Search Results - "Spain"

  1. Desert garden techniques to ameliorate urban microclimates : an example of application in Granada, Spain by Lundberg, Otto

    Published 2022
    “…The second part is to examine what microclimactic effect these techniques would have on an open urban area in Granada, Spain. The effects are examined using a software that examines the climactic effects of changing the radiation and latent heat flux. …”
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  2. Norias, boreholes and the role of the state during the groundwater ‘silent revolution’ in La Mancha, Spain by Closas, Alvar

    Published 2014
    “…The ‘silent revolution’ is a phenomenon describing the individualistic behaviour of farmers in the adoption of intensive groundwater abstraction technologies, which in some cases has led to groundwater over-abstraction and environmental degradation in semiarid areas such as La Mancha, Spain. However, a lacuna exists as to the extent to which state politics have affected the development of groundwater abstraction technologies in Spain. …”
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    Journal Article
  3. Characterisation of potato isolates of Dickeya chrysanthemi in Spain by a microtitre system for biovar determination by Palacio-Bielsa, Ana, Cambra, Miguel A., López, María M.

    Published 2017
    “…This is the first description of the characteristics of D. chrysanthemi isolated from potato in Spain and of the development of a microtitre system for biovar determination.…”
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    Artículo
  4. Petroleum spray oils and releases of 'aphytis melinus' to control 'aonidiella aurantii' (Maskell) in Spain by Urbaneja, Alberto, Vanaclocha, Pilar, García, A., Laurí, M., Porcuna Coto, José L., Marco, A., Verdú, María J.

    Published 2017
    “…California red scale, Aonidiella aurantii (Maskell) (Hemiptera: Diaspididae) is one of the main pests of citrus in Spain. Until now the control of this pest has been conducted exclusively with the use of insecticides. …”
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    Artículo
  5. Relationships between agronomic factors and epidemics of Phytophthora branch canker of citrus in southwestern Spain by Vicent, Antonio, Botella-Rocamora, Paloma, López-Quílez, Antonio, de la Roca, Elena, Bascon, Juan, García-Jiménez, José

    Published 2017
    “…Phytophthora branch canker, caused by Phytophthora citrophthora, has been an increasing problem in clementine (Citrus reticulata) production in Spain during last years. The disease was particularly severe in the new citrus-growing areas of the southwestern coastal areas in Huelva Province. …”
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    Artículo
  6. Current situation and characterization of Pseudomonas syringae pv. actinidiae on kiwifruit in Galicia (northwest Spain) by Abelleira, Adela, Ares, A., Aguin, Olga, Picoaga, A., López, María M., Mansilla, Pedro

    Published 2017
    “…In 2011, it was detected for the first time in Spain, in the south of Galicia (northwest Spain). …”
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    Artículo
  7. Borage (Borago officinalis) is a new host of Pseudomonas cichorii in the Ebro Valley of Spain. by Cambra, Miguel A., Palacio-Bielsa, Ana, López, María M.

    Published 2017
    “…Borage (Borago officinalis L.) is an important vegetable crop for consumption in the Ebro Valley of northeastern Spain. During the autumn and spring of the last 10 years, black necrotic lesions were observed in leaf petioles of white-flowered borage plants in greenhouses and seedbeds in Zaragoza, Spain. …”
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    Artículo
  8. Irrigation water pricing policy and its effects on sustainability of table grape production in Spain by Fernández-Zamudio, María A., Alcón, Francisco J., De-Miguel, María D.

    Published 2017
    “…In Spain, production of table grapes is located principally in two very and provinces of the Mediterranean region, which, although geographically close, have very distinct entrepreneurial behavior. …”
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    Artículo
  9. Field Releases of the Larval Parasitoid Diachasmimorpha longicaudata in Spain: First Results on Dispersal Pattern by Harbi, Ahlem, Beitia, Francisco J., Tur, Carles, Chermiti, Brahim, Verdú, María J., Sabater-Munoz, Beatriz

    Published 2017
    “…Ceratitis capitata (Diptera: Tephritidae) is an economically important fruit fly of special importance in Spain, and mainly in the Valencia Community by the economic importance of the citrus sector. …”
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    Objeto de conferencia
  10. Effects of Preflowering Leaf Removal on Phenolic Composition of Tempranillo in the Semiarid Terroir of Western Spain by Moreno, Daniel, Vilanova, Mar, Gamero, Esther, Intrigliolo, Diego S., Inmaculada Talaverano, M., Uriarte, David, Esperanza Valdes, M.

    Published 2017
    “…The effects of preflowering defoliation on the qualitative and quantitative composition of phenolic compounds in the grape skins of Tempranillo grapevines grown in a semiarid terroir of western Spain, Badajoz, were determined. Control vines were compared with defoliation carried out before flowering (ED) in 2009 and 2010. …”
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    Artículo
  11. Comparison of viral infection risk between organic and conventional crops 1 of tomato in Spain by Lázaro, Elena, Armero, Carmen, Roselló, Josep, Serra, J., Muñoz, M. J., Canet, Rodolfo, Galipienso, Luis, Rubio, Luis

    Published 2020
    “…In this work, a survey of Tomato mosaic virus (ToMV), Cucumber mosaic virus (CMV) and Tomato spotted wilt virus (TSWV) was performed in tomato crops under organic or conventional management by sampling 40 small farms in Eastern Spain. ToMV had the highest incidence whereas few plants were infected by CMV and none by TSWV. …”
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    Artículo

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