Resultados de búsqueda - "Uganda"

Climatic trends, risk perceptions and coping strategies of smallholder farmers in rural Uganda por Mubiru, DN, Kyazze, Florence Birungi, Radeny, Maren A.O., Zziwa, A., Lwasa, J., Kinyangi, James

“…Smallholder farmers in Uganda face a wide range of agricultural production risks, with climate change and variability presenting new risks and vulnerabilities. …”
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Nutrition and health risks in smallholder pig value chains in Uganda: Results of an assessment por Roesel, Kristina, Ejobi, F., Grace, Delia

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Bargaining power and biofortification: The role of gender in adoption of orange sweet potato in Uganda por Gilligan, Daniel O., Kumar, Neha, McNiven, Scott, Meenakshi, Jonnalagadda V., Quisumbing, Agnes R.

“…We use data from an experimental impact evaluation of the introduction of OSP in Uganda to study how female bargaining power, measured by share of land and nonland assets controlled by women, affect adoption and diffusion decisions. …”
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Origin, history and future of plant germplasm in Uganda, identifying conservation roles for ethnobotanists por Hamilton, A., Kakudidi, E., Karamura, D.

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Occurrence of Salmonella spp. in flies and foodstuff from pork butcheries in Kampala, Uganda por Heilmann, Martin, Ndoboli, D., Roesel, Kristina, Grace, Delia, Huehn, S., Bauer, B., Clausen, Peter-Henning

“…Given that pork consumption in Uganda is rapidly increasing while good food safety practices remain absent, this study aims to assess the occurrence of Salmonella spp. in pork butcheries as a contribution to improve hygiene. …”
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Present and future use of antimicrobials in pigs with case studies from Uganda and Vietnam por Grace, Delia, Unger, Fred, Roesel, Kristina, Tinega, G., Ndoboli, D., Sinh Dang Xuan, Hung Nguyen-Viet, Robinson, Timothy P.

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Assuring availability of sweetpotato planting material: scaling out “Triple S” in northern Uganda por Namanda, S., Magezi, Sylvia Ruhweza, Biryabaho, S.

“…Under the five-year HarvestPlus led project ‘Developing and Delivering Biofortified Crops in Uganda’, CIP scientists are leading the component to adapt and refine the technology to local conditions and test a strategy to promote the use of the Triple S at scale. …”
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Risk factors for African swine fever in smallholder pig production systems in Uganda por Dione, Michel M., Akol, Joyce, Roesel, Kristina, Kungu, J., Ouma, Emily A., Wieland, Barbara, Pezo, Danilo A.

“…Smallholder pig production in Uganda is constrained by poor management and high disease burden, with African swine fever (ASF) being one of the most important contributors. …”
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Comunidades no Uganda desenvolvem regulamentos para a gestão de recursos naturais por Sanginga, Pascal C.

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Gender capacity assessment report for the Livestock and Fish CGIAR Research Program in Uganda por Ochago, R., Ouma, Emily A., Millicent, L.

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Beans in the farming system and domestic economy of Uganda : A tale of two parishes por David, S.

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Accomplishments of participatory research for systems improvement in Iganga District, Uganda 1993 to 1997 por Wortmann, Charles S., Fischler, MA, Alifugani, F, Kaizzi, CK

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Assessment of the impacts of farmer participation in farmer research groups in the highlands of Kabale, Uganda por Sanginga, Paul, Stroud, Ann, Tumwine, Jackson K., Turyahabwe, Nelson, Manzi, Geoffrey

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Occurrence of selected bacterial and viral pathogens in smallholder pig production systems in Uganda por Dione, Michel M., Masembe, Charles, Akol, Joyce, Kungu, Joseph M., Amia, Winfred C., Wieland, Barbara

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Economic gain and other losses? Gender relations and matooke production in Western Uganda por Rietveld, Anne M., Ajambo, S., Kikulwe, Enoch Mutebi

“…Over the past decades cooking-banana (Matooke) has become increasingly important as food and especially as cash crop for farm households in Isingiro district in the western region of Uganda. High urban and regional demand for Matooke and dwindling Matooke productivity in other areas, drove expanded banana production and more intensive mana- gement. …”
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Economic gain and other losses? Gender relations and matooke production in Western Uganda por Rietveld, Anne M., Ajambo, S., Kikulwe, Enoch Mutebi

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IWRM [Integrated Water Resources Management] in Uganda - progress after decades of implementation por Nicol, Alan, Odinga, W.

“…Uganda lies almost wholly within the Nile Basin and is a country characterised as well-endowed with water resources. …”
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Stakeholder engagement in prioritizing sustainability assessment themes for smallholder coffee production in Uganda por Ssebunya, B.R., Schmid, Erwin, Asten, Piet J.A. van, Schader, C., Altenbuchner, C., Stolze, M.

“…By engaging coffee stakeholders in Uganda, we demonstrate a process of translating the widely-accepted framework for Sustainability Assessments of Food and Agriculture Systems (SAFA), developed by the Food and Agriculture Organisation of the United Nations (FAO), to smallholder production systems. …”
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Intra-household and farm production decision making survey in rural Tanzania and Uganda por Winowiecki, Leigh Ann, Läderach, Peter R.D., Mwongera, Caroline, Shikuku, Kelvin Mashisia, Miyinzi, Chris, Okolo, Wendy

“…This intra-household survey was conducted by CCAFS in Northern Uganda and Southern Tanzania in 2014 and 2015 respectively. …”
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Innovation systems and development: the journey of a beleaguered Nile perch fishery in Uganda. por Kiggundu, R.

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