Search Results - "Rats"

Evaluation of toxicity of Acacia angustissima in a rat bioassay by Smith, A.H., Odenyo, A.A., Osuji, P.O., Wallig, M.A., Kandil, F.E., Seigler, D.S., Mackie, R.I.

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Iron bioavailability and utilization in rots fed cassava based complementary diets by Onabanjo, O.O., Maziya-Dixon, B.B., Oguntona, C.R., Olayiwola, I.O., Oguntona, B.E., Dixon, Alfred G.O.

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Habitat manipulation in lowland rice-coconut cropping systems of the Philippines-an effective rodent pest management strategy? by Stuart, Alexander M., Prescott, Colin V., Singleton, Grant R.

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Immunohistochemistry of the androgen receptor and the follicular count in rat ovaries after exposure to low-dose Bisphenol A by Kärrman, Elsa

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Can media campaign messages influence change towards ecologically based rodent management? by Flor, Rica Joy B., Singleton, Grant R.

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A comparison of vitreous and soft endosperm high-lysine and common maize in diets for growing rats and pigs by Gómez G., Guillermo G., Maner, JH, Flores, Z, Francis, C.A.

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Isolation of Leptospira spp. from the kidneys of brown rats (Rattus norvegicus) trapped on infected pig farms by Morales, Gustavo A., Guzmán Romero, Víctor Hugo, Aycardi B., Eduardo R., Beltrán, LE

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Molecular characterization of Cryptosporidium spp. from wild rats and mice from rural communities in the Philippines by Ng-Hublin, Josephine S.Y., Singleton, Grant R., Ryan, Una

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Nitrogen Balance in Rats Fed Rices Differing in Protein Content by Eggum, Bjørn O., Juliano, Bienvenido O.

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Enhancing cage space utilization for laboratory rats (Rattus norvegicus) : evaluation of two enrichment structures by Särén, Linnéa

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Vitamin A absorption determined in rats using a plasma isotope ratio method by Green, Michael, Green, Joanne Balmer

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Estimating sensitivity and specificity of a faecal examination method for Schistosoma japonicum infection in cats, dogs, water buffaloes, pigs, and rats in western Samar and Sorsog... by Carabin, H., Balolong, E., Joseph, L, McGarvey, S.T., Johansen, M.V., Fernández, T., Willingham, Arve Lee, Olveda, R.

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Rats as sources of multidrug-resistant Enterobacteriaceae in animal production environments by Dominguez, Johanna Elizabeth, Lovera, Rosario, Sánchez, Juliana, Redondo, Leandro Martin, Chacana, Pablo, Cavia, Regino, Fernandez Miyakawa, Mariano Enrique

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Astaxanthin obtained from freshwater crustaceans mitigates visceral adiposity by modulating adipose tissue lipogenesis and ameliorates dyslipidemia in high-sucrose diet fed rats by Vargas, Matias Rodrigo, Ferreira, María del Rosario, Collins, Pablo, D’Alessandro, Maria Eugenia

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Performance of rats and swine fed Colombian floury-2, Colombian opaque-2 or normal corn by Maner, JH, Pond, WG, Gallo, JT, Henao, A, Portela, R., Linares, F.A.

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Boiling influences the nutritional value of three seed cowpea (Vigna unguiculata) varieties using in vivo and in vitro methods by Torres, Julieta, Peters, Michael, Montoya, Carlos A.

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New host species for Leptospira borgpetersenii and Leptospira interrogans serovar Copenhageni by Colombo, Valeria Carolina, Gamietea, Ignacio José, Grune Loffler, Sylvia, Brihuega, Bibiana Felicitas, Beldomenico, Pablo Martín

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The Intake of Yogurt With Omega-3 Fatty Acids Affects Bone Quality in Growing Wistar Rats. Influence of Previous Nutritional Status by Godoy, Maria Fernanda, Diaz, Gabriela Esther, Bozzini, Clarisa, Guidi, Silvina Mabel, Ambrosi, Vanina, Mambrin, María Cecilia, Orzuza, Ricardo, Chamorro, Verónica Celeste, Slobodianik, Nora Haydee, Feliu, Maria Susana

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The Growth and Efficiency of Feed Utilization of Rats Fed Four Tropical Fats by Squibb, Robert L., Fuentes, Antonio

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Genomic characterization of plasmids of mcr-1-positive Escherichia coli isolated from cohabiting rats, dairy cattle and pigs by Dominguez, Johanna Elizabeth, Martino, Florencia, Lovera, Rosario, Casanova, Natalia Andrea, Seah, Christine, Cavia, Regino, Corso, Alejandra, Melano, Roberto G., Faccone, Diego, Fernandez Miyakawa, Mariano Enrique

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