Search Results - "SUPPLY"

Piloting a gender-responsive tool for assessing the poverty impacts of value chain development by Stoian, D., Meldrum, G., Elias, Marlène

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Special Issue: Value chain development in agriculture: improved support for smallholders and SMEs by Donovan, J., Stoian, D., Ferris, S.

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Stay visual inspection or go weighing? Insights from a value chain analysis for cooking banana in Uganda. by Nalunga, Asha, Kikulwe, Enoch Mutebi, Ajambo, Susan, Nowakunda, K., Naziri, D.

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La cadena de innovacion. Biodiversidad. Seguridad alimentaria. Negocios. Servicios para la ciencia e innovacion by International Potato Center

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The innovation chain. Biodiversity. Food security. Business. Services for science and innovation by International Potato Center

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Value chains, finance and investments by Center for International Forestry Research

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Making research work for small-scale furniture makers: Action research in the Jepara furniture industry, Indonesia by Melati,Purnomo, H, Shantiko, B.

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Mengukir fajar: perajin mebel berbisnis, berserikat dan meraih sertifikat legalitas kayu by Irawati, R.H., Purnomo, H., Shantiko, B.

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Fortalecimiento de los Eslabones de la Cadena de Valor del Frijol en el Norte de Nicaragua by Membreño, Blanca, Chavarría Salguera, Jimmy Antonio, Lanuza, Augusto, Padilla, Norman, Escoto, Silvio, Valdivia Lorente, Rodolfo Ramón, Vásquez Vásquez, Augusto César, López Fonseca, Ernesto Antonio, Morán, Elizabeth, Gutiérrez, Jaime, Castro Rivera, Nubia, Gutiérrez, Augusto, Navarrete, Antonio

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Dietary diversity among smallholder households in Bukoba district, Tanzania and Kiboga district, Uganda by Nabuuma, D., Ekesa, B., Kennedy, G.

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El EPCP y la innovacion de cadena de mercado de papa en el Peru. Resumen de innovacion 3 de Papa Andina. by Ordinola, M., Devaux, A., Bernet, T., Manrique, K., López, G., Fonseca, C., Horton, D.

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Operationalising resilience in tropical agricultural value chains by Aboah, Joshua, Wilson, Mark M.J., Rich, Karl M., Lyne, Michael C.

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Structure and profitability of poultry value chains in Tanzania: First draft by Bureau of Food and Agricultural Policy, South Africa, Sokoine University of Agriculture

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Artificial intelligence for agricultural supply chain risk management: Constraints and potentials by Tzachor, Asaf

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Finance and sustainable food systems: Some reflections on the challenge of scale by Prato, Bettina

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Improving Raw Water Quality for Production of Oreochromis Niloticus Fingerlings in Hatcheries by Donkor, Samuel Owusu

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Policy measures to address COVID-19 disruptions of the agri-food sector by Weerahewa, Jeevika, Hemachandra, Dilini, Roy, Devesh, Marambe, Biddhi

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Leveraging on agri-food sector for revival of Lankan economy in post-COVID-19 era by Weerahewa, Jeevika, Roy, Devesh

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Post COVID-19 Era: Leveraging on agri-food sector for SL’s economic revival by Weerahewa, Jeevika, Roy, Devesh

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Subsidizing resilience: Evaluating Kenya's fertilizer subsidy program amid global supply chain disruptions by Ayalew, Hailemariam, Breisinger, Clemens, Karugia, Joseph T., Kimaiyo, Faith Chepkemoi, Kimathi, Sally, Olwande, John

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