Search Results - "Science."
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International agricultural research to reduce food risks: Case studies on aflatoxins
Published 2015Subjects: “…food science…”
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Journal Article -
Screening of some cassava starches for their potential applications in custard and salad cream productions
Published 2017Subjects: “…food science…”
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Journal Article -
Tackling vitamin A deficiency with biofortified sweetpotato in sub-Saharan Africa
Published 2017Subjects: “…food science…”
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Journal Article -
Sensory evaluation of provitamin A carotenoid-rich banana cultivars on trial for potential adoption in Burundi and Eastern Democratic Republic of Congo
Published 2017Subjects: “…food science…”
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Journal Article -
Mycoflora and natural occurrence of aflatoxins and fumonisin B1 in cassava and yam chips from Benin, West Africa
Published 2008Subjects: “…food science…”
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Journal Article -
A laboratory assessment of the potential of different strains of the entomopathogenic fungi Beauveria bassiana (Balsamo) Vuillemin and Metarhizium anisopliae (Metschnikoff) to cont...
Published 2005Subjects: “…food science…”
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Digital platforms for smallholder credit access: the mediation of trust for cooperation in maize value chain financing
Published 2018Subjects: “…food science…”
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Journal Article -
Participatory identification and characterisation of shea butter tree (Vitellaria paradoxa C.F. Gaertn.) ethnovarieties in Burkina Faso
Published 2018Subjects: “…food science…”
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Journal Article -
Impact of packaging material and storage condition on retention of provitamin A carotenoids and xanthophylls in yellow-seeded maize flour
Published 2018Subjects: “…food science…”
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Journal Article -
La flora de la Reserva Urbana de la defensa. El Palomar, una "isla verde" en el oeste del conurbano bonaerense
Published 2023Subjects: “…Citizen Science…”
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Conferencia -
La construcción de información colectiva como modo de comunicación pública de la ciencia. El caso de los mapas de lluvia
Published 2024Subjects: “…Citizen Science…”
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Conferencia -
In-line Application of Visible and Near-Infrared Diffuse Reflectance Spectroscopy to Identify Apple Varieties
Published 2019Subjects: “…Q01 Food science and technology…”
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Artículo -
Composición del aceite de veintidós variedades cultivadas en la Comunidad Valenciana (y II)
Published 2020Subjects: “…Q01 Food science and technology…”
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Ficha -
Consumer Information Needs and Sensory Label Design for Fresh Fruit Packaging. An Exploratory Study in Spain
Published 2021Subjects: “…Q Food science…”
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Artículo -
A Whole Genome Association Study in Mandarin Hybrids
Published 2021Subjects: “…Q01 Food science and technology…”
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poster -
Selección de nuevas variedades de granada en base a las preferencias del consumidor
Published 2024Subjects: “…Q01 Food science and technology…”
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¿Vuelvo a comprar estas mandarinas o no? Atributos de satisfacción para consumidores italianos y españoles
Published 2024Subjects: “…Q01 Food science and technology…”
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Evaluación de la aceptación del kiwiño por parte del consumidor
Published 2024Subjects: “…Q01 Food science and technology…”
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poster -
Främjande av biologisk mångfald vid tre våtmarker i Örebro
Published 2007Subjects: “…Faculty of Landscape Planning, Horticulture and Agricultural Science (until 2013)…”
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Otro -
Horticultural therapy for homeless people
Published 2007Subjects: “…Faculty of Landscape Planning, Horticulture and Agricultural Science (until 2013)…”
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Otro