Search Results - "TOMATOES"

Descriptors for tree tomato (Solanum betaceum Cav.) and wild relatives by Bioversity International, Instituto de Conservacion y Mejora de la Agrodiversidad Valenciana, Universidad Tecnica Particular de Loja

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Descriptors for tomato (Lycopersicon spp.) by International Plant Genetic Resources Institute

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Descripteurs de la tomate (Lycopersicon spp.) by International Plant Genetic Resources Institute

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Descriptores para el tomate (Lycopersicon spp.) by International Plant Genetic Resources Institute

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Prosystemin overexpression induces transcriptional modifications of defense-related and receptor-like kinase genes and reduces the susceptibility to Cucumber mosaic virus and its s... by Bubici, G., Carluccio, A.V., Stavolone, L., Cillo, F.

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Impacto económico y ambiental de la sustitución del bromuro de metilo en la producción de tomate bajo cubierta by Pagliaricci, Leandro Osvaldo, Delprino, Maria Rosa, Paganini, Adolfo Hernan, Barcelo, Walter Eduardo, Peña, Lorena Claudina, Bernardez, Alejandra, Constantino, Armando, Del Pardo, Cecilia Karina, Ciaponi, Mirta Mabel, Brambilla, Maria Virginia, Barbieri, Martin Osvaldo, Piris, Estela Beatriz, D' Angelcola, María Elena, Frank, Federico Carlos, Mitidieri, Mariel Silvina, Paolinelli, N.

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Producción de tomate para mercado fresco

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¿Cómo elaborar conservas de tomate seguras?

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QTL and candidate gene analyses of rootstock-mediated tomato fruit yield and quality traits under low iron stress by Asins, María J., Raga, Verónica, Torrent, D., Roca, Dolors, Carbonell, Emilio A.

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Screening Local Sicilian Tomato Ecotypes to Evaluate the Response of Tomato Brown Rugose Fruit Virus Infection by Caruso, A. G., Panno, Stefano, Ragona, Arianna, Peiró, Rosa, Vetrano, Filippo, Moncada, Alessandra, Miceli, Alessandro, La Marra, Consuelo Maria, Galipienso, Luis, Rubio, Luis, Davino, Salvatore

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The dynamics of Africa’s fruit and vegetable processing sectors by Schreinemachers, Pepijn, Ambali, Mwasilwa, Mwambi, Mercy, Olanipekun, Caleb Ibukun, Yegbemey, Rosaine Nerice, Wopereis, Marco C.S.

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Food safety in tomatoes produced in Laikipia county by Gatere, Lydiah, Hoffmann, Vivian, Murphy, Mike, Scollard, Phoebe

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Impact of market reforms on technology adoption and profitability: The case of tomato farmers in India by Kotamraju, Nirmal Ravi Kumar, Babu, Suresh Chandra, Maligireddy, Jagan Mohan Reddy

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Khyber Pakhtunkhwa food outlook report: Kharif crops 2021-22 by Qureshi, Tehseen Ahmed, Obaid, Rahema, Davies, Stephen, Rana, Abdul Wajid

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Africa RISING-Yield of Maize-Vegetable Intercrop in Northern Ghana by International Institute of Tropical Agriculture, World Vegetable Center, Savanna Agricultural Research Institute, Ministry of Food and Agriculture, Government of Ghana

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Reducing post-harvest losses and enhancing food safety: The role of the midstream traders in the case of mango and vegetable value chains in southern Philippines by Digal, Larry, Carbonell, Alessa Keith, Aguinaldo, Roxanne, Orbeta, Marvin Louie, Shuck, Vlademir, Dijkxhoorn, Youri, Piters, Bart de Steenhuijsen

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Life cycle assessment of Colombian greenhouse tomato production based on farmer-level survey data by Bojacá, Carlos Ricardo, Wyckhuys, Kris A.G., Schrevens, Eddie

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Tomate de polinización abierta: Resultados en el CERET, General Pico, provincia de La Pampa (Temporada 2021-2022) by Muguiro, Alberto, Pechin, Carlos Alberto, Grasso, Rodolfo, Tineo, Flavio, Gopar, Analía, Melis, Omar Alejandro

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Rendimiento en la producción acuapónica de cinco variedades de tomate cherry, con carpa by Casimiro, David Cosme, Alarcon, Aldo José, Baggio, Romina, Guerrero, Silvana Alejandra, Lopez Greco, Laura, Tombari, Andrea Diana

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Evaluación del impacto promotor del crecimiento de cepas nativas de Trichoderma spp. en el cultivo de tomate (Solanum lycopersicum L.) sp. var río grande by Filippi, Monica, Stocco, M. C.

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