Resultados de búsqueda - "Uganda"

Improving the incomes of pig value chain actors in Uganda through marketing arrangements and sustainable integrated technology packages (2019-2021) por Lukuyu, Ben A., Ouma, Emily A., Poole, Elizabeth J., Njehu, Alice, Dione, Michel M., Marshall, Karen, Weber, Christoph, Paul, Birthe K., Baltenweck, Isabelle, Dror, Iddo, Jones, Christopher S., Magnusson, Ulf

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Current status of knowledge about end-user preferences for boiled potato in Uganda – A food science, gender and demand perspective por Kisakye, S., Tinyiro, S.E., Mayanja, S., Naziri, D.

“…Potato is important for food and income generation for both men and women value chain actors, hence new potato varieties have been adopted in the different regions of Uganda. Across the value chain, the potato product has been found to be highly profitable.…”
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Spousal decision-making and agricultural investments: The relation between information asymmetries, risk preferences and investments in agricultural intensification in rural Uganda por Schenkel, Leonie

“…Agricultural productivity of smallholder farmers in Uganda is low, and only a small amount of farmers apply new technologies. …”
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Reducing Climate-Induced Heat Stress in Pigs in Uganda: Policy Actions. Policy engagement workshop report, 10 December 2020 por Zaake, Paul, Mugumya, Roland, Rubayiza, Isaac, Wairagala, Pamela N., Paul, Birthe K.

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Sensory evaluation of finger millet and bean products in Hoima Uganda. Report of field work conducted 6-12 September 2019 por Mubiru, David, Recha, Tobias, Otieno, Gloria Atieno

“…This activity was carried out under a project funded by the Netherlands Organization for Scientific Research (NWO) titled Citizen’s Science approach to climate-smart and nutrition-sensitive seed value chains for food and nutrition security in Uganda and Ethiopia. The activity was conducted as a follow up to previous crowdsourcing trials and participatory varietal testing of 34 bean and 43 finger millet varieties by 300 farmers in Hoima, between 2017 and 2019, that identified seven bean and seven finger millet varieties selected by farmers as having most of the attributes needed for adaptation to climate change, including faster maturity, drought resistance, pest and disease resistance and high yields. …”
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Enhancing Women’s Participation in Forestry Management Using Adaptive Collaborative Management: The Case of Mbazzi Farmers Association, Mpigi District Uganda por Mukasa, C., Tibazalika, A.

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Securing the customary tenure rights of forest-dependent communities in Lamwo district, northern Uganda: Insights from participatory prospective analysis por Mshale, B., Mukasa, C., Tibazalika, A., Mwangi, E., Banana, A.Y., Wamala, P., Okiror, G.

“…Key messages: - Lamwo district, which before 2009 was part of the Kitgum district in northern Uganda, provides an interesting case of a post-conflict customary forest tenure system under a situation of changing forest governance, as forest tenure reforms introduced since 2001 give local communities extensive rights to forests. …”
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Characterization of the livestock production system and the potential for enhancing productivity through improved feeding in Atongoko-Woromite village, Lira District, Uganda por Opio, Felix, Ongebo, Joel, Omara, Peter

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Characterization of the livestock production system and the potential for enhancing productivity through improved feeding in Ober Kampala village, Lira District, Uganda por Opio, Felix, Ongebo, Joel, Omara, Peter

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Characterization of the livestock production system and the potential for enhancing productivity through improved feeding in Telela-Okworokwo villages, Lira District, Uganda por Opio, Felix, Ongebo, Joel, Omara, Peter

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Characterization of the livestock production system and the potential for enhancing productivity through improved feeding in Teobwolo-Ojungu villages, Lira District, Uganda por Opio, Felix, Ongebo, Joel, Omara, Peter

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Demand for Taenia solium cysticercosis vaccine: Lessons and insights from the pig production and trading nodes of the Uganda pig value chain por Ouma, Emily A., Dione, Michel M., Mtimet, Nadhem, Lule, Peter M., Colston, A., Adediran, S., Grace, Delia

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An assessment of livestock production systems and local feed resources used to inform feed utilisation and livestock production in the Mbarara District of Uganda por Lukuyu, Ben A., Maina, Kevin W., Namutebi, Patricia, Allen, M., Nanyenya, W., Faitwa, W., Chrisbonus, O.

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Correction to: Andean potato diversity conserved in the International Potato Center genebank helps develop agriculture in Uganda: the example of the variety ‘Victoria’ por Bernal-Galeano, V., Norton, G., Ellis, David, Anglin, Noelle L., Hareau, Guy, Smale, Melinda, Jamora, Nelissa, Alwang, J., Pradel, W.

“…The article “Andean potato diversity conserved in the International Potato Center genebank helps develop agriculture in Uganda: the example of the variety ‘Victoria’”, written by Vivian Bernal-Galeano, George Norton, David Ellis, Noelle L. …”
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Quantification of environmental footprints of different pig production systems and how they are likely to change due to the MorePork intervention packages in Uganda por Musau, Emmanuel Mwema, Rubayiza, Isaac, Notenbaert, An Maria Omer

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The effect of concurrent vaccine administration for peste des petits ruminants, capripox and contagious caprine pleuropneumonia on immunity of sheep and goats in Uganda por Mabirizi, Alex, Kiara, Henry K., Drago, K.C.

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Gross margin for the PigSmart platform: Integration of a gross margin calculator solution in the Uganda pig value chain project por Bingi, Annet, Innocente, Luca, Kang'ethe, Edwin, Lutakome, Pius, Ouma, Emily A., Lukuyu, Ben A.

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Promoting and valuing neglected and underutilized species for sustainable livelihoods and climate change adaptation: insights from Kenya, Uganda, Zambia and Zimbabwe por Vernooy, Ronnie, Fusire, Marcelline, Graybill, Munkombwe, Kimani, Dominic, Mitei, Dalmus, Otieno, Gloria Atieno, Recha, Tobias

“…While focusing on Kenya, Uganda, Zambia, and Zimbabwe, the initiative strategically integrates a (sub)regional dimension, particularly for the purposes of knowledge exchange, capacity building and policy analysis and advocacy.…”
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Review of Policies and Frameworks on Climate Change, Agriculture, Food and Nutrition Security in Eastern Africa: Ethiopia, Kenya, Rwanda, Tanzania, and Uganda por Radeny, Maren A.O., Amwata, Dorothy, Hunt, Sarah, Mungai, Catherine, Tumbo, Madaka, Eshetu, Zewdu, Tolo, Casim A., Butare, Louis, Auma, Joseph, Solomon, Dawit

“…This is a review of policies, strategies, and frameworks related to climate change, agriculture, food, and nutrition security in Ethiopia, Kenya, Rwanda, Tanzania, and Uganda. The five focus countries have made tremendous efforts to strengthen the enabling environment for addressing climate change and improving agricultural productivity and food and nutrition security by putting the appropriate policies, frameworks, and strategies in place. …”
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itamin A Orange sweet potato and Iron beans grown and consumed respectively by 960,000 and 695,000 households in Uganda por CGIAR Research Program on Agriculture for Nutrition and Health

“…2020 marked 15 years of HarvestPlus activities in Uganda. The latest monitoring data shows that 960,000 smallholder households – more than 10% of the Ugandan population – were growing vitamin A orange sweet potato (OSP) varieties and 695,000 households were growing iron beans. …”
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