Search Results - "Quality Properties"

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    Application of high pressure-assisted infusion treatment to mango pieces: effect on quality properties by Perdomo Lamilla, Carolina, Vaudagna, Sergio Ramon, Cap, Mariana, Rodriguez, Anabel

    Published 2020
    Subjects: “…Quality Properties…”
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    Effect of high hydrostatic pressure on Salmonella spp inactivation and meat-quality of frozen chicken breast by Cap, Mariana, Fleitas Paredes, Paola, Fernandez, Diego Ismael, Mozgovoj, Marina Valeria, Vaudagna, Sergio Ramon, Rodriguez, Anabel

    Published 2020
    Subjects: “…Quality Properties…”
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