins, Keith I., Mittal, N., Hamukwala, P.

Materias: “…vitamin a…”
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Effectiveness of predictive markers for marker assisted selection of pro-vitamin A carotenoids in medium-late maturing maize (Zea mays L.) inbred lines por Gebremeskel, S., García Oliveira, A.L., Menkir, A., Adetimirin, Victor O., Gedil, Melaku A

Materias: “…vitamin a…”
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Effekt av biotintillförsel på klövhälsan hos mjölkkor i lösdrift : ett kontrollerat fältförsök på tre gårdar por Lomander, Hanna

Materias: “…vitamin…”

Försörjning av vitamin E hos mjölkkor i ekologisk produktion por Sjöberg, Sofia

Materias: “…vitamin E…”

Dubock Presentation por Dubock, Adrian

Materias: “…vitamin a…”
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Evaluation of 10 genotypes of sweetpotato for fries por Laryea, D., Koomson, D., Oduro, I., Carey, E.E.

Materias: “…vitamin a…”
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Retention of pro-vitamin a content in products from new biofortified cassava varieties por Eyinla, T.E., Maziya-Dixon, Busie, Alamu, Emmanuel Oladeji, Sanusi, R.A.

Materias: “…vitamin a deficiency…”
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The Role of Targeted Nutrition Education of Preschoolers and Caregivers on Sustained Consumption of Biofortified Orange-Fleshed Sweetpotato in Kenya por Ojwang, S.O., Otieno, David Jakinda, Okello, J.J., Nyikal, R.A., Muoki, Penina Ngusye

Materias: “…vitamin a deficiency…”
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Influence de differents types de port de manioc de la variete << Kindisa >> sur la teneur en beta carotene por Wembonyama, F., Ndonda, A., Posho, N.B., Matalatala, M.L., Kakinga, W.A., Baku, D., Limba, K.G., Kayawa, L.J.

Materias: “…vitamin a…”
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Improving smallholder nutrition and food security with biofortified sweetpotato in Amhara Region, Ethiopia por International Potato Center

Materias: “…vitamin a deficiency…”
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Proximate composition and vitamin A contribution of biofortified orange fleshed sweet potato value added products por Wafula, E.N., Malavi, D.N., Mbogo, D., Mwaura, L., Moyo, M., Muzhingi, T.

Materias: “…vitamin a deficiency…”
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The potential of provitamin A maize (Zea mays L.) biofortification in sub-Saharan Africa: current status, opportunities, challenges and perspectives: A review por Mudadirwa, Derek, Thokozile Ndhlela, Olakojo, Samuel Adewolo, Gonhi, Tinovonga

Materias: “…vitamin a deficiency…”
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Commercialization of orange- eshed sweetpotato based products in Malawi por International Potato Center

Materias: “…vitamin A deficiency…”
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