Search Results - "Uganda"

First report of the occurrence of East African cassava mosaic virusUganda (EACMVUG) in Angola by Kumar, P. Lava, Akinbade, S.A., Dixon, Alfred G.O., Mahungu, N.M., Mutunda, M.P., Kiala, D., Legg, James P.

“…Previous reports derived fromsingle samples recorded the presence of African cassava mosaic virus(ACMV) and East African cassava mosaic virus (EACMV) in Angola.Regional CMD monitoring initiatives have predicted the spread intonorthern Angola of EACMV-Uganda (-UG), the unusually virulent(aggressive) recombinant strain associated with the African CMDpandemic (Legg et al., 2006). …”
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Assessment of the parasitic burden in the smallholder pig value chain and implications for public health in Uganda by Roesel, Kristina

“…The surging demand for pork in Uganda provides an opportunity to set poor farmers on pathways out of poverty by increasing production and market access. …”
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Genotype by environment (G x E) interaction in cassava (Manihot esculenta Crantz) in Uganda by Ntawuruhunga, Pheneas, Whyte, J., Dixon, A., Rubaihayo, P.R.

“…Genotype (G) by environment (E) interaction (GEI) in cassava was studied using 10 genotypes in a multilocational trial in Uganda at different altitudes for 2 years. The study investigated the magnitude of GEI and diagnosed the underlying causal factors of the G × E pattern. …”
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Approaches and tools for inclusive value chain development: lessons from Uganda for improved impact by Naziri, D., Mayanja, S., Ssemwanga, J., Donovan, J.

“…This paper helps to fill this gap with evidence from six cases in Uganda. For each case, data was collected from interviews with NGOs, government organizations, buyers, and smallholder business organizations. …”
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Local and regional drivers of the African coffee white stem borer (Monochamus leuconotus) in Uganda by Liebig, Theresa Ines, Babin, Régis, Ribeyre, Fabienne, Läderach, Peter R.D., Asten, Piet J.A. van, Poehling, Hans-Michael, Jassogne, Laurence T.P., Cilas, Christian, Avelino, Jacques

“…To underpin effective control measures, we studied aspects of local and regional pest drivers in Eastern Uganda. At the local scale, we (i) characterized the temporal development of CWSB and explored associations with environmental and shade‐related indicators. …”
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Rate of nematode infestation of clean banana planting material (Musa spp. AAA) in Uganda by Gold, C., Goossens, B., Karamura, E.B., Elsen, A., Waele, D. de, Speijer, P.

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Improving minituber production from tissue-cultured potato plantlets with aeroponic technology in Uganda. by Kakuhenzire, R., Tibanyendera, D., Kashaija, I.N., Lemaga, B., Kimoone, G., Kesiime, V.E., Otazu, V., Ortíz, O., Barker, I.

“…The technology has shown a high potential to break the seed potato bottle-neck in Uganda.…”
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Production system and participatory identification of breeding objective traits for indigenous goat breeds of Uganda by Onzima, R.B., Gizaw, Solomon, Kugonza, D.K., Arendonk, Johan A.M. van, Kanis, E.

“…The success of breeding programs in improving indigenous livestock breeds in Uganda has hitherto been limited due to lack of involvement of the key stakeholders. …”
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Gendered decision making and adaptation to climate change in Mt. Elgon Region, Eastern Uganda by Bomuhangi, Allan, Nabanoga, Gorettie, Namaalwa, Justine J., Jacobson, Michael G., Gombya-Ssembajjwe, W.

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REDD at the crossroads? The opportunities and challenges of REDD for conservation and human welfare in South West Uganda by Twongyirwe, R., Sheil, D., Sandbrook, C.G., Sandbrook, L.C.

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A camera trap assessment of terrestrial vertebrates in Bwindi Impenetrable National Park, Uganda by Mugerwa, B, Sheil, D., Ssekiranda, P, Heist, M.V., Ezuma, P.

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Situating the Cristal Forest in the larger vulnerability context: Mt.Elgon, Uganda case study by Russell, A., Banana, Abwoli Y., Masaba, S, Balikoova, K.

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Agronomic performance and farmer preferences of selected bean varieties in uganda, hoima and rakai districts by Awio, Bruno

“…Thus, improvement of Masindi Yellow Long by researchers would improve food security situations in the CCAFS selected sites and in the whole of Uganda. Furthermore, strong researcher-farmer collaboration will be required in the futur for selection and development of improved varieties to ensure high likelihoods of adoption of varieties that are resilient to stresses influenced by the changing seasonal weather patterns…”
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Application of a multi-market partial equilibrium model in the pig sector of Vietnam and Uganda by Lapar, Ma. Lucila, Ouma, Emily A., Lule, Peter M., Nguyen Ngoc Que, Dang Kim Khoi, Rich, Karl M.

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Transaction cost analysis for selected crops with export potential in Uganda: ASARECA monograph, No. 6 by Collinson, C., Kleih, Uli K., Burnett, D., Muganga, A., Jagwe, J., Ferris, R.S.B.

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Farmer demand and willingness-to-pay for sweetpotato silage-based diet as pig feed in Uganda by Asindu, M., Ouma, Emily A., Elepu, G., Naziri, D.

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ECABREN /PABRA - CEDO Activities in Uganda South Western- Addis Ababa, Ethiopia 2012 by Katabalwa, Charles

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Dietary diversity among smallholder households in Bukoba district, Tanzania and Kiboga district, Uganda by Nabuuma, D., Ekesa, B., Kennedy, G.

“…A cross-sectional study was carried out in Kiboga district, Uganda and Bukoba district, Tanzania with 220 and 199 households, respectively. …”
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A cost benefit analysis of climate compensation through different types of forestry in Uganda by Aschan, Ulrika, Pettersson, Emma

“…Three different scenarios of land use for climate compensation on 10 hectares in South West Uganda are considered in the analysis. The first scenario is baseline, where the land is left as today, the second scenario is monoculture forestry, where trees are planted on the land, and the third is agroforestry where the planted trees are intercropped with maize. …”

Mapping a healthier future: how spatial analysis can guide pro-poor water and sanitation planning in Uganda by Ministry of Health, Uganda, Ministry of Water and Environment, Uganda, Bureau of Statistics, Uganda, International Livestock Research Institute, World Resources Institute

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