Search Results - "Value Chain"

E – Learning Training Course on “Date Palm Value Chain Analysis, Management, and Market Linkages in the GCC Countries” by Dhehibi, B., Ibrahim, A. O., Hilali, M. E., Niane, A. A., Nejatian, A.

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Fractures and resilience of agri-food value chains in the context of COVID-19: A review of recent evidence by Stoian, D., Marenya, Paswel Phiri, Donovan, J., Pamerneckyte, G.

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Pistes de réflexion pour la pérennité des chaînes de valeur du bois-énergie by Schure, J.

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A comparative analysis of technical efficiency and profitability of agribusiness and non-agribusiness enterprises in eastern DRC by Nyamuhirwa, D.A., Awotide, B.A., Kusinza, D.B., Bishikwabo, K., Mignouna, J., Bamba, Z., Dontsop Nguezet, Paul M.

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Contextualizing women's and men's trait preferences and choice options in the uptake of breeding products: a framework by Cavicchioli, M., Cole, Steven M., Teeken, B., Ashby, Jacqueline A., Polar, V., Kramer, Berber, Yami, M., Abdoulaye, T.

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Sustainable Intensification of Feed Value Chains in Mixed Crop-Livestock Systems: Towards Improved Forages for Small Ruminants. A Preliminary Report by Kemaw, Biruk, Dereje, Eden, Ekule, Muluken, Wamatu, Jane

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Mapping millet value chain in Fatick, Senegal by Fall, Modou, Sall, Moussa, Diakhaté, Pape Bilal, Cesaro, Jean-Daniel, Diao Camara, Astou

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A rapid agroecological mango value chain analysis in Kenya by Onyango, Kevin, Bolo, Peter, Ndiwa, Aurillia, Wanyama, Rosina, Chege, Christine G.K.

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Gendered Varietal and Trait Preferences of consumers, traders and processors in the Common Bean Value Chain in Uganda: Implications for Breeding by Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu

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Expanding the application of cassava value chain technologies through UPoCA project by James, B., Bramel-Cox, P.J., Witte, E.R., Asiedu, R., Watson, D., Okechukwu, R.

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Improving seed potato quality in Ethiopia: a value chain perspective by Hirpa Tufa, A., Meuwissen, M.P., Lommen, W.J., Oude Lansink, Alfons G., Tsegaye, A., Struik, Paul C.

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Livestock and fish value chain transformation: an interdisciplinary process by Notenbaert, An Maria Omer, Baltenweck, Isabelle, Dalsgaard, Jens Peter T., Hoek, Rein van der, Rischkowsky, Barbara A., Ouma, Emily A., Twine, Edgar E., Burkart, Stefan, Lapar, Ma. Lucila, Kassie, Girma T., Omore, Amos O., Randolph, Thomas F.

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Rejuvenating the Nigerian economy through promotion of the food value chain by Shittu, T.A., Olapade, A.A., Adeola, A.A., Oke, M.O., Awoyale, W., Karim, O.R., Abu, J.O.

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A Hazard Analysis and Critical Control Point (HACCP) plan and a food safety tool kit for common beans in Uganda by International Center for Tropical Agriculture, National Agricultural Research Organization, Uganda, Kenya Agricultural and Livestock Research Organization

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International Centre for Tropical Agriculture (CIAT)- Uganda Office Presentation during Bioversity visit to CIAT-KAMPALA by Mukankusi, Clare Mugisha

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Cassava Matters, issue 17 by Atser, G., Osunde, T., Ngome, D., Babaleye, T.

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The adoption of soybean in northern Nigeria: the case of Kaduna State. by Kamara A.Y., Kamai, N., Kanampiu, F.K., Reuben, A., Jajua, M., Kadafur, I.M.

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Soybean value chain analysis in Ethiopia: a qualitative study research by Mussema, R., Diro, S., Erko, B., Desalegn, T., Teshale, D., Wake, R.D., Abebe, A.T., Zemedu, L.

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Supporting the development of agroecological business models by Narjes, Manuel Ernesto, Dhehibi, Boubaker, Chege, Christine Gacheri Kiria, Ngoma, Hambulo, Staiger Rivas, Simone

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Feed the Future: Nigeria Integrated Agriculture Activity Newsletter March 2023 by United States Agency for International Development, International Institute of Tropical Agriculture

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