Resultados de búsqueda - "The Sun"

  1. Effect of hot air, solar and sun drying treatments on protavitamin A retention in orange-fleshed sweetpotato por Bechoff, Aurélie, Dufour, D.L., Dhuique-Mayer, Claudie, Marouzé, Claude, Reynes, M, Westby, Andrew

    Publicado 2009
    “…Different drying treatments, cross flow, greenhouse solar, and open-air sun, were applied to an American orange-fleshed sweetpotato variety. …”
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    Journal Article
  2. Lypophillic coat sprays reduce sun damage and improve fruit quality in 'Beurré D'Anjou' pears por Del Brio, Josefina, Castro, Andrea Lucia, Curetti, Mariela, Venturino, Andres, Raffo Benegas, Maria Dolores

    Publicado 2025
    “…This study aimed to evaluate sunburn damage incidence and fruit quality of ’Beurr´e D´Anjou’ pears in different canopy positions (Sun or Shadow) or applied with Parka®, a blend of food-grade phospholipids. …”
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    Artículo
  3. Long-term response of groundcover components to organic and conventional weed control in shaded and open-sun coffee in Nicaragua por Staver, C., Juventia, S., Navarrete, E., Navarrete, L., Sepulveda, N., Barrios, M.

    Publicado 2020
    “…Trees compared to full sun showed increased accumulation of whole leaf and fractionated leaf layers measured in the dry season with treatments including Inga laurina greater than other tree treatments. …”
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    Artículo
  4. An assessment of factors influencing consumption patterns of sun-dried vegetables among households in Teso South Sub-County, Kenya por Itaru, Annet Regina, Waswa, L., Jordan, Irmgard, Glas, M.G., Situma, J., Shikuri, R.

    Publicado 2024
    “…The EaTSANE project used the Trials for Improved Practices (TIPs) approach to promote sun drying and consumption of sun-dried vegetables in the study area. …”
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    Journal Article
  5. Satellite sun‐induced chlorophyll fluorescence detects early response of winter wheat to heat stress in the Indian Indo‐Gangetic Plains por Song, Lian, Guanter, Luis, Guan, Kaiyu, You, Liangzhi, Huete, Alfredo, Ju, Weimin, Zhang, Yongguang

    Publicado 2018
    “…In this work, we use novel spaceborne data of sun‐induced chlorophyll fluorescence (SIF), which is a new proxy for photosynthetic activity, along with traditional vegetation indices (Normalized Difference Vegetation Index NDVI and Enhanced Vegetation Index EVI) to investigate the impacts of heat stress on winter wheat in northwestern India, one of the world's major wheat production areas. …”
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    Journal Article
  6. Effects of fresh or sun-dried cassava foliage on the growth performance of goats fed basal diets of gamba grass or sugar cane stalk por Kounnavongsa, Bounthavone

    Publicado 2010
    “…The inclusion of fresh cassava foliage resulted in 35% higher weight gain and 36% better feed conversion compared with the sun-dried form. Fresh or sun-dried cassava foliage is a valuable supplement for goats receiving low or medium quality diets, such as Gamba grass and sugarcane stalk.…”
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    Second cycle, A1E
  7. The ability of sun-induced chlorophyll fluorescence from OCO-2 and MODIS-EVI to monitor spatial variations of soybean and maize yields in the Midwestern USA por Gao, Yun, Wang, Songhan, Guan, Kaiyu, Wolanin, Aleksandra, You, Liangzhi, Ju, Weimin, Zhang, Yongguang

    Publicado 2020
    “…Satellite sun-induced chlorophyll fluorescence (SIF) has emerged as a promising tool for monitoring growing conditions and productivity of vegetation. …”
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    Journal Article
  8. Unextracted cottonseed in diets for monogastric animals. II. The effect of boiling and oven vs sun drying following pretreatment with a ferrous sulfate solution por Clawson, AJ, Maner, JH, Gómez G., Guillermo G., Flores, Z, Buitrago, J.A.

    Publicado 1975
    “…Similar results were obtained when these principles were applied to cottonseed meats used in pig diets; i.e., pigs fed diets containing cottonseed meats pretreated with ferrous sulfate solution followed by either sun or oven drying performed as well as those fed the corn-soybean meal control diet.…”
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    Journal Article
  9. Effects of Orange Pulp Conservation Methods (Dehydrated or Ensiled Sun-Dried) on the Nutritional Value for Finishing Pigs and Implications on Potential Gaseous Emissions from Slurry por Ferrer, Pablo, García-Rebollar, Paloma, Calvet, Salvador, De-Blas, Carlos, Piquer, Olga, Rodríguez, Carlos A., Cerisuelo, Alba

    Publicado 2021
    “…The purpose of this study was to determine the energy value and nutrient digestibility of dehydrated (DOP) and ensiled sun dried (ESDOP) orange pulp. The potential ammonia (NH3) and methane (CH4) emissions derived from slurry were also measured. …”
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    Artículo
  10. Effect of sun-dried and fresh cassava leaves on growth of Tilapia (Oreochromis niloticus) fish fed basal diets of rice bran or rice bran mixed with cassava root meal por Chhay, T., Borin, K., Sopharith, N, Preston, Thomas R., Aye, Tin Maung

    Publicado 2010
    “…The first factor was cassava leaf processing (sun-dried or fresh); the second factor was energy source (rice bran or rice bran mixed with cassava root meal). …”
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    Journal Article

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