Search Results - "Values"

Circular bioeconomy business models - energy recovery from agricultural waste: cases from Kenya and Burkina Faso by Gebrezgabher, Solomie A., Taron, Avinandan, Odero, J., Sanfo, S., Ouédraogo, Ramata, Salack, S., Diarra, K., Ouédraogo, S., Ojungobi, K.

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Assessing the impact of COVID-19 on Myanmar’s crop value chains by Goeb, Joey, Aye, Hnin, Thet, Nugroho, Wahyu

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Seguridad climática en el Corredor Seco Centroamericano: Informe de posición 2021/2 by Läderach, Peter R.D., Kommerell, Victor, Schapendonk, Frans, Loon, Jelle van, Martínez Barón, Deissy, Castellanos, Andrea, Gonzalez, Carlos Eduardo, Vega Lira, Daniela, Ramírez Villegas, Julián Armando, Achicanoya, Harold, Madurga Lopez, Ignacio M., Dutta Gupta, Tanaya, Carneiro, Bia, Resce, Giuliano, Ruscica, Giosuè, Pacillo, Grazia

Subjects: “…value added…”
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Cultivating perennial grassland mixtures: A novel approach to forage and food production, land restoration and climate resilience in Ethiopia by Notenbaert, An Maria Omer, Mulatu, Kalkidan, Raji, Shimelis, Asmare, Bimrew, Brophy, Caroline, Dorsch, Peter, Wickander, Niklas, Abera, Wuletawu, Ebrahim, Mohammed, Mwendia, Solomon, Jorgensen, Marit

Subjects: “…nutritive value…”
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Policies, Institutions, and Markets: Stronger evidence for better decisions: January 2013 through June 2014 progress report by CGIAR Research Program on Policies, Institutions, and Markets

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Building a thriving forage seed sector in Vietnam by Dao Thu, Hang Thi, Peters, Michael, Tran, Thi Bich Ngoc, Burkart, Stefan, Atieno, Mary

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Effect of sward attributes on legume selection by oesophageal-fistulated and non-fistulated steers grazing a tropical grass-legume pasture by Hess, H.D., Kreuzer, M., Nosberger, J, Wenk, C, Lascano Aguilar, Carlos Eduardo

Subjects: “…nutritive value…”
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Resources and potential of the native flora for fodder and sown pasture production in the arid and semi-arid zones of North Africa by Houerou, H.N. le

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Estudio de la obtención de un alimento precocido a partir de cultivos biofortificados. Tesis (Ingeniero Químico) by Combariza Vargas, A, Sánchez Tamayo, D.

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Vivero Centroamericano de Adaptacion y Rendimiento, VICAR 1981 y 1982 by International Center for Tropical Agriculture

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Factors affecting sustainability of municipal solid waste composting projects in Sri Lanka by Sinnathamby, V., Paul, Johannes G., Dasanayaka, S.W.S.B., Gunawardena, S. H. P., Fernando, Sudarshana

Subjects: “…value chain…”
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Scaling up sustainable land management and restoration of degraded land by Thomas, Richard J., Reed, M., Clifton, K., Appadurai, Arivudai Nambi, Mills, A. J., Zucca, Claudio, Kodsi, E., Sircely, Jason A., Haddad, F., Hagen, C. von, Mapedza, Everisto D., Wolderegay, K., Shalander, K., Bellon, M., Le, Q. B., Mabikke, Samuel, Alexander, S., Leu, S., Schlingloff, Stefan, Lala-Pritchard, Tana, Mares, V., Quiróz, R.

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Los impactos del cambio climático en cacao by Bunn, Christian, Lundy, Mark M., Läderach, Peter R.D., Castro, Fabio

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Índices lipídicos nutricionales y metabólicos en carne de C. idella alimentados con pellet de Alfalfa (Medicago sativa) by Montenegro, Luciano Federico, Perez, Carolina Daiana, Cunzolo, Sebastián Abel, Descalzo, Adriana Maria

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Physicochemical and melissopalynological profiles of Citrus limon honey from Tucumán-Argentina. Hesperidin as a suitable marker of floral origin by Maldonado, Luis Maria, Marcinkevicius, Karenina, Salomon, Virginia María, Sanchez, A.C., Alvarez, Alejandro Raul, Lupo, Liliana Concepción, Bedascarrasbure, Enrique Luciano

Subjects: “…Value Added…”
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Determinación de la disponibilidad y análisis nutricional del forraje en un bosque xerofítico del Chaco Semiárido, departamento Bermejo, Formosa, Argentina = Forage availability an... by Pinto, Juan José, Varlamoff, Nicolas Boris, Bono, Gonzalo Raul, Borelli, Valeria Soledad

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Making material handling more efficient : reduction of non-value-adding activities at a wood products company by Gyllengahm, Karin

Subjects: “…value stream map…”

Assessing the environmental impacts of intervention packages in dairy systems in Tanzania. CLEANED baseline and scenario assessment report by Mangesho, Walter E., Mukiri, Jessica, Musau, Emmanuel Mwema, Ngoteya, Godfrey, Omore, Amos O., Paul, Birthe K., Notenbaert, An Maria Omer

Subjects: “…dairy value chain…”
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Impacts of COVID-19 on people’s food security: Foundations for a more resilient food system by Béné, Christophe, Bakker, Deborah, Rodríguez, Monica Chavarro, Even, Brice, Melo, Jenny, Sonneveld, Anne

Subjects: “…value chains…”
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Gendered implications of polluted drainage water use in agri-food value chains in Egypt: current context and practical recommendations by Joshi, Deepa, Dessouki, Amina, Abdelwahab, Noura

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