Resultados de búsqueda - "Regions of Peru"

Comportamiento productivo de la variedad de caña PVF03-115 para la producción de panela en valles interandinos de la Región Piura, Perú por Ruesta Campoverde, Nelson Asdrúbal, Távara Villegas, José Arturo, Neira Espejo, María Elena

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Análisis de la diversidad genética de monilia [moniliophthora roreri (cif y par) evans et al.] mediante marcadores microsatélites en cuatro regiones del Perú por Quispe Chacón, Zarella Rosa

“…La diversidad genética fue evaluada en 35 genotipos de M. roreri, patógeno causante de la moniliasis, una de las enfermedades limitantes en las plantaciones de cacao (Theobroma cacao), con el fin de obtener más información sobre la diversidad de este patógeno en cuatro regiones del Perú. Se estableció un protocolo de aislamiento a partir de mazorcas infectadas. …”
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Sistematización de experiencias del proyecto fortalecimiento de capacidades para la gestión sostenible del desarrollo de la microcuenca del río Pampahuasi, Provincia Grau, Región Apurímac - Perú por Moreano Huayhua, Carlos

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Propuesta de valor basada en la diversificación productiva sostenible para la finca cafetalera “Las Lomas” ubicada en el distrito de Villa Rica, provincia de Oxapampa, Región Pasco, Perú por Sinchi Villcas, Ruth Marilu

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Endophytic fungi from Peruvian highland and lowland habitats form distinctive and host plant-specific assemblages por Unterseher, Martin, Gazis, Romina, Chaverri, Priscila, García Guarniz, Carlos Fernando, Zavaleta Tenorio, Diógenes Humberto

Materias: “…Andes-Amazon region of Peru…”
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Calendario agrícola: Región Costa por Lobato Gálvez, Roiser Honorio, Cochas Escandón, Juanita Melissa, Ríos Chavarría, Claudia Sofía, Amézquita León, Carlos Alberto, Acuña Leiva, Alex Yony, Oré Aquino, Zoila Luz, Casanova Nuñez Melgar, David Pavel

Materias: “…Calendario agrícola; Siembra; Cosecha; Cultivos; Región costa; Perú, INIA; Agricultural calendar; Sowing; Harvesting; Crops; Coastal region, Peru, INIA…”
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Payments for agrobiodiversity conservation scaled up in Peru por CGIAR Research Program on Policies, Institutions, and Markets

“…Following pilot testing by Bioversity International in quinoa, PACS are being scaled up by the Ministry of the Environment to four regions in Peru through a Global Environment Facility program.…”
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Ecosystem Services and Cost-Benefit Analysis of Natural Forests and Mixed Bamboo Systems in Peru por Catpo Chuchón, J.E., Cárdenas, R.P., Durai, J., Trinh, T.L., Li, Y.

“…Two studies on ecosystem services were conducted in the northern and central jungle regions of Peru to better understand the ecosystem services that are provided by different land uses in the region. …”
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Texel and Dohne Merino highlight preweaning growth in the high andean highlands of Peru: A comparative study of six sheep breeds por Arias Arredondo, Alberto Gilmer, Pantoja, Aliaga César, Cruz Luis, Juancarlos Alejandro, Rodriguez Lopez, Melina, Bermúdez, A. W., Morales, S. E., Sánches, Villanueva , Humberto, Requena Rojas, Edilson Jimmy, Solórzano Acosta, Richard Andi

“…Sheep production in the high Andean regions of Peru faces several challenges, including low productive performance, particularly during the pre-weaning stage. …”
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Payments for Agrobiodiversity Conservation Services and the Seed Access Challenge: What role for (community) seed banks in Peru? por Drucker, Adam G., Ramírez, Marleni, Vernooy, Ronnie

“…In 2019, MINAM began to apply PACS as a central component of its on-going GEF Agrobiodiversity (ABD) project which aims to cover over 150 communities by the end of 2022 in four high diversity Andean regions in Peru. As part of GEF project implementation the establishment of seed banks managed by individual families is being supported. …”
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Application of Four Cell Method prioritisation to orient government conservation strategy and PACS interventions on potato and tuber crops in 4 Peruvian regions por Drucker, Adam G., Ramírez, Marleni

“…In this report we review the concepts behind the Four Cell Method (FCM), its development over the years and its application in a center of origin and domestication for potato and tubers, involving >100 farmers in ≈30 communities and including >128 farmer recognized crop varieties in 4 Andean regions of Peru. As part of this process a guide in Spanish, which could also be used as a facilitator training protocol, was developed, along with associated consent, confidentiality and post-workshop participatory evaluation forms. …”
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Dynamic poverty processes and the role of livestock in Peru por Kristjanson, Patricia M., Krishna, A., Radeny, Maren A.O., Kuan, J., Quilca, G., Sánchez Urrelo, A.

“…A community-based qualitative-quantitative poverty methodology called the Stagesof-Progress approach was used to assess household poverty dynamics and the role of livestock in 40 communities and over 3,800 households representing two different highland regions of Peru (Puno and Cajamarca). Key to the approach used was to define with the participating communities a common understanding of poverty. …”
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What's politics got to do with it: Nutrition and the policy agenda por Fritschel, Heidi, Vivalo, Julia, Gustafson, Sara, Shelton, Peter, Sullivan, Rebecca Harris, Yin, Sandra, Johnson, Ian, Lippincott, Don, Weeks, Jennifer

“…The feature article in this issue of Insights looks at how some developing countries and regions—Ghana, Peru, Thailand, and the state of Maharashtra, India—have made nutrition a political priority and how they’ve turned political commitments into widespread changes on the ground. …”
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Empowering Rural Entrepreneurship for Sustainable Development in the Peruvian Andes: Insights from Perumin Inspira por Pradel, W., Ordinola, M., Fuentes, A., Fonseca, C.

“…The paper concludes with recommendations for scaling local innovations by addressing gender disparities, geographical challenges, and market access, aiming to foster inclusive and sustainable growth in rural regions of Peru.…”
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Poverty dynamics and the role of livestock in the Peruvian Andes por Kristjanson, Patricia M., Krishna, A., Radeny, Maren A.O., Kuan, A., Quilca, G., Sánchez Urrelo, A., León Velarde, C.U.

“…We examined how over the last 10 and 25 years households have moved into and out of poverty in 40 rural communities in two different highland regions of Peru. We also examined the role played in these movements by different livestock assets and strategies. …”
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Enteric methane emission factor for dairy farming in Peru por Fernandez, Melisa, Fuentes Navarro, Eduardo, Viera Valencia, Mario Agustín, Llacsa, Javier, Carrasco Chilón, William Leoncio, Altamirano, Wilman, Romero Delgado, Gelver, Ayala, Richard, Vela-Alvarado, Jorge Washinton, Zegarra Paredes, Jorge Luis, Molina-Botero, Isabel Cristina, Gómez, Carlos

“…Data were collected from seven regions of Peru and classified according to the type of feeding as intensive, semi-intensive or extensive. …”
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Collecting wild potato species (Solanum sect. Petota) in Peru to enhance genetic representation and fill gaps in ex situ collections por Sotomayor, D.A., Ellis, David, Salas, A., Gómez, R., Sánchez, R.A., Carrillo, F., Giron, C., Quispe, V., Manrique, N., Anglin, Noelle L., Zorrilla, C.

“…With this aim, 18 targeted collecting trips were conducted during 2017/2018 in the center of origin of potato (Solanum tuberosum L.), targeting 17 diverse ecological regions of Peru. This was the first comprehensive wild potato collection in Peru in at least 20 years and encompassed most of the unique habitats of potato CWRs in the country. …”
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Cavy production in South America: Current situation and future trends por Barrantes, Christian, Chauca Francia, Lilia Janine, Falconi, Patricia, Reyna, Angel

“…Cavy production in South America takes place mainly in the Andean regions of Peru, Ecuador, Bolivia and Colombia. Since its domestication (sometime between 3000 and 6000 years ago) the cavy has been used in these countries as a source of animal protein produced with simple handling systems and adapted to the different geographical and cultural contexts. …”
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Genome-wide association study of fiber diameter in alpacas por More, Manuel, Veli Rivera, Eudosio Amancio, Cruz, Alan, Gutiérrez, Juan Pablo, Gutiérrez, Gustavo, Ponce de León, F. Abel

“…DNA samples were collected from 1011 female Huacaya alpacas from two geographical Andean regions in Peru (Pasco and Puno), and three alpaca farms within each region. …”
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Genetic diversity and population structure of the Peruvian Andean legume, tarwi (Lupinus mutabilis), with high quality SNPs por Huaringa Joaquin, Amelia, Saldaña Serrano, Carla Lizet, Saravia Navarro, David, García Bendezú, Sady, Rodriguez Grados, Pedro, Salazar Coronel, Wilian, Camarena, Felix, Injante Silva, Pedro Hugo, Arbizu Berrocal, Carlos Irvin

“…Lupinus mutabilis Sweet (Fabaceae), “tarwi” or “chocho”, is an important grain legume in the Andean region. In Peru, studies on tarwi have mainly focused on morphological features; however, they have not been molecularly characterized. …”
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