Search Results - "Theobroma Cacao"

Cocoa farmer's segmentation in Ghana by Dalaa, Mustapha Alasan, Kofituo, R.K., Asare, R.

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Not all roads lead to Rome: Inclusive business models and responsible finance in pursuit of sustainable cocoa in Ghana by Stoian, D., Menza, G.

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Estado del arte de la cadena de cacao del Caquetá by Díaz Ramirez, Lizette, Hurtado Bermudez, Jhon Jairo

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Guide for the assessment of cacao quality and flavour by Cacao of Excellence

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Transformando con Sabor: El Cacao en Colombia, un símbolo ancestral de la paz by AgriLAC Resiliente Communications

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Catálogo de cacaos comerciales de Ecuador by Thomas, Evert, Zambrano Flores, Fanny, Loor, Rey

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Modulating fine flavor cocoa attributes: Impact of seed-to-bean transformation under controlled conditions on metabolite, volatile and sensory profiles by Dahiana Becerra, Lili, Yolanda Ruiz-Pardo, Ruth, Vaillant, Fabrice, Viviana Zuluaga, Martha, Boulanger, Renaud, Santander, Margareth, Escobar-Parra, Sebastián

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Landscape context influences local management effects on birds and bats in Amazonian cacao agroforestry systems by Aycart Lazo, Pablo, Ivanez Ballesteros, Blanca, Ocampo-Ariza, Carolina, Wessely, Johannes, Dullinger, Stefan, Steffan-Dewenter, Ingolf, Thomas, Evert, Tscharntke, Teja, Maas, Bea

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Protocolo de muestreo de cacao en baba para análisis de cadmio en grano by Ceballos, Leandro, Melo, William, Atkinson, Rachel

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A methodological framework for evaluating cacao agroforestry systems at the landscape scale through the Main Agroecological Structure (MAS) by Taborda Lozada, Darlley Stiven, Melo Zipacon, William Felipe

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Co-integration and error-correction modelling of agricultural export supply in Cameroon by Tambi, N.E.

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Carbon stocks in shaded Theobroma cacao farms and adjacent secondary forests of similar age in Cameroon by Norgrove L, Hauser, S.

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Review of the CFC/ICCO/Bioversity project on cacao germplasm evaluation (1998-2010) by Medina, V., Meter, A., Demers, Nicole R., Laliberte, B.

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The economic case for climate action in West-African cocoa production by Schreyer, Felix, Bunn, Christian, Castro-Llanos, Fabio Alexander

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The economic case for climate action in West-African cocoa production. Adapting cocoa production in Ghana to climate change is a smart investment. Inaction will result in income lo... by Schreyer, Felix, Bunn, Christian, Castro-Llanos, Fabio Alexander

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Materiales de cacao en Colombia, su compatibilidad sexual y modelos de siembra :unión temporal cacao de Colombia uno by Martínez Guerrero, Nubia, Rincón Guarin, Diego A., Palencia Calderón, Gildardo, Aránzazu Hernández, Fabio

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Post budding treatment of cacao seedlings by Dadaille, B.

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El efecto de las revolturas sobre la variación de la temperatura y del pH durante la fermentación del cacao by Mejía Lievano, Enrique

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Estrategia del CATIE para la rehabilitación de cacao vía propagación vegetativa by Morera, J.A., Mora Q, A., Paredes, L.A.

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La moniliasis del cacao: compendio de los trabajos presentados by Enríquez, Gustavo A.

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