Search Results - "SWINE"

Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: Project proposal by International Livestock Research Institute

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Genetic diversity of an experimental population of Jianbai Xiang pig by Gong, Wei-hua, Yang, Shu-lin, Cui, Wei-tao, Gan, Shi-xiang, Li, Kui, Tang, Zhong-lin, Han Jianlin

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A participatory ecohealth study of smallholder pig system in upland and lowland of Lao PDR by Inthavong, Phouth, Blaszak, Kate, Durr, P.A., Khamlome, Boualam, Somoulay, V., Allen, J., Gilbert, Jeffrey, Holt, H., Graham, K.

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Structural transformation in the pig sector in an adjusting Vietnam market: A preliminary investigation of supply-side changes by Tisdell, C.A.

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Diseases of economic and zoonotic importance in pig farming in Uganda: Control practices, successes, failures and the way forward by Nsadha, Zachary

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Pig production, management and marketing in the North East Indian State of Nagaland by Njuki, Jemimah, Pali, Pamela N., Mburu, S., Poole, Elizabeth J.

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Smallholder pig value chains development in Uganda: 2012 Annual Report by International Livestock Research Institute

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Smallholder pig value chain project in Uganda by Carter, N.

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Report on the pig value chain impact pathways workshop, Kampala, Uganda, 27-28 June 2013 by Worsley, Stuart

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Alternative plant protein sources for pigs and chickens in the tropics - nutritional value and constraints: A review by Martens, S., Tiemann, Tassilo T., Bindelle, J., Peters, Michael, Lascano Aguilar, Carlos Eduardo

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Successes and failures of institutional innovations to improve access to services, input and output markets for smallholder pig production systems and value chains in Uganda by Tatwangire, A.

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The analysis of traders in a developing country value chain: Pig traders in Uganda by Mtimet, Nadhem, Baker, Derek

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The analysis of traders in a developing country value chain: Pig traders in Uganda by Mtimet, Nadhem, Baker, Derek

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The Uganda pig value chain impact pathways narrative by Kidoido, Michael M., Korir, Luke

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The Uganda pig value chain: Constraints and characteristics of actors by Ouma, Emily A., Dione, Michel M., Lule, Peter M., Roesel, Kristina, Mayega, L., Kiryabwire, D., Nadiope, G., Carter, N., Pezo, Danilo A.

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Vietnam smallholder pig and pork value chain development: 2012 Annual Report by International Livestock Research Institute

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Surveillance for African Swine fever in Nigeria, 2006-2009 by Fasina, F.O., Shamkai, D., Makinde, A.A., Lombin, L.H., Lazarus, D.D., Rufai, S.A., Adamu, S.S., Agom, D., Pelayo, V., Soler Garzón, Alvaro, Simon, A., Adedeji, A.J., Yakubu, M.B., Mantip, S., Benshak, A.J., Okike, Iheanacho, Anagor, P., Mandeng, D.C., Akanbi, B.O., Ajibade, A.A., Faramade, I., Kazeem, M.M., Enurah, L.U., Bishop, Richard P., Anchuelo, R., Martin, J.H., Gallardo, C.

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The state of smallholder-based pig industry in Vietnam: Insights from ILRI’s recent research by Lapar, Ma. Lucila

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Risk factors associated with occurrence of nematodes in free range pigs in Busia District, Kenya by Kagira, J.M., Kanyari, P.N., Githigia, S.M., Maingi, N., Ng'ang'a, J.C., Gachohi, John M.

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Leptospira spp. serogroups identification in human and pig serum samples from two provinces in Vietnam by Van Cao, Minh-Anh Dang-Trinh, Alonso, Silvia, Gilbert, Jeffrey, Lapar, Ma. Lucila, Duong Nguyen Khang, Mai Van Hiep

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