Search Results - "Salmonella spp"

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    Effect of high hydrostatic pressure on Salmonella spp inactivation and meat-quality of frozen chicken breast by Cap, Mariana, Fleitas Paredes, Paola, Fernandez, Diego Ismael, Mozgovoj, Marina Valeria, Vaudagna, Sergio Ramon, Rodriguez, Anabel

    Published 2020
    Subjects: “…Salmonella spp…”
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    info:ar-repo/semantics/artículo

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