Search Results - "TECHNOLOGY"

Lanzamiento Cambio Rural II (Innovación e Inversión) by Giaccio, Gustavo Carlos María

Subjects: “…Technology…”
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Proteomic, metabalomic, and biochemical analysis of heat treated Valencia oranges during storage by Perotti, Valeria Elisa, del Vecchio, Hernán A., Sansevich, Alina, Meier, Guillermo Enrique, Bello, Fernando, Cocco, Mariángeles, Garran, Sergio Mario, Anderson, Catalina Margarita, Vazquez, Daniel Eduardo, Podesta, Florencio Esteban

Subjects: “…Postharvest Technology…”
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Deciphering the metabolic pathways influencing heat and cold responses during post‐harvest physiology of peach fruit by Lauxmann, Martín Alexander, Borsani, Julia, Osorio, Sonia, Lombardo, Veronica Andrea, Budde, Claudio Olaf, Bustamante, Claudia Anabel, Monti, Laura Lucía, Andreo, Carlos Santiago, Fernie, Alisdair R., Drincovich, María Fabiana, Lara, Maria Valeria

Subjects: “…Postharvest Technology…”
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Transcriptomic profiling during the post-harvest of heat-treated Dixiland Prunus persica fruits: common and distinct response to heat and cold by Lauxmann, Martín Alexander, Brun, Bianca, Borsani, Julia, Bustamante, Claudia Anabel, Budde, Claudio Olaf, Lara, Maria Valeria, Drincovich, María Fabiana

Subjects: “…Postharvest Technology…”
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Efecto de diferentes tipos de cosecha sobre la calidad tecnológica de la fibra de algodón en cultivos de alta densidad by Tarrago, Jose Ramon, Colli, Sergio Leonardo, Nadal, Nelson Jose, Gimenez, L.

Subjects: “…Technology…”
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Factibilidad de la tecnología del riego subterráneo en el cultivo de maní by Severina, Ignacio, Haro Juarez, Ricardo Javier, Rosso, Alejandro, Giubergia, Juan Pablo, Boccardo, Matias Nicolas, Salinas, Aquiles Ignacio, Aimar, Federico

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Identificación electrónica para la gestión de rodeos de cría de la provincia de Corrientes by Rivero, Luis Domingo, Beccaria, Mauricio Daniel, Preisz, Victor Hernan

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Comparison of internal process control viruses for detection of food and waterborne viruses by Blanco Fernández, María Dolores, Barrios, Melina Elizabeth, Cammarata, Robertina Viviana, Torres, Carolina, Taboga, Oscar Alberto, Mbayed, Viviana Andrea

Subjects: “…Food Technology…”
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Influencia del riego en la calidad del aceite en olivar superintensivo by Sastre, Blanca, Arbonés, Amadeu, Rufat, Josep, Lorenzo, Cristina, Pascual, M., Benito, Alejandro, Villar Mir, Josep M., Bonet, Luis, Paz, Sergio, Santos, Ángel, Hermoso, Juan Francisco, Pérez, María A.

Subjects: “…Q01 Food science and technology…”
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Efecto del tratamiento de desverdizado sobre la calidad sensorial de los cítricos y la respuesta del consumidor by Morales, Julia, Tárrega, Amparo, Salvador, Alejandra, Navarro, Pilar, Besada, Cristina

Subjects: “…Q01 Food science and technology…”
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Estudio preliminar de diversas variedades de naranjas sanguinas (I). Parámetros de calidad y del color externo de los frutos. by Porras Castillo, Ignacio, Conesa Martínez, Agustín, Martínez-Nicolás, Juan J., Jara Rodríguez, F. J., Manera Bassa, Francisco J., Medina, Alejandro, Brotons Martínez, José M.

Subjects: “…Q01 Food science and technology…”
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Diferencias en la estructura genética de los híbridos triploides de cítricos obtenidos a partir de hibridaciones sexuales 2x x 2x y 4x x 2x by Aleza, Pablo, Cuenca, José, Juárez, José, Ollitrault, Patrick, Navarro, Luis

Subjects: “…Q01 Food science and technology…”
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Contribution of Biotechnology to Persimmon Breeding by Badenes, María L.

Subjects: “…Q01 Food science and technology…”
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Recent Development in the Preharvest 1-MCP Application to Improve Postharvest Fruit Quality by Vilhena, Nariane Q., Cervera-Chiner, Lourdes, Moreno, Ana, Salvador, Alejandra

Subjects: “…Postharvest technology…”
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Pomegranate Quality from Consumers’ Perspective: Drivers of Liking, Preference Patterns, and the Relation between Sensory and Physico-Chemical Properties by Pons-Gómez, Ana, Delpozo, Bárbara, Bartual, Julián, Besada, Cristina

Subjects: “…Q01 Food science and technology…”
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Composition of fractions from air-classified wheat flour by Lundgren, Maria

Subjects: “…Food science and technology…”
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Programmed cell death in the moss Physcomitrella patens : studying the role of metacaspases in archegonia development through gene knockout by homologous recombination by Persson, Karl

Subjects: “…Gene technology…”

Relatives, neighbors, or friends: Information exchanges among irrigators on new on-farm water management tools by Mekonnen, Dawit Kelemework, Yimam, Seid, Arega, Tiruwork, Matheswaran, Karthikeyan, Schmitter, P. M. V.

Subjects: “…technology…”
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One hundred priority questions for the development of sustainable food systems in Sub-Saharan Africa by Devenish, Adam J.M., Schmitter, Petra S., Jellason, N. P., Esmail, N., Abdi, N. M., Adanu, S. K., Adolph, B., Al-Zu’bi, Maha, Amali, A. A., Barron, Jennie, Chapman, A. S. A., Chausson, A. M., Chibesa, M., Davies, J., Dugan, E., Edwards, G. I., Egeru, A., Gebrehiwot, T., Griffiths, G.H., Haile, A., Hunga, H. G., Igbine, L., Jarju, O. M., Keya, F., Khalifa, M., Ledoux, W. A., Lejissa, L. T., Loupa, P., Lwanga, J., Mapedza, Everisto D., Marchant, R., McLoud, T., Mukuyu, Patience, Musah, L. M., Mwanza, M., Mwitwa, J., Neina, D., Newbold, T., Njogo, S., Robinson, E. J. Z., Singini, W., Umar, B. B., Wesonga, F., Willcock, S., Yang, J., Tobias, J. A.

Subjects: “…technology adoption…”
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Agricultural technologies in India: A review by Joshi, Pramod Kumar, Varshney, Deepak

Subjects: “…technology…”
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