Resultados de búsqueda - "Senegal"

Credit, Price Premiums, and Application Monitoring to Encourage the Adoption of Aflasafe in Senegal por CGIAR Research Program on Agriculture for Nutrition and Health

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Factors influencing gendered access to climate information services for farming in Senegal por CGIAR Research Program on Climate Change, Agriculture and Food Security

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Introducing the prototype Livestock Integrated Assessment Model: Beef and Dairy in Senegal por Chan, Derek, Aboah, Joshua, Wanyoike, Francis N., Bahta, Sirak T.

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Optimizing the performance of cattle fattening to rescue drought-hit farmers in Senegal por Sow, Fafa, Worou, Nadine, Faye, Aliou, Houessionon, Prosper, Whitbread, Anthony M.

“…AICCRA has teams in six countries: Senegal, Ghana, Mali, Ethiopia, Kenya and Zambia, who work in four key areas – knowledge, partnerships, innovation and gender and social inclusion.…”
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Using a systems approach for drought risk financing solutions in Senegal por Banerjee, Rupsha R., Chan, Derek, Houessionon, Prosper, Paliwal, Ambica, Alulu, Vincent, Galgalo, Diba, Shikuku, Kelvin Mashisia, Ouédraogo, Issa

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Scoping study on building resilient groundnut and millet value chains in Senegal por Kumar, Shalander, Beye, Assane, Gueye, Fama, Das, Abhishek, Yessoufou, Adjani Nourou-Dine, Faye, Aliou, Worou, Nadine, Whitbread, Anthony M.

“…The cultivation of groundnuts and millet, which has historically been the cornerstone of Senegal's agricultural economy, continues to be an essential component in the nation's efforts to lift its rural population out of poverty. …”
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Mapping upland rice potential in Casamance, Senegal: Field mission report por Rebolledo, María Camila, Audebert, A.

“…Rice is one priority for Plan Senegal Emergent and the Senegalese Agricultural Acceleration Program (PRACAS) but irrigated rice investments are costly, not water efficient, and are concentrated in the north of Senegal. …”
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Climate information services need for livestock production in Senegal and priorities for investment por Ouédraogo, Issa, Ramírez Villegas, Julián Armando, Banerjee, Rupsha R.

“…Climate change and variability is affecting the livestock production system in Senegal. The use of relevant climate information services (CIS) in the livestock production value chain has the potential to build the resilience and productivity of transhumant pastoralists. …”
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Towards a Common Vision for Climate Security in Senegal (workshop report) por Medina, Leonardo, Sarzana, Carolina, Jaquet, Stéphanie, Villa, Victor, Läderach, Peter R.D., Pacillo, Grazia

“…This memory report presents the main findings of the ClimBeR climate security workshop held in Senegal in October 2022. This workshop brought together over 35 stakeholders from Senegal's humanitarian, development, climate and peace sectors, including government representatives, NGOs, international organizations, and research institutes, with the goal of appraising climate and insecurity linkages in Senegal and targeting programmatic, evidence-based and policy-related solutions to address them.…”
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iSAT Webinar with Senegal’s Agricultural Extension and Advisory Service Providers por Grossi, Amanda, Braun, Melody, Hansen, James, Trzaska, Sylwia, List, Geneva, Whitbread, Anthony M., Joseph, Jacob Emanuel, Worou, Nadine

“…A webinar on the topic of the intelligent Agricultural System Advisory Tool (iSAT) was convened with Senegal’s main public and private agricultural extension and advisory service (EAS) providers on May 4, 2023. …”
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Climate information services in Africa: Experience from AICCRA Project in Senegal por Worou, Nadine

“…This document is a presentation on climate information services in Africa: Experience of the AICCRA project in Senegal. It provides a summary of the AICCRA Senegal project, its intended impacts, the services provided and the decision support tools such as iSTA and Agdatahub developed within the AICCRA framework.…”
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Foresight study on dairy farming systems in Central Kenya and north of Senegal por Perin, Lucie, Enahoro, Dolapo K.

“…Dairy farming activities play important roles in nutrition and health, livelihoods and employment, and culture, in Kenya and Senegal. Faced with various challenges such as climate change, increased populations, insecurity, and conflicts over (water, land, feed) resources, dairy production systems will have to undergo changes in the future that allow them to adapt. …”
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Gender and institutional aspects of climate-smart agricultural in Kenya, Uganda and Senegal por Kristjanson, Patti

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Impact of COVID-19 on the welfare of rural households in Senegal: Second round por Wouterse, Fleur Stephanie

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Impact of COVID-19 on the welfare of rural households in Senegal: Round 3 por Marivoet, Wim, Cisse, Abdallah

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Impact of COVID-19 on the welfare of rural households in Senegal: Round 1 por Wouterse, Fleur Stephanie

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Distribution of drought events and their impact on child malnutrition in Senegal [Abstract only] por Jampani, Mahesh, Sambou, Mame Henriette Astou, Alahacoon, Niranga, Amarnath, Giriraj

“…Climate change has become a significant threat to Western African countries in recent decades, including Senegal. Further, there has been an increasing occurrence of extreme events such as droughts. …”
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Consumption of fruits and vegetables by types and sources across urban and rural Senegal por Faye, Ndeye Fatou, Fall, Talla, Reardon, Thomas, Theriault, Veronique, Ngom, Yacine, Barry, Mamadou Bobo, Sy, Mouhamed Rassoul

“…The data come from primary surveys in 2017/2018 of 6,328 rural and urban households in Senegal.The analysis showed that FV are important in urban and rural food consumption. …”
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Farmers’ preferences and willingness to pay for sustainable agricultural practices, in rural Senegal. por Muriithi, Cyrus, Ouedraogo, Issa, Chege, Christine, Kinyua, Michael, Nouwodjro, Kante, Diouf, Latyr, Mbengue, Médoune

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Quantification and benefits of reducing post-harvest losses: Evidence for vegetables in Senegal por Beye, Assane, Komarek, Adam M.

“…This study examines on-farm post-harvest losses (PHL) for three vegetable crops (onion, tomato, and pimento) in Senegal and the potential economic benefits associated with reducing PHL for these three vegetables. …”
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