Search Results - "Tomato"

Khyber Pakhtunkhwa food outlook report: Kharif crops 2021-22 by Qureshi, Tehseen Ahmed, Obaid, Rahema, Davies, Stephen, Rana, Abdul Wajid

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Africa RISING-Yield of Maize-Vegetable Intercrop in Northern Ghana by International Institute of Tropical Agriculture, World Vegetable Center, Savanna Agricultural Research Institute, Ministry of Food and Agriculture, Government of Ghana

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Reducing post-harvest losses and enhancing food safety: The role of the midstream traders in the case of mango and vegetable value chains in southern Philippines by Digal, Larry, Carbonell, Alessa Keith, Aguinaldo, Roxanne, Orbeta, Marvin Louie, Shuck, Vlademir, Dijkxhoorn, Youri, Piters, Bart de Steenhuijsen

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Life cycle assessment of Colombian greenhouse tomato production based on farmer-level survey data by Bojacá, Carlos Ricardo, Wyckhuys, Kris A.G., Schrevens, Eddie

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Tomate de polinización abierta: Resultados en el CERET, General Pico, provincia de La Pampa (Temporada 2021-2022) by Muguiro, Alberto, Pechin, Carlos Alberto, Grasso, Rodolfo, Tineo, Flavio, Gopar, Analía, Melis, Omar Alejandro

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Rendimiento en la producción acuapónica de cinco variedades de tomate cherry, con carpa by Casimiro, David Cosme, Alarcon, Aldo José, Baggio, Romina, Guerrero, Silvana Alejandra, Lopez Greco, Laura, Tombari, Andrea Diana

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Evaluación del impacto promotor del crecimiento de cepas nativas de Trichoderma spp. en el cultivo de tomate (Solanum lycopersicum L.) sp. var río grande by Filippi, Monica, Stocco, M. C.

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Tomato mottle wrinkle virus, a recombinant begomovirus infecting tomato in Argentina by Vaghi Medina, Carlos Gaston, Martin, Darren P., Lopez Lambertini, Paola Maria

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Contrasting metabolic profiles of tasty Andean varieties of tomato fruit in comparison with commercial ones by D’Angelo, Matilde, Zanor, María Inés, Sance, María Mirta, Cortina, Pablo Ramiro, Boggio, Silvana Beatriz, Asprelli, Pablo Diego, Carrari, Fernando, Santiago, Ana N., Asis, Ramón, Peralta, Iris Edith, Valle, Estela M.

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Transcriptional regulation of tocopherol biosynthesis in tomato by Quadrana, Leandro Daniel, Almeida de Souza, Juliana Beatriz, Otaiza, Santiago N., Duffy, Tomas, Silva, Junia V. Corrêa da, Godoy, Fabiana de, Asís, Ramón, Bermúdez, Luisa, Fernie, Alisdair R., Carrari, Fernando, Rossi, Magdalena

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Metabolic analyses of interspecific tomato recombinant inbred lines for fruit quality improvement by Lopez, Mariana Gabriela, Zanor, María Inés, Pratta, Guillermo Raúl, Stegmayer, Georgina, Boggio, Silvana Beatriz, Conte, Mariana, Bermudez Salazar, Luisa, Coluccio Leskow, Carla, Rodríguez, Gustavo Rubén, Picardi, Liliana Amelia, Zorzoli, Roxana, Fernie, Alisdair R., Milone, Diego Humberto, Asis, Ramón, Valle, Estela Marta, Carrari, Fernando

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Elaboración de tomate seco en la provincia de San Juan, Argentina. by Mujica, Maria Fernanda

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Genetic Variation in the Feeding Behavior of Isofemale Lines of Nesidiocoris tenuis by Chinchilla-Ramírez, Milena, Pérez-Hedo, Mertixell, Pannebakker, Bart A., Urbaneja, Alberto

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Plant exposure to herbivore-induced plant volatiles: a sustainable approach through eliciting plant defenses by Pérez-Hedo, Mertixell, Alonso-Valiente, Miquel, Vacas, Sandra, Gallego, Carolina, Pons, Clara, Arbona, Vicent, Rambla, Jose L., Navarro-Llopis, Vicente, Granell, Antonio, Urbaneja, Alberto

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Inventory of some families of Hemiptera, Coleoptera (Curculionidae) and Hymenoptera associated with horticultural production of the Alto Valle de Río Negro and Neuquén provinces (A... by Álvarez, Leopoldo Jesus, Bernardis, Adela, Defea, Bárbara Soledad, Dellapé, Pablo Matias, Del Río, Maria Guadalupe, Gittins Lopez, Cecilia Gabriela, Lanteri, Analía A., Lopez Armengol, María Fernanda, Marino de Remes Lenicov, Ana María, Minghetti, Eugenia, Paradell, Susana Liria, Rizzo, Maria Estefania

Subjects: “…Tomato and Pepper Crops…”
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Training on Nutritious Food | Soya Stew | USAID 2021 by International Institute of Tropical Agriculture

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Cooperative membership, contracts, and production efficiency: A selectivity-corrected analysis of smallholder farmers by Khanal, Aditya R., Mishra, Ashok K., Kumar, Anjani

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Cooperatives, contract farming, and farm size: The case of tomato producers in Nepal by Mishra, Ashok K., Kumar, Anjani, Joshi, Pramod Kumar, D'Souza, Alwin

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Arbuscular mycorrhizal fungi affect both penetration and further development of root-knot nematodes in tomato by Vos, C., Geerinckx, K., Mkandawire, R., Panis, Bartholomeus, Waele, D. de, Elsen, A.

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Análisis económico del tomate bajo invernadero. Campaña 2022. by Molina, Nestor Albino

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