Resultados de búsqueda - "Republic"

  1. Understanding the Democratic Republic of the Congo’s agricultural paradox: Based on the eAtlas data platform por Marivoet, Wim, Ulimwengu, John M., El Vilaly, Mohamed Abd Salam

    Publicado 2018
    “…The huge agricultural potential of the Democratic Republic of the Congo (DRC) is well Documented. The country is endowed with well over two million square kilometers (km2) of land, 800 thousand of which is arable, yet only 10 percent is currently under cultivation. …”
    Enlace del recurso
    Informe técnico
  2. Resource-Rich Yet Malnourished: Analysis of the demand for food nutrients in the Democratic Republic of Congo por Ulimwengu, John M., Roberts, Cleophelia, Randriamamonjy, Josee

    Publicado 2012
    “…Endowed with 80 million hectares of arable land (of which only 10 percent are used), diverse climatic conditions, and abundant water resources, the Democratic Republic of Congo (DRC) has the potential to become the breadbasket of the entire African continent. …”
    Enlace del recurso
    Artículo preliminar
  3. East African agriculture and climate change: A comprehensive analysis - Democratic Republic of the Congo por Nsombo, Blandine M., Thomas, Timothy S., Kyotalimye, Miriam, Waithaka, Michael

    Publicado 2012
    “…This summary note is an excerpt from the chapter on Democratic Republic of the Congo that will appear in the peer-reviewed IFPRI monograph, East African Agriculture and Climate Change: A Comprehensive Analysis.…”
    Enlace del recurso
    Brief
  4. Drivers and magnitude of food insecurity among rural households in southern Democratic Republic of Congo por Manyong, V., Dontsop-Nguezet, P., Nyamuhirwa, D. A., Osabohien, R., Bokanga, M., Mignouna, J., Bamba, Z., Adeoti, R.

    Publicado 2024
    “…Access to adequate and nutritious food is accepted as a human right worldwide. In the Democratic Republic of Congo (DRC), Kasai Oriental province is one of the most vulnerable provinces in the country in terms of food insecurity. …”
    Enlace del recurso
    Journal Article
  5. Farmer typology and adoption of improved cassava production technologies in the Eastern Democratic Republic of the Congo por Nabahungu, N.L., Mirali, J.C., Simbeko, G., Amato, S., Mirali, G.M., Muhindo, P.M., Kitangala, C., Balangaliza, F.B., Dontsop-Nguezet, P., Kintche, K., Udomkum, P., Mignouna, J., Vanlauwe, B.

    Publicado 2025
    “…This study aimed to examine the factors driving the adoption of improved cassava seeds and fertilizers among smallholder farmers in South Kivu and Tanganyika provinces, Eastern Democratic Republic of the Congo (DRC), using data from 1317 farming households. …”
    Enlace del recurso
    Journal Article
  6. Estimating human rabies mortality in the United Republic of Tanzania from dog bite injuries por Cleaveland, S., Fèvre, Eric M., Kaare, M.T., Coleman, P.G.

    Publicado 2002
    “…Conclusion In the United Republic of Tanzania, cases of rabies in humans have been greatly underreported. …”
    Enlace del recurso
    Journal Article
  7. First Report of Maize chlorotic mottle virus Infecting Maize in the Democratic Republic of the Congo por Lukanda, M., Owati, A., Ogunsanya, P., Valimunzigha, K., Katsongo, K., Ndemere, H., Kumar, P. Lava

    Publicado 2014
    “…Maize (Zea mays L.) is a major food and fodder crop cultivated on 1.54 million ha in the Democratic Republic of the Congo (DRC). In December 2013, unusually severe chlorotic mottle symptoms and pale green streaks were observed in local varieties (Mudishi 1 and 2, Bambou, Kasayi, H614, H613, and Mugamba) and exotic varieties (H520, H624, H403, HDK8031, and ZM607) in Beni, Lubero, and Rutshuru territories at 1,015 to 1,748 m elevation in North Kivu Province. …”
    Enlace del recurso
    Journal Article

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