Search Results - "Science."

Effects of COVID-19 on dietary behavior of urban consumers in Nairobi, Kenya by Chege, Christine Gacheri Kiria, Onyango, Kevin, Kabach, Joram, Lundy, Mark M.

Subjects: “…food science…”
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Foresighting future climate change impacts on fisheries and aquaculture in vietnam by Nhuong Tran, Chin Yee Chan, Yee Mon Aung, Bailey, Conner, Akester, Michael J., Quyen Le Cao, Tu Quang Trinh, Cuong Van Hoang, Sulser, Timothy B., Wiebe, Keith D.

Subjects: “…food science…”
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Science Forum 2013: Summary by CGIAR Independent Science and Partnership Council

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Does Crop Improvement reduce Agricultural Expansion? Brief Number 40 by CGIAR Standing Panel on Impact Assessment

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African faculties of agriculture within an expanding university sector by Osiru, Moses, Nampala, Paul, Ekwamu, Adipala

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Integrating agricultural research into an African innovation system by Lynam, John K., Methu, Joseph, Waithaka, Michael

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Farming the aquatic chicken: Improved tilapia in the Philippines by Yosef, Sivan

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Unlocking the market: Fertilizer and maize in Kenya by Ariga, Joshua, Jayne, Thomas S.

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Crossing the river while feeling the rocks: Land-tenure reform in China by Bruce, John W., Li, Zongmin

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Connecting the milk grid: Smallholder dairy in India by Cunningham, Kenda

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Fighting a “Shifty Enemy”: The international collaboration to contain wheat rusts by Dubin, H. J., Brennan, John P.

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Leaving the plow behind: Zero-tillage rice-wheat cultivation in the Indo-Gangetic plains by Erenstein, Olaf

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Transforming agriculture: The Green Revolution in Asia by Hazell, Peter B. R.

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Pumping up production: Shallow tubewells and rice in Bangladesh by Hossain, Mahabub

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Diversifying into healthy diets: Homestead food production in Bangladesh by Iannotti, Lora L., Cunningham, Kenda, Ruel, Marie T.

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Navigating through reforms: Cotton reforms in Burkina Faso by Kaminski, Jonathan, Headey, Derek D., Bernard, Tanguy

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Exiting from collective agriculture: Land-tenure reform in Vietnam by Kirk, Michael, Tuan, Nguyen Do Anh

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Pushing the yield frontier: Hybrid rice in China by Li, Jiming, Xin, Yeyun, Yuan, Longping

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Resisting viruses and bugs: Cassava in Sub-Saharan Africa by Nweke, Felix I.

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Seeing the forest through the trees: Community forestry in Nepal by Ojha, Hemant, Persha, Lauren, Chhatre, Ashwini

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