Search Results - "SUPPLY"

Greening the Dark Side of Chocolate: A Qualitative Assessment to Inform Sustainable Supply Chains by Camargo, M.C., Hogarth, N.J., Pacheco, P., Nhantumbo, I., Kanninen, M.

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Value Chain Approaches in a Stagnant Industry: The Case of Furniture Production in Jepara, Indonesia by Clements, C., Alwang, J., Achdiawan, R.

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Corporate commitments to zero deforestation: An evaluation of externality problems and implementation gaps by Jopke, P., Schoneveld, George C.

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Sustainable Supply Chain Management in the Global Agricultural and Food Industry: The Potential of Soybean Production Standards to Preserve Natural Ecosystems in Brazil by Lenfert, Z.M.

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Analyse de la chaîne de légalité des filières de sciage artisanal et du bois énergie à Kisangani (R.D.C) by Ongona, P.T., Lescuyer, G., Schure, J., Lokombe, D.

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Identification of main Non-Timber Forest Products and related stakeholders in its value chain in the Gribe village of southeastern Cameroon by Ngansop T., M., Sonwa, D.J., Fongnzossie F., E., Elvire H., B., Preasious F., F., Oishi, T., Bernard-Aloys, N.

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Impact of COVID-19 on woodfuel value chains in the DRC: Addressing risks and vulnerabilities of operators and end-users by Schure, J., Kasereka-Muvatsi, L., Cerutti, P.O., Sola, P.

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Conséquences de la COVID-19 sur les chaînes de valeur du bois énergie en RDC: Traiter les risques et les vulnérabilités des opérateurs et des utilisateurs finaux by Schure, J., Kasereka-Muvatsi, L., Cerutti, P.O., Sola, P.

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FTA Highlight No.10 – Sustainable Value Chains, Finance and Investment in Forestry and Tree Commodities by Brady, M.A., Louman, B., Wardell, D.A., Gallagher, E., Lescuyer, G., Pacheco, P., Piketty, M-G., Schoneveld, G.C.

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The future of animal-source food demand and supply in Africa by Enahoro, Dolapo K., Tran, Nhuong, Chan, Chin Y., Komarek, Adam M., Rich, Karl M.

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Regulatory compliance,motivations and capacities in charcoal production in Baringo and Kitui counties, Kenya by Sola, P., Gambo, J., Muthui, R., Amugune, I., Wanjira, E.O., Kitema, A.

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Supply chain analysis of urban dairy in Ethiopia: Implications for sustainable urban food system by Abera, Delelegne, Mego, Lina, Amenu, Kebede, Cook, Elizabeth A.J., Alonso, Silvia

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Advancing water resources management in Honduras: Agua de Honduras Platform’s comprehensive impact and nationwide institutional adoption by Valencia, Jefferson

Subjects: “…water supply…”
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Presentations for Tackling the Hidden Costs of our Food Systems by Cattaneo, Andrea, Laderchi, Caterina Ruggeri, Fanzo, Jessica, Resnick, Danielle

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Analysis of the economic impact of climate change and climate change adaptation strategies for fisheries sector in Pacific coral triangle countries: Model, estimation strategy, and... by Dey, Madan M., Rosegrant, Mark W., Gosh, Kamal, Chen, Oai Li, Valmonte-Santos, Rowena

Subjects: “…supply balance…”
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Coffee value chains on the move: Evidence in Ethiopia by Minten, Bart, Dereje, Mekdim, Engida, Ermias, Kuma, Tadesse

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Food trade in Bangladesh, India and Nepal by Ajmani, Manmeet Singh, Choudhary, Vishruta, Kishore, Avinash, Roy, Devesh

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Hybrid maize seed supply in Ghana by Tripp, Robert, Ragasa, Catherine

Subjects: “…seed supply…”
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Private and government food safety monitoring: Theory and evidence from dairy sector in Kyrgyzstan by Saak, Alexander E.

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Shocks to the system: Monitoring food security in a volatile world by Headey, Derek D., Ecker, Olivier, Trinh Tan, Jean-François

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