Search Results - "Sustainability"

Informing and influencing sustainable livestock investments by Tarawali, Shirley A., Hoevel, Michael, Ballantyne, Peter G.

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Secure, safe, sustainable and ethical food systems by Alders, Robyn G., Hunter, D., Schönfeldt, H., Stellmach, D., Bagnol, B.

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On communication among "unequals" by Colfer, C.J.P.

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Governing Forest Landscapes: Challenges and Ways Forward by Pacheco, P., Schoneveld, George C., Wardell, D.A.

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Assessing impacts on ecosystem services under various plausible oil palm expansion scenarios in Central Kalimantan, Indonesia by Sharma, S.K., Baral, H., Pacheco, P., Laumonier, Y.

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Improving credibility and transparency of conservation impact evaluations through the partial identification approach by McConnachie, M.M., Romero, C., Ferraro, P.J., Wilgen, B.W. van

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Mapping landscape guidelines and principles to the Aichi targets by Blackie, R., Sunderland, Terry C.H.

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Productive landscapes: what role for forests, trees and agroforestry? by Noordwijk, M. van, Sunderland, Terry C.H.

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Furniture, timber and forest ecosystem service value chains: Proceedings of the symposium (IPB Convention Center Bogor, 14 February 2013) by Shantiko, B., Purnomo, H., Irawati, R.H.

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A policy network analysis of the palm oil sector in Indonesia: What sustainability to expect? by Pirard, R., Rivoalen, C., Lawry, S., Pacheco, P., Zrust, M.

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Capacity shortfalls hinder the performance of marine protected areas globally by Gill, D.A., Mascia, M.B., Ahmadia, G.N., Glew, L., Lester, S.E., Barnes, M., Craigie, I., Darling, E.S., Free, C.M., Geldmann, J., Holst, S., Jensen, O.P., White, A.T., Basurto, X., Coad, L.M., Gates, R.D., Guannel, G., Mumby, P.J., Thomas, H., Whitmee, S., Woodley, S., Fox, H.E.

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Meat from the Wild: Extractive Uses of Wildlife and Alternatives for Sustainability by Vliet, N. van, Cornelis, D., Beck, H., Lindsey, P., Nasi, Robert, LeBel, S., Moreno, J., Fragoso, J., Jori, F.

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Moving from the Ecological Sustainability to the Participatory Management of Janaguba (Himatanthus Drasticus; Apocynaceae) by Baldauf, C., Corrêa, C.E., Ciampi-Guillardi, M., Sfair, J.C., Pessoa, D.D., Oliveira, R.C.F., Machado, M.F., Milfont, C.I.D., Sunderland, Terry C.H., Santos, F.A.M. dos

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Territorialising sustainable development: the politics of land-use planning in Laos by Lestrelin, Guillaume, Castella, J.C., Bourgoin, Jeremy

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A review of social sustainability considerations among EU-approved voluntary schemes for biofuels, with implications for rural livelihoods by German, L., Schoneveld, George C.

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IPGRI Annual Report 2004 by International Plant Genetic Resources Institute

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Development of sustainable agricultural production systems in Africa: roles of international agricultural research centers and national agricultural research systems by Okigbo, B.

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Institutional food procurement for promoting sustainable diets by Tartanac, Florence, Swensson, L.F.J., Polo Galante, A., Hunter, D.

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Compilation of life cycle assessments of cultivated blue mussels : recalculation of the inventory assessments by Runesson, Elisabet

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Презентации Международной летней школы WEFE Nexus в Центральной Азии by (ICARDA), International Center for Agricultural Research in the Dry Areas, Institute, International Water Management, CGIAR, Bioversity

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