Search Results - "USES"

Measures for conservation of biodiversity and sustainable use of its components, section 13.3.3: managing biodiversity in forestry by Gillison, A.N., Boyle, T.J.B.

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Private and social benefits from the use of clonal rubber by Grist, P., Menz, K., Amarasinghe, A.K.

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Study of gender equality in community based forest certification programmes in Nepal by Lewark, S., George, L., Karmann, M.

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Diversity in underutilized plant species: an Asia-Pacific perspective by Arora, R.K.

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Constraints and breeding priorities for increased sweetpotato utilization in Ghana by Baafi, E., Manu-Aduening, J.A., Carey, E.E., Ofori, K., Blay, E.T., Gracen, V.E.

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Mainstreaming agrobiodiversity in sustainable food systems: Scientific foundations for an agrobiodiversity index - Summary by Bailey, Arwen

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National strategic plan for the conservation and use of priority crop wild relatives in South Africa by Bioversity International, University of Birmingham, Department of Agriculture, Forestry and Fisheries

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National strategic plan for the conservation and use of priority crop wild relatives in Zambia by Bioversity International, University of Birmingham, Zambia Agriculture Research Institute

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Underutilized edible fruit and nuts: An inventory of genetic resources in their regions of diversity by Pareek, O.P., Sharma, S., Arora, R.K., International Plant Genetic Resources Institute

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Newsletter for the Americas: Vol. 5 (1) by International Plant Genetic Resources Institute

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Hoja divulgativa 1: ¿Por qué son necesarios los incentivos para la conservación y el uso de la agrobiodiversidad? by Drucker, Adam G., Bioversity International

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Factsheet 1: Why are incentives for agrobiodiversity conservation and use necessary? by Drucker, Adam G., Bioversity International

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National strategic plan for the conservation and use of priority crop wild relatives in Republic of Mauritius by Bioversity International, University of Birmingham, University of Mauritius

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Creating markets for orphan crops: Bioversity International supports marketing link in food value chain by Bioversity International

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Distribution of cassava germplasm from an international genebank: a service to the global agriculture by Mafla, Graciela, Roa, Julio C., Flor, Norma C., Aranzales Rondón, Ericson, Moreno, M.G., Cuervo Ibáñez, Maritza, Debouck, Daniel G.

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De las curiosidades encontradas en el mercado de Tlatelolco con relación a una agenda de investigación en agricultura tropical by Debouck, Daniel G.

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Reflexiones y opciones para un Sistema Nacional de Recursos Genéticos Vegetales by Debouck, Daniel G.

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Potencial productivo de los bosques secundarios de aitura de la zona de Pucalipa, Region Ucayali, Amazonia peruana by Galvan Gildemeister, O., Sabogal, C., Colan, V.

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Benzoin, a resin produced by Styrax trees in North Sumatra Province, Indonesia by García Fernandez, C.

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Tool use during display behavior in wild cross river gorillas: brief report by Wittiger, L., Sunderland-Groves, J.

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