Search Results - "Reporte"

ZS500: a new vitamin A biofortified maize variety in Zimbabwe by CGIAR Research Program on Agriculture for Nutrition and Health

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SGBIOH2: a new biofortified zinc maize variety in Colombia by CGIAR Research Program on Agriculture for Nutrition and Health

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Moti Shakti (GHB 1225): a new biofortified iron pearl millet variety in India by CGIAR Research Program on Agriculture for Nutrition and Health

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CIAT BIO-44 +Zinc: a new biofortified zinc rice variety released in Bolivia by CGIAR Research Program on Agriculture for Nutrition and Health

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CENTA A-Nutremas: vara new biofortified zinc rice variety released in El Salvador by CGIAR Research Program on Agriculture for Nutrition and Health

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Agrosavia Aurora: a new vitamin A sweet potato variety released in Colombia by CGIAR Research Program on Agriculture for Nutrition and Health

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INIAF Okinawa: a new biofortified zinc wheat variety released in Bolivia by CGIAR Research Program on Agriculture for Nutrition and Health

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HUW 711 (Mayil #4): a new biofortified zinc wheat variety released in India by CGIAR Research Program on Agriculture for Nutrition and Health

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South Asia by Rashid, Shahidur

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Fortalecimiento e integración de las capacidades locales para la gestión de la ganadería de sierras y montañas de Catamarca, La Rioja y Córdoba. PL 2019-3362.PL437-001 by Gonzalez, Maria Florencia, Herrera Conegliano, Oscar Ariel, Nieto, Maria Isabel, Quiroga, Raul Emiliano, Cano, María Laura, Sotomayor, Pablo Augusto, Vera, Jorge Guillermo, Ahumada, María Del Rosario, Ignes, Carlos Mariano, Salgado Ibarra, Daniel Enzo Exequiel, Ojeda Fermoselle, Pablo Matias, Ahumada, Luis Paulo, Pereyra, Diego Ivan, Quinteros Dupraz, Marcelo Javier, Brunello, Gabriela Esther

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Informe de progreso 1982

Subjects: “…CATIE ANNUAL REPORT…”
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Annual report 1995

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Nuestros logros 2008

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Informe anual 1987-1988

Subjects: “…CATIE ANNUAL REPORT…”
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Informe anual 1991

Subjects: “…CATIE ANNUAL REPORT…”
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Informe de progreso 1980

Subjects: “…CATIE ANNUAL REPORT…”
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Muracho: a new biofortified vitamin A banana/plantain variety in Democratic Republic of the Congo by CGIAR Research Program on Agriculture for Nutrition and Health

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BIO-102: a new variety of biofortified iron beans in Colombia by CGIAR Research Program on Agriculture for Nutrition and Health

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Jasmine (SMC16): a new variety of biofortified iron beans in Zimbabwe by CGIAR Research Program on Agriculture for Nutrition and Health

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INTA Rojo Bio-Apante: a new variety of biofortified iron bean in Nicaragua by CGIAR Research Program on Agriculture for Nutrition and Health

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