Resultados de búsqueda - "Vitamins"

Vitamin A Orange Sweet Potato: IDIAP C9017 por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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Determining appropriate harvesting time for orange (high vitamin A) maize based on consumer preferences in Western Africa por CGIAR Research Program on Maize

Materias: “…vitamin a…”
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IFPRI Forum: What goes down must come up: Global food prices reach new heights por International Food Policy Research Institute

Materias: “…vitamin a deficiency…”
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Recent advances in breeding maize for enhanced pro-vitamin A content por Menkir, A., Pixley, K., Maziya-Dixon, B.B., Gedil, Melaku A

Materias: “…vitamin a…”
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Effect of regular consumption of provitamin a biofortified staple crops on vitamin a status in populations in low-income countries por Haskell, M., Tanumihardjo, S.A., Palmer, A., Melse-Boonstra, Alida, Talsma, Elise F., Burri, B.

Materias: “…vitamin a…”
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Zinc Rice: DRR Dhan 49 por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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Zinc Rice: Binadhan 20 por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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Zinc Rice: BRRI Dhan84 por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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Physicochemical, sensory, and nutritional quality of fresh-cut “Rojo Brillante” persimmon affected by maturity stage and antibrowning agents por Sanchís, Elena, Mateos, Milagros, Pérez-Gago, María B.

Materias: “…Total vitamin C…”
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GV6027A: a new vitamin A biofortified maize varity in Zambia por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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Chicken liver and eggshell crackers as a safe and affordable animal source food for overcoming micronutrient deficits during pregnancy and lactation in Indonesia: A double-blind, r... por Diana, Aly, Rahmannia, Sofa, Suhadi, Yenni Zuhairini, Luftimas, Dimas Erlangga, Rizqi, Haidar, Purnamasari, Afini Dwi, Jihadillah, Ayunda, Ansari, Mohammad Brachim, Haq, Zahrotun, Ayu, Dearly, Pratiwi, Aisyah Nur, Scott, Samuel P., Hampel, Daniela, Allen, Lindsay H., Haszard, Jillian J., Houghton, Lisa A., Gibson, Rosalind S., Fahmida, Umi

Materias: “…vitamin a…”
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Enhancing nutritional quality in crops via genomics approaches por Andersson, Meike S., Pfeiffer, Wolfgang H., Tohme, Joseph M.

Materias: “…vitamin a…”
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Estabilidad oxidativa y calidad sensorial de carne de pollo enriquecida con ácidos grasos n-3 proveniente de fuentes de origen vegetal y animal, protegida con vitamina E y selenio... por Gallinger, Claudia Isabel

Materias: “…Vitamin E…”
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Muracho: a new biofortified vitamin A banana/plantain variety in Burundi por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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I070593: a new biofortified vitamin A cassava variety in Cameroon por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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TMS 07/0557: a new biofortified vitamin A cassava variety in Ghana por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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TMS 08/3774: a new biofortified vitamin A cassava variety for Ghana por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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TMS 09/0151: a new biofortified vitamin A cassava variety in Ghana por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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Pant Lobia-7: a new biofortified iron cowpea variety in India por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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CRI-Nkwagye: a new maize biofortified vitamin A variety for Ghana por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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