Search Results - "Quality Assurance"

Análisis de carotenoides de alimentos biofortificados / Carotenoid analysis of biofortified foods / L´analyse des carotenoïdes des aliments biofortifiés by Miranda de Castro, Izabela, Londoño Hernandez, Luis Fernando, Carvalho, Jose Luiz Viana, Jaramillo, Angelica Maria, Pacheco, Sidney

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Gender dynamics in seed systems: An integrative review of seed promotion interventions in Africa by Kramer, Berber, Trachtman, Carly

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The characteristics of community seed schemes for grains and legumes: Insights from northern Nigeria by Takeshima, Hiroyuki, Ragasa, Catherine, Bamiwuye, Temilolu, Andam, Kwaw S., Spielman, David J., Omoigui, Lucky

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Millets and markets – need for networking and integration by King, E.D.I.O., Padulosi, S., Meldrum, G.

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COMPRO-II Communication Strategy by Watiti, J., Masso, C.

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An established functional legislation and regulatory system in at least one target country by Masso, C., Tarus, D., Mitiku, G., Shimber, T., Abebe, F., Dinku, B., Mensah, A., Assibey, E.O., Kabole, M., Mudashir, I., Kitandu, L., Byantwale, S.

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Stress test methods : a potential approach to hurry up shelf-life tests on oat products by Stenmark, Klara

Subjects: “…oat quality assurance…”

Crop Ontology Governance and Stewardship Framework by Arnaud, Elizabeth, Hazekamp, Tom, Laporte, Marie-Angélique, Antezana, Erick, Andres Hernandez, Liliana, Pot, David, Shrestha, Rosemary, Dreher, Kate, Castiblanco, Valheria, Menda, Naama, Fabio Guerrero, Alberto, Hualle, Vilma, Salas, Elisa, Mendes, Thiago, Makunde, Godwill, Chaves, Ines, Rathore, Abhishek, Das, Roma Rani, Afolabi, Agbona, Pietragalla, Julian, Pommier, Cyril, Michotey, Célia, Detras, Jeffrey, McNally, Kenneth L., Borja, Nikki, Winger, Luzie, Cooper, Laurel D., Jaiswal, Pankaj, Mauleon, Ramil, Yu, Jing

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Citizen science for water quality monitoring in the Meki River, Ethiopia: quality assurance and comparison with conventional methods by Babiso, W. Z., Ayano, K. K., Haile, Alemseged Tamiru, Keche, D. D., Acharya, K., Werner, D.

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Designing a low-density panel for QA/QC in Interspecific Urochloa by Perea, Claudia, Jauregui, Rosa Noemi

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Chapter 5. Comparative analysis of key aspects of community seed banks: technical issues by Shrestha, P., Sthapit, B.R., Vernooy, Ronnie

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Quality assurance for cassava flour processing: a training manual by Abass, A., Uzaribara, E., Assenge, E.S., Ndunguru, G.T., Mulwa, R.M., Apolot, S.

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A product quality assurance mechanism for agricultural inputs for Uganda by CGIAR Research Program on Policies, Institutions, and Markets

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Independent CRP-Commissioned External Evaluation of the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) by Compton, Julia, McLean, D., Emmens, B., Balagamwala, M.

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A blue revolution in sub-Saharan Africa? Evidence from Ghana’s tilapia value chain by Ragasa, Catherine, Andam, Kwaw S., Kufoalor, Doreen S., Amewu, Sena

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Nutrient composition of premixed and packaged complementary foods for sale in low- and middle-income countries: Lack of standards threatens infant growth by Masters, William A, Nene, Marc D, Bell, Winnie

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Revisiting telemetry in Pakistan’s Indus Basin Irrigation System by Bhatti, Muhammad Tousif, Anwar, Arif A., Ali Shah, Muhammad Azeem

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Evidence-based support for integration of Quality Declared Seeds (QDS) in Uganda's new seed policy, with 2,000 farmers already trained in the production of QDS by CGIAR Research Program on Policies, Institutions, and Markets

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Nutrient and mycotoxin content of commercially-sold premixed infant cereals in Malawi by Gilbert, Rachel, Subedi, Binita, Wallingford, Jessica, Wilson, Norbert, Masters, William A.

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Seed quality assurance options for roots, tubers and bananas, including conclusions and recommendations from several cases studies by CGIAR Research Program on Policies, Institutions, and Markets

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