Search Results - "Recursos geneticos vegetales"

Origins of food crops connect countries worldwide by Khoury, Colin K., Achicanoy Estrella, Harold Armando, Bjorkman, Anne D., Navarro Racines, Carlos Eduardo, Guarino, Luigi, Flores Palacios, Ximena, Engels, Johannes M.M., Wiersema, John H., Dempewolf, Hannes, Sotelo, Steven, Ramírez Villegas, Julián Armando, Castañeda Álvarez, Nora P., Fowler, Cary, Jarvis, Andy, Rieseberg, Loren H., Struik, Paul C.

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Quimiovariabilidad en el género Musa : caracterización genética mediante nueve sistemas enzimáticos. by Martínez Wilches, Orlando J., Beltrán, Margarita, Reyes Castilblanco, Luz Marina

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Conservación de germoplasma en finca de productores de la Amazonia Colombiana by Rojas González, Salvador, Zapata Ortiz, Jorge A.

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Plant genetic conservation by Maxted, Nigel, Hunter, Danny, Ríos, Rodomiro Ortiz

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In situ plant genetic resources in Europe: crop wild relatives by Rubio Teso, Maria Luisa, Álvarez Muñiz, Clara, Gaisberger, Hannes, Kell, Shelagh, Lara-Romero, Carlos, Magos Brehm, Joana, Maxted, Nigel, Iriondo, Jose Maria

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Climate proofing agricultual research investments by Jones, Peter G., Jarvis, Andy, Hyman, Glenn G., Beebe, Stephen E., Pachico, Douglas H.

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Including food systems, biodiversity, nutrition and dietary health in the zero draft of the Post-2020 Global Biodiversity Framework: a joint submission from the Alliance of Biovers... by Hunter, Danny, Souza Dias, Braulio de, Borelli, Teresa, DeClerck, Fabrice A.J., Meldrum, Gennifer, Demers, Nicole R.

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Gap analysis: a tool for complementary genetic conservation assessment by Maxted, Nigel, Dulloo, Mohammad Ehsan, Ford-Lloyd, B.V., Iriondo, Jose Maria, Jarvis, Andy

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Delivering distance education on plant genetic resources: an evaluation of the collaborative association between CIAT, Bioversity International, UNC and REDCAPA on conducting a dis... by Baena, M., Mejia Marmolejo, M, Pineda López, Benjamín, Hidalgo, Rigoberto J., Hesse, Edith, Goldberg, E.D., Amariles, F.

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Cassava genetic resources: a global approach for conservation and use by Iglesias, C.A., Iwanaga, Masaru

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Conservación de recursos genéticos de forrajes tropicales y frijol : Un servicio para la investigación de la agorbiodiversidad [i.e. agrobiodiversidad] en la región by International Center for Tropical Agriculture

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Crop improvement and genetic resources in phaseolus vulgaris l. for the tropics by Temple, Steven R., Song, L

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Manual de caracterización morfoagronómica de clones elite de cacao (Theobroma cacao L.) en el noriente colombiano by Mejia Florez, Luis Antonio, Contreras Mayorga, Nelsón, Toloza Ochoa, Jesús A., Arguello Castellanos, Orlando

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Modelo productivo de frijol para el Caribe seco colombiano by Rozo Leguizamón, Yanine, Tofiño Rivera, Adriana Patricia, Gómez Latorre, Douglas Andrés, Gómez Ramírez, Luis Fernando, Tamayo Molano, Pablo Julián

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Recursos genéticos: Variación somaclonal en menta (Mentha L.) by López Hernández, Luis Felipe, Cortés Vera, Andrés Javier

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A global approach to crop wild relative conservation: securing the gene pool for food and agriculture by Maxted, Nigel, Kell, S., Toledo, A., Dulloo, Mohammad Ehsan, Heywood, V., Hodgkin, T., Hunter D, Guarino, Luigi, Jarvis, Andy, Ford-Lloyd, B.V.

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Recursos genéticos de manihot en el Centro Internacional de Agricultura Tropical by Jaramillo O, G

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Use of tissue for germplas conservation and transfer by Okogbenin, Emmanuel, Mbanaso, ENA, Ewa, F.

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FAO/IBPGR technical guidelines for the safe movement of cassava germplasm by Frison, Emile A., Feliu, E

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Interspecific hybridization between cultivated and wild species of genus Passiflora L. by Ocampo, John, Arias Suárez, Juan Carlos, Urrea Gómez, Ramiro

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