Search Results - "Tanino"

Desactivación de taninos en grano húmedo de sorgo con polietilenglicol o urea = Deactivation of tannin in high-moisture sorghum grain with polyethylene glycol or urea by Montiel, María Delfina, Elizalde, Juan Carlos, Santini, Francisco Jose, Giorda, Laura Maria

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Extracción, caracterización y aplicación industrial del licor tánico a partir del seudotallo del clon de plátano Africa 1 (Musa AAB). by Tobón F, Silvia I., Valencia Montoya, Jorge.A., Restrepo V, Ana M.

Subjects: “…Extractos taninos…”
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Protein digestibility of tannin-containing forages in the rumen and the abomasum as determined in vitro by Hess, H.D., Cortés, J.E., Carulla, Juan E., Pabón, ML, Tiemann, Tassilo T., Lascano Aguilar, Carlos Eduardo, Kreuzer, M.

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Impact of chestnut and quebracho tannins on rumen microbiota of bovines by Diaz Carrasco, Juan María, Cabral, Claudio, Redondo, Leandro Martín, Pin Viso, Natalia Daniela, Colombatto, Darío, Farber, Marisa Diana, Fernandez Miyakawa, Mariano Enrique

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Role of secondary plant metabolites on enteric methane mitigation in ruminants by Ku-Vera, Juan Carlos, Jiménez Ocampo, Rafael, Valencia Salazar, Sara Stephanie, Montoya Flores, María Denisse, Molina Botero, Isabel Cristina, Arango, Jacobo, Gómez Bravo, Carlos Alfredo, Aguilar-Pérez, Carlos Fernando, Solorio-Sánchez, Francisco Javier

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Intake, digestibility and nitrogen utilization by sheep fed with provenances of Calliandra calothyrsus Meissner with different tannin structure by Lascano Aguilar, Carlos Eduardo, Ávila Vargas, P., Stewart, J

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Avances en la investigación de factores antinutricionales en leguminosas forrajeras tropicales by Barahona Rosales, Rolando, Theodoru, M, Morris, P, Owen, E, Narváez Vásquez, N, Lascano Aguilar, Carlos Eduardo

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Could tannins be the right dietary alternative for replacing antibiotics as growth promoters in broiler chicken production? A comprehensive microbiota shift assessment in a commerc... by Pin Viso, Natalia Daniela, Redondo, Enzo Alejandro, Redondo, Leandro Martin, Diaz Carrasco, Juan Maria, Farber, Marisa Diana, Fernandez Miyakawa, Mariano Enrique

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El análisis de imagen como herramienta para evaluar de forma objetiva la reacción de los taninos solubles del caqui con el cloruro férrico by Besada, Cristina, Munera, Sandra, Gil, Rebeca, Cubero, Sergio, Aleixos, Nuria, Salvador, Alejandra

Subjects: “…Taninos solubles…”
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Effect of freeze drying on in vitro ruminal fermentation dynamics of three tropical shrub legumes with and without condensed tannins by Tiemann, Tassilo T., Ávila Vargas, P., Lascano Aguilar, Carlos Eduardo, Kreuzer, M., Hess, H.D.

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The effects of cultivation site on forage quality of Calliandra calothyrsus var. Patulul by Hess, H.D., Tiemann, Tassilo T., Noto, F, Franzel, Steven, Lascano Aguilar, Carlos Eduardo, Kreuzer, M.

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Degradación de nutrientes y emisión de gases al fermentar ensilaje y heno de Calliandra calothyrsus y Vigna unguiculata en el sistema Rusitec by Bernal, L., Ávila, P., Ramírez, G., Lascano Aguilar, Carlos Eduardo, Tiemann, Tassilo T., Hess, H

Subjects: “…taninos…”
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Tannins and bacitracin differentially modulate gut microbiota of broiler chickens by Diaz Carrasco, Juan Maria, Redondo, Enzo Alejandro, Pin Viso, Natalia Daniela, Redondo, Leandro Martin, Farber, Marisa Diana, Fernandez Miyakawa, Mariano Enrique

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Correlations between physical and chemical defences in plants: tradeoffs, syndromes, or just many different ways to skin a herbivorous cat? by Moles, Angela, Peco, Begoña, Wallis, Ian R., Foley, William J., Poore, Alistair G.B., Seabloom, Eric William, Vesk, Peter A., Bisigato, Alejandro Jorge, Cella Pizarro, Lucrecia, Clark, Connie J., Cohen, Philippe S., Cornwell, William K., Edwards, Will, Ejrnæs, Rasmus, Gonzales‐Ojeda, Therany, Graae, Bente J., Hay, Gregory, Lumbwe, Fainess C., Magaña‐Rodríguez, Benjamín, Moore, Ben D., Peri, Pablo Luis, Poulsen, John R., Stegen, James C., Veldtman, Ruan, Zeipel, Hugo von, Andrew, Nigel R., Boulter, Sarah L., Borer, Elizabeth T., Cornelissen, Johannes H.C., Farji Brener, Alejandro Gustavo, DeGabriel, Jane L., Jurado, Enrique, Kyhn, Line A., Low, Bill, Mulder, Christa P.H., Reardon Smith, Kathryn, Rodrıguez Velazquez, Jorge, De Fortier, An, Zheng, Zheng, Blendinger, Pedro Gerardo, Enquist, Brian J., Facelli, Jose M., Knight, Tiffany, Majer, Jonathan D., Martinez Ramos, Miguel, McQuillan, Peter, Hui, Francis K.C.

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Piranoantocianos : nuevos pigmentos en los vinos tintos. Aspectos científicos e implicancias tecnológicas. by Casassa, Luis Federico, Catania, Carlos

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Composición nutricional y digestibilidad de semilla, torta y cáscara de dos especies de sacha inchi (Plukenetia volubilis y Plukenetia huayllabambana) by Taipe , Raquel Angélica, Fernández Curi, Lisania Melisa, Villanueva Espinoza, María Elena, Gómez Bravo, Carlos Alfredo

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Effects of different purified condensed tannins on ruminal fermentation in vitro by Hess, H.D., Tiemann, Tassilo T., Lascano Aguilar, Carlos Eduardo, Kreuzer, M.

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Condensed tannins in tropical forage legumes : Their characterisation and study of their nutritional impact from the standpoint of structure-activity relationships. Thesis (Ph.D.) by Barahona Rosales, Rolando

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Efecto de la dieta suministrada a vacas sobre la calidad sensorial del músculo semitendinosus procesado mediante tecnología sous vide by Urbani, Valeria Maria, Biolatto, Andrea, Szerman, Natalia, Carduza, Fernando Jose

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Tannin-containing legumes and forage diversity influence foraging behavior, diet digestibility, and nitrogen excretion by lambs by Lagrange, Sebastian Pablo, Villalba, Juan Jose

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