Search Results - "Rosario (Argentina)"

Características sensoriales y preferencia en cultivares de alcaucil (Cynara cardunculus var. scolymus L.), producidos en el Cinturón Hortícola de Rosario, Argentina by Gatti, María Bernardita, Mondino, Maria Cristina, García, Stella Maris, Ciappini, María Cristina

Subjects: “…Cinturón Hortícola de Rosario, Argentina…”
Get full text
Get full text

Herramientas complementarias utilizadas en el Programa de Mejoramiento de Arveja (Pisum sativum L.) de la Universidad Nacional de Rosario = Complementary tools utilized in the Pea... by Guindon, María Fernanda, Cazzola, Federico, Bermejo, Carolina J., Esposito, Maria Andrea, Gatti, Ileana, Cointry, Enrique Luis

Get full text
Get full text
Get full text

Aplicación de diferentes metodologías en el mejoramiento de lenteja (Lens culinaris Medik) = Application of different methodologies in lentil (Lens culinaris Medik) breeding by Bermejo, Carolina J., Maglia, Fernando, Palacios Martínez, Laura Tatiana, Esposito, Maria Andrea, Cazzola, Federico, Guindon, María Fernanda, Gatti, Ileana, Cointry, Enrique Luis

Get full text
Get full text
Get full text

Mejoramiento de arveja (Pisum sativum L): avances del Programa de Mejoramiento Genético de la Universidad Nacional de Rosario = Pea (Pisum sativum L.) breeding: advances of the Bre... by Gatti, Ileana, Cazzola, Federico, Bermejo, Carolina J., Guindon, María Fernanda, Esposito, Maria Andrea, Cointry, Enrique Luis

Get full text
Get full text
Get full text

Garden pea: agronomic, color and quality characterization using morphological and molecular data by Esposito, Maria Andrea, Bermejo, Carolina J., Guindon, María Fernanda, Palacios Martínez, Laura Tatiana, Gatti, Ileana

Get full text
Get full text

Investigación enactiva: una opción frente a los reduccionismos del plan de comunicación estratégica en las organizaciones by Massoni, Sandra Hebe, Mascotti, Mariana, Gerson, Evelyn

Get full text
Get full text

Objectives and modern techniques in pea (Pisum sativum L.) breeding in Argentina: A review by Esposito, Maria Andrea, Garcia, Araceli Nora, Guindon, María Fernanda, Cazzola, Federico, Bermejo, Carolina J., Gatti, Ileana

Get full text
Get full text

Assessing the impact of high-input management for reducing soybean yield gaps on high-productivity farms by Di Mauro, Guido, Salvagiotti, Fernando, Gambin, Brenda L., Condori, Alicia Adelina, Gallo, Santiago, Pozzi, Ricardo, Boxler, Miguel, Rotundo, Jose Luis

Get full text
Get full text
Get full text

Ability of in situ canopy spectroscopy to differentiate genotype by environment interaction in wheat by Arias, Claudia, Montero Bulacio, Enrique, Rigalli, Nicolás, Romagnoli, Martín, Curin, Facundo, Gonzalez, Fernanda Gabriela, Otegui, María Elena, Portapila, Margarita

Get full text
Get full text
Get full text

Micropropagation of banana genetic resources adapted to the Argentine environment and generation of new variability for agronomic traits through somaclonal variation by Ermini, José Luis, Tenaglia, Gerardo Carlos, Pratta, Guillermo Raúl

Get full text
Get full text
Get full text

Análisis de la molienda de expeller de soja evaluando la performance de diferentes tipos de molinos by D’Emanuele Ares, Carolina, Accoroni, Cecilia, Ferigutti, Leonardo, Godoy, Ezequiel, Reinheimer, Maria Agustina

Get full text
Get full text

Relative importance of biological nitrogen fixation and mineral uptake in high yielding soybean cultivars by Santachiara, Gabriel, Borrás, Lucas, Salvagiotti, Fernando, Gerde, José Arnaldo, Rotundo, José Luis

Get full text
Get full text
Get full text

Salicylic acid is involved in the Nb-mediated defense responses to Potato virus X in Solanum tuberosum by Sanchez, Gerardo, Gerhardt, Nadia, Siciliano, Florencia, Vojnov, Adrián, Malcuit, Isabelle, Marano, María Rosa

Get full text
Get full text
Get full text

Biplot pattern interaction analysis and statistical test for crossover and noncrossover genotype-by-environment interaction in peach by Angelini, Julia, Faviere, Gabriela Soledad, Bortolotto, Eugenia Belén, Arroyo, Luis Enrique, Valentini, Gabriel Hugo, Cervigni, Gerardo Domingo Lucio

Get full text
Get full text
Get full text

Fruit metabolic and transcriptional programs differentiate among Andean tomato (Solanum lycopersicum L.) accessions by D’Angelo, Matilde, Zanor, María Inés, Burgos, Estanislao, Asprelli, Pablo Diego, Boggio, Silvana Beatriz, Carrari, Fernando, Peralta, Iris Edith, Valle, Estela M.

Get full text
Get full text
Get full text

Relationship between degradation and the structural-functional complexity of subtropical xerophytic forests in the Argentine Wet Chaco by Alvarez Arnesi, Eugenio, Lopez, Dardo Ruben, Barberis, Ignacio M.

Get full text
Get full text
Get full text

Contrasting metabolic profiles of tasty Andean varieties of tomato fruit in comparison with commercial ones by D’Angelo, Matilde, Zanor, María Inés, Sance, María Mirta, Cortina, Pablo Ramiro, Boggio, Silvana Beatriz, Asprelli, Pablo Diego, Carrari, Fernando, Santiago, Ana N., Asis, Ramón, Peralta, Iris Edith, Valle, Estela M.

Get full text
Get full text
Get full text

Analysis of storage conditions of a wheat silo-bag for different weather conditions by computer simulation by Arias Barreto, Alien, Abalone, Rita Mónica, Gastón, Analía Graciela Lucia, Bartosik, Ricardo Enrique

Get full text
Get full text
Get full text

Phenology and growth of Hirschfeldia incana biotypes from Core Region of Argentina Humid Pampas by Crespo, Roberto Javier, Zanczuk, Fernando Adrián, Gosparini, Carlos Omar, Montecchiarini, Nidia Helga

Get full text
Get full text

Performance evaluation of protein recovery from Argentinian soybean extruded-expelled meals under different operating conditions by Accoroni, Cecilia, Godoy, Ezequiel, Reinheimer, María Agustina

Get full text
Get full text
Get full text