Resultados de búsqueda - "Sodium"

Efecto del suplemento Insulina-Transferrina-Selenio (ITS) sobre la tasa de desarrollo y calidad de embriones bovinos in vitro por Acosta Lobo, Mariano Eliecer, Robledo Salgado, Pablo Andres, Londono Franco, Luis Fernando, Torres Osorio, Viviana Andrea, Vasquez Araque, Neil A.

Materias: “…sodium…”
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Response surface methodology study on the effects of sodium chloride and sodium tripolyphosphate concentrations, pressure level and holding time on beef patties properties por Szerman, Natalia, Ferrari, Romina, Sancho, Ana Maria, Vaudagna, Sergio Ramon

Materias: “…Sodium Chloride…”
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The use of faecal Na concentration as an indicator of Na status in lactating crossbred cows por Khalili, M., Varvikko, T., Lindgren, E.

Materias: “…sodium…”
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Comparative effects of osmotic and ionic stresses on yield and biomass accumulation in IR64 rice variety por Castillo, Ernesto, Tuong, To Phuc, Inubushi, Kazuyuki, Ismail, Abdelbagi

Materias: “…sodium chloride…”
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Thiol-dependent proteases of African trypanosomes: Analysis by electrophoresis in sodium dodecyl sulphate/polyacrylamide gels co-polymerized with fibrinogen por Londsdale-Eccles, J.D., Mpimbaza, G.W.N.

Materias: “…sodium…”
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How Do Commercial Children’s Foods Influence Their Growth and Development? A Map of Commercially Available Children’s Foods in Honduras por Santana H., Adriana

Materias: “…Sodium…”
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Salinity tolerance in chickpea is associated with the ability to ‘exclude’ Na from leaf mesophyll cells por Kotula, Lukasz, Clode, Peta L., Jiménez Serna, Juan de la Cruz, Colmer, Timothy D.

Materias: “…sodium…”
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Genome-wide identification and analysis of arabidopsis sodium proton antiporter (NHX) and human sodium proton exchanger (NHE) homologs in sorghum bicolor por Kumari, P.H., Kumar, S.A., Ramesh, K., Reddy, P.S., Nagaraju, M., Prakash, A.B., Shah, T., Henderson, A., Srivastava, R.K., Rajasheker, G., Chitikineni, A., Varshney, Rajeev K., Rathnagiri, P., Narasu, M.L., Kishor, P.B.K.

Materias: “…sodium…”
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Sodium reduction in emulsion-type sausage por Skogsberg, Lisa

Materias: “…sodium reduction…”

Salt tolerance in mungbean is associated with controlling Na and Cl transport across roots, regulating Na and Cl accumulation in chloroplasts and maintaining high K in root and lea... por Iqbal, Md Shahin, Clode, Peta L., Malik, Al Imran, Erskine, William, Kotula, Lukasz

Materias: “…sodium…”
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Effects of salt and water stress on leaf production, Sodium and Potassium Ion accumulation in soybean. por Shawquat, A.K., Mamun, A.A., Mahmud, A.A., Bazzaz, M., Hossain, A., Alam, S., Shamimuzzaman, Karim, A.

Materias: “…sodium…”
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Ciona (Ciona intestinalis) as a source of fibre for chickens : Effects on productive performance, organs weights and caecal microbiota por Mashood, Qasim

Materias: “…sodium…”

The use of arboricides in the management of tropical high forest por King, K.F.S.

Materias: “…Sodio||sodium||Sódio||sodium…”
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Potassium content is the main driver for salinity tolerance in sweet potato before tuber formation por Mondal, S., Rahaman, E.H.M.S., Asch, F.

Materias: “…sodium…”
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Differentially expressed membrane transporters in rice roots may contribute to cultivar dependent salt tolerance por Senadheera, Prasad, Singh, R.K., Maathuis, Frans J. M.

Materias: “…sodium…”
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Surface sterilization and duration of seed storage influenced emergence and seedling quality of African breadfruit (Treculia africana Decne) por Baiyeri, K.P., Mbah, B.

Materias: “…sodium hypochlorite…”
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Medición de cationes intercambiables en suelos afectados por sales de la Región Semiárida Pampeana por Beroisa, Carolina, Kloster, Nanci Soledad, Iturri, Laura Antonela

Materias: “…Sodium…”
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Nutrients availability in salt-affected soils varies with the ionic composition of solid and solution phases of inland and coastal agroecosystems of India por Basak, Nirmalendu, Rai, Arvind Kumar, Krishnamurthy, S.L., Singh, Rakesh Kumar, Sundha, Parul, Patel, Subedar, Bedwal, Sandeep, Sharma, Parbodh Chander

Materias: “…chemicophysical properties rehabilitation coastal soils alkalinity sodium…”
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A simple model of the diffusion phenomena taking place during the debittering process of green table olives por Maldonado, Mariela, Zuritz, Carlos A., Wuilloud, Rodolfo G., Bageta, Carlos R., Terreni, Jorge, Sanchez, María José

Materias: “…Sodium…”
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Effect of salt addition on the thermal behavior of proteins of bovine meat from Argentina por Pighin, Darío Gabriel, Sancho, Ana Maria, Gonzalez, Claudia Beatriz

Materias: “…Sodium Chloride…”
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