Search Results - "Time"

  1. Influence of time of harvest on the yield and sensory attributes of white yam (Dioscorea rotundata) in Southwest Nigeria by Akinwande, B., Asiedu, Robert, Adeyemi, I., Maziya-Dixon, B.B.

    Published 2007
    “…Effect of time of harvest of yam tubers on selected food quality characteristics was investigated to determine when yam tuber is due for harvesting. …”
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    Journal Article
  2. His and Hers, time and income: How intra-household dynamics impact nutrition in agricultural households by Twyman, Jennifer, Useche, Pilar, González, Carolina, Talsma, Elise F., Lopera, Diana Carolina

    Published 2018
    “…Understand how dietary diversity is impacted by intra-household decision making processes related to income, nutrition information and time allocation (with primary focus on principle men and women in the household). …”
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    Conjunto de datos
  3. The effects of time to first shoot removal on leaf vegetable quality in cassava ( Manihot esculenta Crantz) by Simwambana, M., Ferguson, T., Osiru, D.

    Published 1992
    “…Four different times to first shoot removal were imposed on each clone: 8. 14, 20 and 52 weeks after planting (WAP). …”
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    Journal Article
  4. Effects of the time of drought occurrence within the growing season on growth and survival of Pinus ponderosa seedlings by Fernandez, Marí­a Elena, Gyenge, Javier, Varela, Santiago Agustin, De Urquiza, Maria Mercedes

    Published 2017
    “…In particular, little knowledge is available on the differential effect on tree seedlings of a drought event at different times within the growing season. The objective of this study was to quantify the effect of a drought event imposed at different times over the growing season on the growth, survival and some related morphological and physiological variables of Pinus ponderosa seedlings from two seed sources. …”
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    Artículo
  5. Warmed-over flavour analysis in low temperature–long time processed meat by an “electronic nose” by Grigioni, Gabriela Maria, Margaria, Carlos Alberto, Pensel, Norma Ana, Sanchez, Guillermo, Vaudagna, Sergio Ramon

    Published 2019
    “…The VCT process employed low temperature–long time (50°C–390 min) thermal treatments. Multivariate analysis showed that VCT processed beef aroma profiles were sorted into two groups, one included samples stored for up to 20 days and the other included samples with 34 to 45 days of storage. …”
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    Artículo
  6. Drivers of N2O emissions from natural forests and grasslands differ in space and time by Araujo, Patricia Ines, Piñeiro Guerra, Juan Manuel, Yahdjian, Laura, Acreche, Martin Moises, Alvarez, Carolina, Alvarez, C.R., Costantini, Alejandro Oscar, Chalco Vera, Jorge Elías, De Tellería, J.M., Della Chiesa, T., Lewczuk, Nuria, Petrasek, M., Piccinetti, Carlos Fabian, Picone, Liliana, Portela, Silvina Isabel, Seijo, Sebastian, Videla, Cecilia, Piñeiro, G.

    Published 2020
    “…Nitrous oxide (N2O) emissions are highly variable in space and time and are controlled by multiple proximal drivers, that is, those that affect N2O emissions directly and in short timescales, and distal or indirect drivers that influence emissions over long timescales. …”
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    Artículo
  7. Tools to modify cherries harvest time in Alto Valle de Río Negro and Neuquén, Argentina by Raffo Benegas, Maria Dolores, Curetti, Mariela

    Published 2021
    “…The highest prices on the market depend on the fruit size and fruit quality and the harvest time (early and late). The aim of this work was to evaluate the feasibility of using different growth regulators and bio-stimulants to extend the sweet cherries harvest period. …”
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    Artículo
  8. Detection and absolute quantitation of Tomato torrado virus (ToTV) by real time RT-PCR by Herrera-Vásquez, José A., Rubio, Luis, Alfaro-Fernández, Ana, Debreczeni, Diana E., Font-San-Ambrosio, Isabel, Falk, Bryce W., Ferriol, Inmaculada

    Published 2017
    “…Tomato torrado virus (ToTV) causes serious damage to the tomato industry and significant economic losses. A quantitative real-time reverse-transcription polymerase chain reaction (RT-qPCR) method using primers and a specific TaqMan (R) MGB probe for ToTV was developed for sensitive detection and quantitation of different ToTV isolates. …”
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    Artículo
  9. Detection and quantitation of Citrus leaf blotch virus by TaqMan real-time RT-PCR by Ruiz-Ruiz, Susana, Ambrós, Silvia, Vives, María C., Navarro, Luis, Moreno, Pedro, Guerri, José

    Published 2017
    “…A real-time RT-PCR assay based on the TaqMan chemistry was developed for reliable detection and quantitation of Citrus leaf blotch virus (CLBV) in citrus plants. …”
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    Artículo
  10. Influence of host plant and prey availability on developmental time and surviorship of Nesidiocoris tenius (Het.: Miridae) by Urbaneja, Alberto, Tapia, Gervasio, Stansly, Philip A.

    Published 2017
    “…These results demonstrated that animal prey is a required dietary component for N. tenuis, and also that survival time on a strict plant diet is host plant dependent. © 2005 Taylor & Francis Group Ltd.…”
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    Artículo
  11. Direct sample preparation methods for the detection of Plum pox virus by real-time RT-PCR by Capote, Nieves, Bertolini, Edson, Olmos, Antonio, Vidal, Eduardo, Martínez, M. Carmen, Cambra, Mariano

    Published 2017
    “…Direct systems to process plant materials allowed high-throughput testing of Plum pox virus (PPV) by real-time reverse transcription (RT)-PCR without nucleic acids purification. …”
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    Artículo
  12. Recommendations on harvesting time based on the changes of physico-chemical fruit parameters in cv. 'Mollar' pomegranate by García-González, J. F., Intrigliolo, Diego S., Palou, Lluís, Pérez-Gago, María B., Parra, J., Guerra, Diego, Ortiz, M., Bartual, Julián

    Published 2018
    “…So, it is necessary to establish parameters for determinate the right harvesting time when fruits have reach commercial maturity index based on the available scientific information. …”
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    Objeto de conferencia
  13. Transmission of Spiroplasma Citri in Carrot Seeds and Development of a Real-Time Pcr for its Detection by Alfaro-Fernández, Ana, Ibanez, Isabel, Bertolini, Edson, Hernandez-Llopis, D., Cambra, Mariano, Font-San-Ambrosio, Isabel

    Published 2018
    “…The protocol was specific and sensitivity was 102 times higher than conventional PCR for S. citri detection. …”
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    Artículo
  14. Multiplex real-time PCR for detection and quantification of Colletotrichum abscissum and C. gloeosporioides on Citrus leaves by Pereira, W. V., Bertolini, Edson, Cambra, Mariano, Massola Junior, N. S.

    Published 2020
    “…This technique was 1000 and 10,000 times more sensitive than Nested-PCR and PCR, respectively for the detection of C. abscissum. …”
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    Artículo
  15. Computer vision for automatic quality inspection of dried figs (Ficus carica L.) in real-time by Benalia, Souraya, Cubero, Sergio, Prats-Montalbán, José M., Bernardi, Bruno, Zimbalatti, Giuseppe, Blasco, José

    Published 2021
    “…The second research issue had the purpose of developing image processing algorithms to achieve real-time sorting of figs using an experimental prototype based on machine vision, simulating an industrial application. …”
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    Artículo

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