Search Results - "Undernutrition"

Introduction [in Achieving a nutrition revolution for Africa: The road to healthier diets and optimal nutrition] by Covic, Namukolo, Hendriks, Sheryl L.

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Lessons learned from the evaluation of Helen Keller International’s enhanced homestead food production program by Olney, Deanna K., Dillon, Andrew, Ruel, Marie T., Nielsen, Jennifer

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Summary and policy recommendations: Toward a nutrition revolution for Africa by Covic, Namukolo, Hendriks, Sheryl L.

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Supporting multisectoral action: Capacity and nutrition leadership challenges facing Africa by Jerling, Johann, Pelletier, David Louis, Fanzo, Jessica, Covic, Namukolo

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The African Union policy environment toward enabling action for nutrition in Africa by Lokosang, Laila, Osei, Akoto, Covic, Namukolo

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The challenges, opportunities, and lessons learned in evidence-informed decision making in Africa by Holdsworth, Michelle, Aryeetey, Richard N. O., Jerling, Johann, Taljaard, Christine, Nago, Eunice, Colecraft, Esi, Lachat, Carl, Kolsteren, Patrick, Hailu, Tesfaye, Verstraeten, Roosmarijn

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The role of biofortification as part of more diverse diets in Africa: Progress, challenges, and opportunities by Birol, Ekin, Saltzman, Amy, Ball, Anna-Marie, Boy, Erick, Mudyahoto, Bho, Simpungwe, Eliab, Ubomba-Jaswa, Acanda, Zeller, Manfred

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The role of mycotoxin contamination in nutrition: The aflatoxin story by Ayalew, Amare, Hoffmann, Vivian, Lindahl, Johanna, Ezekiel, Chibundu N.

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Tracking key CAADP indicators and implementation processes [In the 2015 ATOR] by Bahiigwa, Godfrey, Benin, Samuel, Tefera, Wondwosen

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Meat: Health vs. wealth by Fritschel, Heidi, Vivalo, Julia

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Making African agriculture and food systems work for nutrition: What has been done, and what needs to be done? by Gillespie, Stuart, Dufour, Charlotte

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The impact of investment in agricultural research and development and agricultural productivity by Perez, Nicostrato D., Rosegrant, Mark W.

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Maíces con alto contenido de antocianina, biofortificados con zinc, provitamina A y de alta calidad de proteína en Perú by Narro León, Luis Alberto, Chávez Cabrera, Alexander, Piña Díaz, Peter Chris, Escobal Valencia, Fernando, Medina Hoyos, Alicia Elizabeth, Narro León, Teodoro Patricio, Alvarado Rodríguez, Roberto, Vargas Gutiérrez, Kryss Araceli, Velásquez Leveaú, Fabian Camilo, Escalante Vega, Mercedes, García Pando, Gilberto Arquímedes, Carrillo Zavala, Pedro, Rengifo Sánchez, Raihil, Ricse Belen, Elizabeth, Flores Mendoza, Demetrio, Huamanchay Rodriguez, Willian Marcelino, Otiniano Villanueva, Ronal

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2012 Global Hunger Index Data by von Grebmer, Klaus, Ringler, Claudia, Rosegrant, Mark W., Olofinbiyi, Tolulope, Wiesmann, Doris, Fritschel, Heidi, Badiane, Ousmane, Torero, Maximo, Yohannes, Yisehac, Thompson, Jennifer, von Oppeln, Constanze, Rahall, Joseph

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Global, regional, and national trends by von Grebmer, Klaus, Bernstein, Jill, Hossain, Naomi, Brown, Tracy, Prasai, Nilam, Yohannes, Yisehac, Patterson, Fraser, Sonntag, Andrea, Zimmerman, Sophia-Maria, Towey, Olive, Foley, Connell

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Does money talk? Designing safety net programs that work by International Food Policy Research Institute

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2012 Global hunger index by severity by von Grebmer, Klaus, Ringler, Claudia, Rosegrant, Mark W., Olofinbiyi, Tolulope, Wiesmann, Doris, Fritschel, Heidi, Badiane, Ousmane, Torero, Máximo, Yohannes, Yisehac, Thompson, Jennifer, von Oppeln, Constanze, Rahall, Joseph

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A4NH 2015 annual report by CGIAR Research Program on Agriculture for Nutrition and Health

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A4NH 2014 annual report by CGIAR Research Program on Agriculture for Nutrition and Health

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2013 Global Hunger Index Data by von Grebmer, Klaus, Headey, Derek D., Béné, Christophe, Haddad, Lawrence James, Olofinbiyi, Tolulope, Wiesmann, Doris, Fritschel, Heidi, Yin, Sandra, Yohannes, Yisehac, Foley, Connell, von Oppeln, Constanze, Iseli, Bettina

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