Search Results - "Science."

Biochemical analysis of type II Metacaspase ( mcII - Pa ) by Rahman, Mahmudur

Subjects: “…Life sciences…”
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Bunden med ändå fri by Wallin, Emma

Subjects: “…Social sciences, humanities and education…”
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Rural transformation and the future of cereal based agri-food systems by Kruseman, Gideon K., Mottaleb, K.A., Tesfaye, K., Bairagi, S., Robertson, R., Mandiaye, D., Frija, A., Gbegbelegbe, Sika, Alene, A., Prager, Steven D.

Subjects: “…food science…”
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Citizens AND HYdrology (CANDHY): conceptualizing a transdisciplinary framework for citizen science addressing hydrological challenges by Nardi, F., Cudennec, C., Abrate, T., Allouch, C., Annis, A., Assumpcao, T. H., Aubert, A. H., Berod, D., Braccini, A. M., Buytaert, Wouter, Dasgupta, A., Hannah, D.M., Mazzoleni, M., Polo, M. J., Saebo, O., Seibert, J., Tauro, F., Teichert, F., Teutonico, R., Uhlenbrook, Stefan, Vargas, C.W., Grimaldi, S.

Subjects: “…citizen science…”
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The effects of COVID-19 on beef consumer preferences and beliefs in Colombia: A logit model approach by Ramírez, Óscar, Charry, Andrés, Díaz, Manuel Francisco, Enciso, Karen, Mejía, Daniela, Burkart, Stefan

Subjects: “…food science…”
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CGIAR Accelerate for Impact Platform and Impact Lab host the AgriTech4Morocco Innovation Challenge Bootcamp in the prime agriculture region of Morocco by Menza, Gianpiero, Zaccari, Claudia

Subjects: “…science-based innovations…”
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AgriTech4Morocco innovation challenge winners by Menza, Gianpiero, Zaccari, Claudia

Subjects: “…science-based innovations…”
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AgriTech4Morocco Innovation Challenge, Bootcamp highlights video by Menza, Gianpiero, Zaccari, Claudia

Subjects: “…science-based innovations…”
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AgriTech4Morocco Innovation Challenge, demo day recording by Menza, Gianpiero, Zaccari, Claudia

Subjects: “…science-based innovations…”
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CGIAR Consultation Workshop with innovation ecosystem in Uzbekistan for sustainable agriculture and climate action by Menza, Gianpiero, Zaccari, Claudia

Subjects: “…science-based innovations…”
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Science Forum 2016: Summary Report by CGIAR Independent Science and Partnership Council

Subjects: “…science…”
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Mejora de la productividad y calidad de la "Pebrera Blanca d'Eivissa" mediante el injerto sobre 'NIBER', un patrón tolerante a estreses abióticos by Gisbert-Mullor, Ramón, Mallach-Pérez, Marta, Martínez-Ispizua, Eva, Fernández-Albert, Agustín, Díaz-Ribell, Adrián, Martínez-Buils, J., Calatayud, Ángeles, López-Galarza, Salvador

Subjects: “…Q01 Food science and technology…”
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Cultivo de “Rojo Brillante” con otras variedades de caqui by Naval, María M., Martínez-Calvo, José, Badenes, María L.

Subjects: “…Q01 Food science and technology…”
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Postharvest Treatments with Sulfur-Containing Food Additives to Control Major Fungal Pathogens of Stone Fruits by Martínez-Blay, Victoria, Taberner, Verònica, Pérez-Gago, María B., Palou, Lluís

Subjects: “…Q01 Food science and technology…”
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Comparative Study of Bioactive Components and Quality from Juices of Different Mandarins: Discriminant Multivariate Analysis of Their Primary and Secondary Metabolites by Bermejo, Almudena, Pardo, José, Morales, Julia, Cano, Antonio

Subjects: “…Q01 Food science and technology…”
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Untargeted Metabolomics of Rind Essential Oils Allowed to Differentiate Two Closely Related Clementine Varieties by González-Mas, María C., Rambla, Jose L., Gómez-Cadenas, Aurelio, Blázquez, María Amparo, López-Gresa, María P., Granell, Antonio

Subjects: “…Q01 Food science and technology…”
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Panorama varietal de la fresa en España. Los programas de obtención de nuevas variedades by López-Aranda, José M., Bartual, Rafael, Marsal, José I., Medina, Juan J., Lopez-Montero, R., Galvez, Josefa, Sánchez-Sevilla, José F., Clavero, I., Arjona, Antonio

Subjects: “…Q01 Food science and technology…”
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Estudio del aceite esencial de clementinas: Diferenciación de variedades según el perfil volátil de la corteza by González-Mas, María C., Escriche, M. D., Jover, Sara, Bermejo, Almudena, Cano, Antonio, Gutiérrez, Abelardo

Subjects: “…Q01 Food science and technology…”
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Investigación en bienestar animal en españa: pasado, presente y retos de futuro by Llonch, Pol, Averós, X., Villagrá, Arantxa, Blanco-Penedo, Isabel

Subjects: “…L70 Veterinary science and hygiene…”
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Efecto del número de tomas y el gluconato cálcico en el comportamiento de terneras de recría. Resultados preliminares by Carulla, Patricia, Ramón-Moragues, Adrián, Perez, A., Sebastián, Francisco, Astiz, Susana, Estellés, Fernando, Villagrá, Arantxa

Subjects: “…L70 Veterinary science and hygiene…”
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