Resultados de búsqueda - "The Knights"

From silos to systems: Mapping One Health initiatives for Somalia's sustainable development por Hared, Y.A., Mohmed, S.A., Nguka, G., Mor, Siobhan M., Richards, Shauna, Knight-Jones, Theodore J.D., Mumin, F.I.

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Space-time analysis of peste des petits ruminants in Mali and identification of risk factors por Zannou, Olivier, Sow, Ahmadou, Sissoko, B.F., Fomba, C.O., Knight-Jones, Theodore J.D., Dione, Michel M.

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Building the future One Health workforce: One Health HEI content development workshop and SADC One Health benchmarking meeting por Becker, J., Hassim, A., Quan, M., Mutua, Florence K., Richards, Shauna, Knight-Jones, Theodore J.D., Caron, Alexandre, Mor, Siobhan M., Yussuf, Buke

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Restoration of Livestock Services in Conflict and Drought Affected Areas of Ethiopia (RESTORE): Report on the capacity building workshop for data collectors and supervisors for the... por Berhe, Tsega, Alemayehu, Gezahegn, Alemu, Biruk G., Gelan, Eyob, Lemma, Mamusha, Adie, Aberra, Berhanu, Dagim, Desta, Hiwot, Knight-Jones, Theodore J.D.

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Restoration of Livestock Services in Drought and Conflict Affected Areas of Ethiopia (RESTORE): Scaling-up strategies for public-private partnership models for delivery of veterina... por Gizaw, Solomon, Ayledo, G., Sinishaw, W., Jarso, D., Roble, A.Y., Knight-Jones, Theodore J.D.

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Integrated herd health packages that benefit the wellbeing of livestock keepers and their animals por Doyle, Rebecca, Knight-Jones, Theodore J.D., Oba, Peter, Unger, Fred, Baltenweck, Isabelle, Jemberu, Wudu, T., Dione, Michel M.

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Guidelines and best practices for on-farm conservation projects: designing and evaluating interventions por Bellon, M., Gotor, Elisabetta, Caracciolo, Francesco, Bioversity International

“…In this brief, the authors propose a set of guidelines and best practices for on-farm conservation projects for evaluating their effectiveness, based on the results of a McKnight Foundation-funded project – ‘Assessing the Success of On-Farm Conservation Projects in Delivering Conservation and Livelihood Outcomes: Identifying Best Practices and Decision Support Tools’. …”
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Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in... por Dione, Michel M., Ilboudo, Guy S., Lallogo, Valérie R., Kagambèga, A., Knight-Jones, Theodore J.D.

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Process for developing the herd health management (HHM) packages under the CGIAR Initiative on Sustainable Animal Productivity por Dione, Michel M., Doyle, Rebecca, Temesgen, Wudu, Oba, Peter, Hu Suk Lee, Okoth, Edward A., Deka, Ram Pratim, Unger, Fred, Omore, Amos O., Hasahya, Emmanuel, Knight-Jones, Theodore J.D.

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One Health in Uganda: COHESA project por Kankya, Clovice, Okello, Justine, Muwanguzi, David, Monje, Fred, Mugizi, Denis, Muleme, James, Baguma, James, Taremwa, Martha, Ayebale, Rose, Ayoo, Sheila, Knight-Jones, Theodore J.D., Roesel, Kristina, Lukuyu, Ben A., Richards, Shauna

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Empowering consumers to choose safer chicken in informal markets in Ouagadougou, Burkina Faso por Madjdian, D., Tacken, G., Asseldonk, M. van, Vet, E. de, Talsma, E., Dione, Michel M., Ilboudo, Guy S., Snoek, H., Knight-Jones, Theodore J.D., Grace, Delia

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Status, challenges and opportunities for improved multi-sectoral coordination and implementation of One Health activities in Zimbabwe por Matope, G., Mugabe, P.H., Kapungu, F., Marimo, S., De Nys, H., Knight-Jones, Theodore J.D., Caron, A., Richards, Shauna, Chirenda, J.

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Incorporating Multiple Objectives in Planning Models of Low-Resource Farmers por Flinn, J.C., Jayasuriya, S., Knight, C.G.

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Value chain assessment of animal source foods and vegetables in Ouagadougou, Burkina Faso: Food safety, quality and hygiene perceptions and practices por Diarra, S., Dione, Michel M., Konkobo-Yameogo, Charlotte, Ilboudo, Guy S., Roesel, Kristina, Lallogo, Valérie R., Ouattara, L., Knight-Jones, Theodore J.D.

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Urban food markets in Africa: Incentivizing food safety – Project implementation update por Amenu, K., Wagenberg, Coen van, Ganser, C., Ssemanda, J.N., Havelaar, A., Roesel, Kristina, Gemeda, Biruk A., Mego, Lina, Madjdian, D., Knight-Jones, Theodore J.D.

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Overview of quantitative knowledge, attitude and practice of tomato traders on tomato hygiene and safety in Ethiopia and Burkina Faso por Gemeda, Biruk A., Amenu, K., Mego, Lina, Dione, Michel M., Ilboudo, Guy S., Lallogo, Valérie R., Girma, S., Kasim, K., Taha, M., Knight-Jones, Theodore J.D.

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Qualitative assessment of chicken and vegetable value chains in Harar and Dire Dawa, Ethiopia: Food safety perspectives por Amenu, K., Bedasa, M., Wamile, M., Worku, H., Kasim, K., Taha, M., Mego, Lina, Dinede, Getachew, Ssemanda, J.N., Grace, Delia, Roesel, Kristina, Roothaert, R., Knight-Jones, Theodore J.D.

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Value chain assessment of animal-source foods and vegetables in Ouagadougou, Burkina Faso–Considering food safety, quality and hygiene perceptions and practices por Dione, Michel M., Diarra, S., Ilboudo, Guy S., Konkobo-Yameogo, Charlotte, Lallogo, Valérie R., Roesel, Kristina, Grace, Delia, Roothaert, R., Srinivasan, R., Knight-Jones, Theodore J.D.

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Theory of change for the dairy value chain in Tanzania, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion por Omore, Amos O., Johnson, N., Rao, E.J.O., Marshall, Karen, Ngoteya, Godfrey, Jeremiah, Adolf, Achandi, Esther L., Lyatuu, Eliamoni T.R., Knight-Jones, Theodore J.D., Mwendia, Solomon W., Rekik, Mourad, Baltenweck, Isabelle

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Tomato supply chain and food safety challenges in Ethiopia: Testing interventions por Amenu, Kebede, Gemeda, Biruk A., Madjdian, D., Tacken, G., Legesse, W., Dinede, Getachew, Girma, S., Megersa, B., Ganser, C., Wagenberg, C. van, Havelaar, A., Grace, Delia, Knight-Jones, Theodore J.D.

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