Search Results - "REDUCTION"

Why accelerating climate change mitigation is critical for food and nutrition security by Castro Nunez, Augusto

Subjects: “…emission reduction…”
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Harnessing livestock for climate action and food security: A strategic opportunity for Africa and the Global South by Costa Junior, Ciniro, Notenbaert, An Maria Omer, Arango, Jacobo, Vos, Rob, Peters, Michael, Cramer, Laura K., Stapleton, James

Subjects: “…emission reduction…”
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A framework for low-emission food systems: Linking climate action and SDGs by Smith, Georgina

Subjects: “…emission reduction…”
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Empowering climate resilience in Matara: anticipatory action and the AWARE Platform by Alahacoon, Niranga, Amarasinghe, H., Indrasena, R., Gunasundara, W., Kaushalya, C., Nethmi, K., De Silva, R., Amarnath, Giriraj

Subjects: “…disaster risk reduction…”
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Synthesis and Review: Advancing Agricultural Greenhouse Gas Quantification by Olander, L, Wollenberg, Eva Karoline, Tubiello, F.N., Herold, Martin

Subjects: “…emission reduction…”
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Evaluación del potencial de Inhibición Biológica de la Nitrificación (IBN) de la pastura tropical Megathyrsus maximus con miras a reducir emisiones de óxido nitroso en sistemas agr... by Villegas, Daniel Mauricio, Arévalo, Ashly, Egenolf, Konrad, Núñez, Jonathan, Arango, Jacobo

Subjects: “…emission reduction…”
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Validación del modelo Ruminant a través de mediciones de campo y laboratorio para obtener estimaciones precisas de emisiones de metano entérico bajo condiciones tropicales como sop... by Ruden, Alejandro, Serna-Hurtado, Laura Patricia, Gaviria Uribe, Xiomara, Sotelo Cabrera, Mauricio Efren, Gutiérrez Solís, Jhon Freddy, Trujillo, Catalina, Mazabel, Johanna, Quintero, Stiven, Tapasco, Jeimar, Chirinda, Ngonidzashe, Arango, Jacobo

Subjects: “…emission reduction…”
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Chapter 3 - Strategies to reduce lipid consumption by Marszałek, Krystian, Barba-Orellana, Sonia, Barba, Francisco J., Denoya, Gabriela Inés, Świeca, Michał, Dżugan, Małgorzata, Zhu, Zhenzhou, Li, Shuyi

Subjects: “…Reduction…”
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Cultivation of Chlorella vulgaris in nutrient solution from greenhouse tomato production : a possibility to reduce nutrient levels and produce commercially interesting metabolite... by Månsson, Stina

Subjects: “…nutrient reduction…”

Pronosticos AClimateColombia: A system for the provision of information for climate risk reduction in Colombia by Sotelo, Steven, Guevara, Edward D., Llanos Herrera, Lizeth, Agudelo, Diego, Esquivel, Alejandra, Rodríguez, Jefferson, Ordoñez, Leonardo, Mesa, Jeison, Muñoz Borja, Luis Armando, Howland, Fanny C., Amariles, Sebastian, Rojas, Alexander, Valencia, Jhon Jairo, Segura, Cristian Camilo, Grajales, Freddy, Hernández, Francisco, Cote, Fabián, Saavedra, Enrique, Ruíz, Franklyn, Serna, Julieta, Jiménez, Daniel, Tapasco, Jeimar, Prager, Steven D., Epanchin, Pete, Ramírez Villegas, Julián Armando

Subjects: “…reduction…”
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Community disaster exposure and first onset of depression: A panel analysis of nationally representative South African data, 2008–2017 by Tomita, A., Ncama, B. P., Moodley, Y., Davids, R., Burns, J. K., Mabhaudhi, Tafadzwanashe, Modi, Albert Thembinkosi, Slotow, R.

Subjects: “…disaster risk reduction…”
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The cost of the food we waste: how to change behaviours? by Aheeyar, Mohamed M. M., Drechsel, Pay

Subjects: “…waste reduction…”
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AAK aims to reduce climate impact of their produce through interventions at chain level (incl. valorization of residues thus loss reduction) by using a dedicated version of the ACE... by CGIAR Research Program on Climate Change, Agriculture and Food Security

Subjects: “…reduction…”
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Process evaluation of Odisha Particularly vulnerable tribal group Empowerment and Livelihood Improvement Project (OPELIP) by Mockshell, Jonathan, Ritter, Thea, Garrett, James, Asante-Addo, Collins, Kennedy, Andrew, Ogutu, Sylvester O.

Subjects: “…poverty reduction…”
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Banana seed systems in rural low resource communities: Community training manual by Simbare, Alice, Omondi, Bonaventure Aman, Nduwimana, Innocent

Subjects: “…disaster risk reduction…”
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Exploring the role of mangroves in mitigating food system emissions: bridging global experiences and local action by Taneja, Garima, Buisson, Marie-Charlotte

Subjects: “…emission reduction…”
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Seed Health Unit (SHU) Quality management system by Castellion, Martina

Subjects: “…risk reduction…”
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Malawi strategy support program by International Food Policy Research Institute

Subjects: “…poverty reduction…”
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From victims to agents: Gender equity for climate change response by Meinzen-Dick, Ruth S.

Subjects: “…emission reduction…”
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The impacts of public investment in and for agriculture: Synthesis of the existing evidence by Mogues, Tewodaj, Yu, Bingxin, Fan, Shenggen, McBride, Linden

Subjects: “…poverty reduction…”
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