Search Results - "Trace elements"

Affordability of fruits and vegetables in Ethiopia by Hirvonen, Kalle, Wolle, Abdulazize, Minten, Bart

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Drivers of micronutrient policy change in Zambia: An application of the Kaleidoscope Model by Haggblade, Steven, Babu, Suresh Chandra, Harris, Jody, Mkandawire, Elizabeth, Nthani, Dorothy, Hendriks, Sheryl L.

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Nutrition incentives in dairy contract farming in Northern Senegal by Bernard, Tanguy, Hidrobo, Melissa, Le Port, Agnès, Rawat, Rahul

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Reaching millions: HarvestPlus 2015 annual report by HarvestPlus

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Preconception micronutrient supplementation positively affects offspring cognition at 10–11 years of age: A randomized controlled trial in Vietnam by Nguyen, Phuong Hong, Tran, Lan M., Khuong, Long Q., Nguyen, Phuong T., Nguyen, Bac V., Be, Thanh H., Young, Melissa F., DiGirolamo, Ann M., Martorell, Reynaldo, Ramakrishnan, Usha

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Iron deficiency and schooling attainment in Peru by Chong, Alberto, Cohen, Isabelle, Field, Erica, Nakasone, Eduardo, Torero, Máximo

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Productivity and efficiency of farmers growing four popular wheat varieties in Punjab, Pakistan by Battese, George E., Nazli, Hina, Smale, Melinda

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Effects of prenatal micronutrient and early food supplementation on maternal hemoglobin, birth weight, and infant mortality among children in Bangladesh: The MINIMat randomized tri... by Persson, Lars Åke, Arifeen, Shams, Ekström, Eva-Charlotte, Rasmussen, Kathleen M., Frongillo, Edward A., Yunus, Md., Saha, Kuntal K., MINIMat Study Team

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HarvestPlus Crop Strategies by HarvestPlus

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Diets, fruit and vegetable intake and nutritional status among children, adolescents and adults in the Philippines: A scoping review by Smith, Taryn J., Angeles-Agdeppa, Imelda, Goyena, Eva, Gelli, Aulo, Olney, Deanna K.

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Incorporating iron fortificant in ultrasonicated waxy rice led to its stickier and firmer characteristics by Bonto, Aldrin, Camacho, Drexel, Sreenivasulu, Nese

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Evaluation of biofortified spring wheat genotypes for yield and micronutrients by Chatrath, Ravish, Gupta, Vikas, Parkash, Om, Singh, Gyanendra Pratap

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Iron bioavailability from multiple biofortified foods using an in vitro digestion, caco-2 assay for optimizing a cyclic menu for a randomized efficacy trial (P10-029-19) by Gannon, Bryan, Glahn, Raymond P., Mehta, Saurabh

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Widespread heterogeneity in staple crop mineral concentration in Uganda partially driven by soil characteristics by Bevis, Leah E. M., Hestrin, Rachel

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Genome-wide association study uncovers genomic regions associated with grain iron, zinc and protein content in pearl millet by Pujar, Mahesh, Gangaprasad, S., Govindaraj, Mahalingam, Gangurde, Sunil S., Kanatti, A., Kudapa, Himabindu

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Exploring the genetic variability and diversity of pearl millet core collection germplasm for grain nutritional traits improvement by Govindaraj, Mahalingam, Rai, Kedar N., Kanatti, Anand, Upadhyaya, Hari D., Shivade, Harshad, Rao, Aluri S.

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Zinc nutritional status influences ZnT1 and ZIP4 gene expression in children with a high risk of zinc deficiency by Reis, Bruna Zavarize, dos Santos Vieira, Diva Aliete, da Costa Maynard, Dayanne, da Silva, Danielle Góes, Mendes-Netto, Raquel Simōes, Cozzolino, Silvia Maria Franciscato

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Prenatal multiple micronutrient-fortified balanced energy-protein supplementation and newborn telomere length and mitochondrial DNA content: a randomized controlled efficacy trial... by Hanley-Cook, Giles T., Bastos-Moreira, Yuri, Martens, Dries S., Dailey-Chwalibóg, Trenton, Toe, Laeticia Celine, de Kok, Brenda, Ouédraogo, Lionel OIivier, Argaw, Alemayehu, Tesfamariam, Kokeb, Kolsteren, Patrick, Huybregts, Lieven, Nawrot, Tim S., De Saeger, Sarah, De Boevre, Marthe, Lachat, Carl

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Progress update: Crop development of biofortified staple food crops under Harvestplus by Andersson, Meike S., Saltzman, Amy, Virk, Parminder Singh, Pfeiffer, Wolfgang H.

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Advocacy for biofortification: Building stakeholder support, integration into regional and national policies, and sustaining momentum by Covic, Namukolo M., Ball, A., Low, Jan W., Mackenzie, A.

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