Resultados de búsqueda - "Uganda"

The Uganda pig value chain impact pathways narrative por Kidoido, Michael M., Korir, Luke

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The Uganda pig value chain: Constraints and characteristics of actors por Ouma, Emily A., Dione, Michel M., Lule, Peter M., Roesel, Kristina, Mayega, L., Kiryabwire, D., Nadiope, G., Carter, N., Pezo, Danilo A.

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Estimating the costs of tsetse control options: An example for Uganda por Shaw, A.P.M., Torr, S.J., Waiswa, C., Cecchi, G., Wint, G.R.W., Mattioli, R.C., Robinson, Timothy P.

“…This paper presents full cost estimates for eliminating or continuously controlling tsetse in a hypothetical area of 10,000 km2 located in south-eastern Uganda. Four tsetse control techniques were analysed: (i) artificial baits (insecticide-treated traps/targets), (ii) insecticide-treated cattle (ITC), (iii) aerial spraying using the sequential aerosol technique (SAT) and (iv) the addition of the sterile insect technique (SIT) to the insecticide-based methods (i–iii). …”
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Ebola risk assessment in the pig value chain in Uganda por Atherstone, Christine, Roesel, Kristina, Grace, Delia

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Introducing the Uganda pig value chain impact pathways por Kidoido, Michael M.

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Initial steps for the Uganda Pig Multi-stakeholder Platform por Dione, Michel M.

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Crotalaria ochroleuca as a green manure crop in Uganda por Wortmann, Charles S., Isabirye, M., Musa, S

“…The potential of Crotalaria ochroleuca check for this species in other resources as a green manure crop was evaluated in a series of on-station and on-farm trials on reddish kaolinitic loam and sandy clay loam soils in Uganda. Production of the green manure by intercropping Crotalaria with either maize or beans was found to be feasible with little reduction in food crop yield and a mean Land Equivalent Ratio of 1.3. …”
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Efficiency of nitrogen acquisition and utilisation in common bean in Uganda por Wortmann, Charles S., Silver-Rwakaikara, M, Lynch, J

“…Twenty six lines selected for good performance under N-limiting conditions were further evaluated at two locations in Uganda to determine the mechanisms allowing good performance under soil N-limiting conditions. …”
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Prevalence of porcine cysticercosis in the Lake Kyoga Basin, Uganda por Nsadha, Z., Thomas, Lian F., Fèvre, Eric M., Nasinyama, G., Ojok, L., Waiswa, C.

“…Conclusion This increasing prevalence in the disease indicates to us that there is currently no effective control of this parasite and that in this region of Uganda at least; cysticercosis remains a neglected zoonotic disease.…”
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ASF Uganda-project progress update and implications thereof por Stahl, K.

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Innovation Africa Symposium (2006, Kampala, Uganda). Proceedings

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Reanalyzing the 1900-1920 sleeping sickness epidemic in Uganda por Fèvre, Eric M., Coleman, P.G., Welburn, S.C., Maudlin, I.

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Organic agriculture in Kenya and Uganda: study visit report por Walaga, Charles

“…This report was produced following a study visit to Kenya and Uganda, 19–30 April 2004. The visit was sponsored by CTA and organised in collaboration with ORREDE and SACDEP–Kenya.…”
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Aquaculture production value chain for grow-out in Uganda por Namulawa, V.T., Atukunda, G.

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Introducing the Uganda pig value chain training modules por Kawuma, Brian

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Development of the Zebu herd of Bukedi Cattle at Serere, Uganda por Williams, E., Bunge, V. A.

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Proposal for the design of the future Masaka pig abattoir, Uganda por Handlos, Michael

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Orange-fleshed sweetpotatoes for food, health and wealth in Uganda por Mwanga, Robert O.M., Ssemakula, G.N.

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Barriers to successful climate change policy implementation in Uganda por Okolo, Wendy, Twyman, Jennifer, Ampaire, Edidah L., Acosta, M.

“…A multi-level analysis has examined how policy processes within agriculture, forestry, natural resource- and land management in Uganda support or undermine climate change adaptive responses and policy implementation with a particular focus on the Nwoya and Rakai districts. …”
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Silage-based diets for local and crossbred pigs in Uganda por Carter, N., Dewey, Catherine E., Lukuyu, Ben A., Grace, Delia, Lange, C.F.M. de

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