Search Results - "TRACE ELEMENTS"

Information, branding, certification, and consumer willingness to pay for high-iron pearl millet: Evidence from experimental auctions in Maharashtra, India by Banerji, Abhijit, Birol, Ekin, Karandikar, Bhushana, Rampal, Jeevant

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Effectiveness of a program intervention with reduced-iron multiple micronutrient powders on iron status, morbidity and growth in young children in Ethiopia by Samuel, Aregash, Brouwer, Inge D., Feskens, Edith J., Adish, Abdulaziz, Kebede, Amha

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Interpretation of vitamin B-12 and folate concentrations in population-based surveys does not require adjustment for inflammation: Biomarkers Reflecting Inflammation and Nutritiona... by Young, Melissa F., Guo, Junjie, Williams, Anne, Whitfield, Kyly C., Nasrin, Sabiha N., Kancherla, Vijaya

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Elaboration of food products with biofortified sweet potatoes: Characterization and sensory acceptability by Santos, Felipe Nardo dos, Duarte, Lucas Nachtigal, Samborski, Tarcísio, Mello, Alexandre Furtado Silveira, Kringel, Dianini Hüttner, Severo, Joseana

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Zinc biofortified rice varieties: Challenges, possibilities, and progress in India by Sanjeeva Rao, D., Neeraja, C. N., Madhu Babu, P., Nirmala, B., Surman, K., Subba Rao, L. V., Surekha, K., Raghu, P., Longvah, T., Surendra, P., Kumar, Rajesh, Ravindra Babu, V., Voleti, S. R.

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Impact of nutrition training on long-term adoption of high-zinc rice: A randomized control trial study among female farmers in Bangladesh by Valera, Harold Glenn, Yamano, Takashi, Pede, Valerien, Puskur, Ranjitha, Habib, Muhammad Ashraful, Bashar, Md. Khairul

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The effect of age of regrowth on content and release of manganese, iron, zinc and copper from four tropical forages incubated in sacco in rumen of sheep by Kabaija, E., Smith, O.B.

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Relevamiento y determinación de propiedades químicas en suelos de aptitud agrícola de la región pampeana by Sainz Rozas, Hernan Rene, Eyherabide, Mercedes, Larrea, Gaston Emiliano, Martinez Cuesta, Nicolás, Angelini, Hernán Pablo, Reussi Calvo, Nahuel Ignacio, Wyngaard, Nicolás

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Seven African countries show how the battle against malnutrition can be won by Hendriks, Sheryl L., Glatzel, Katrin, Badiane, Ousmane

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Possible links between groundwater geochemistry and chronic kidney disease of unknown etiology (CKDu): an investigation from the Ginnoruwa Region in Sri Lanka by Balasooriya, S., Munasinghe, H., Herath, A. T., Diyabalanage, S., Ileperuma, O. A.

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Livestock and water quality by Camillis, C. de, Drechsel, Pay, Raizman, E.

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Mobilising evidence, data, and resources to achieve global maternal and child undernutrition targets and the Sustainable Development Goals: An agenda for action by Heidkamp, Rebecca A., Piwoz, Ellen G., Gillespie, Stuart, Keats, Emily C., D'Alimonte, Mary R., Menon, Purnima, Ruel, Marie T.

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Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods by Mwangi, Dena M., Fiedler, John L., Sununtnasuk, Celeste

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Biofortification: harnessing agricultural technology to improve the health of the poor by International Food Policy Research Institute

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Perspectives de Recherche by International Food Policy Research Institute

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Biofortified bean genotypes under integrated soil fertility management across sub-humid agroecological zones of the Democratic Republic of Congo by Antoine, Kanyenga L., Roger, Kizungu V., Emery, Kasongo L., Adrien, Kalonji M., Chirwa, Rowland M.

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Harvestplus : Breeding crops for better nutrition by Pfeiffer, Wolfgang H., McClafferty, Bonnie F.

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Fuentes fosforadas en Brassica Carinata by Ferraris, Gustavo Nestor, Jecke, Fernando Ariel, Mousegne, Fernando Jorge, Vellaz, Orlando, Santia, Gonzalo

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A poultry value chain intervention promoting diversified diets has limited impact on maternal and child diet adequacy during the lean season in a cluster randomized controlled tria... by Becquey, Elodie, Diop, Loty, Awonon, Josué, Diatta, Ampa Dogui, Ganaba, Rasmané, Pedehombga, Abdoulaye, Gelli, Aulo

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Reducing mineral and vitamin deficiencies through biofortification: Progress under HarvestPlus by Bouis, Howarth E.

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