Search Results - "Qualities"

A model of labeling with horizontal differentiation and cost variability by Saak, Alexander E.

Subjects: “…quality labels…”
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Using optimized monochromatic energy dispersive x-ray fluorescence to determine the cadmium concentration in cacao and soil samples by Dekeyrel, Jesse, Atkinson, Rachel, Chavez, Eduardo, Silva, Mayesse Aparecida da, Idarraga-Castaño, Orlando, Pulleman, Mirjam, Smolders, Erik

Subjects: “…quality control…”
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Rhizosphere biology for systems research and small-scale farming perspective by Kaushal, Manoj, Fadda, Carlo

Subjects: “…soil quality…”
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NATURE+, partners, highlight need for soil sampling on degraded farms in Kenya by Kibui, Muthoni, Kaushal, Manoj, Baijukya, Fredrick

Subjects: “…soil quality…”
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Training manual for forage seed production by Abdena, Asebe, Bezabih, Melkamu, Adie, Aberra, Olbana, Tamiru, Dawit, Woubit, Jones, Christopher S.

Subjects: “…seed quality…”
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Not just a grain of rice: the quest for quality by Fitzgerald, Melissa A., McCouch, Susan R., Hall, Robert D.

Subjects: “…crop quality…”
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Hardness of Cooked Milled Rice By Instrumental and Sensory Methods by Perez, Consuelo M., Juliano, Bienvenido O., BOURNE, MALCOLM C., ANZALDÚA-MORALES, ANTONIO

Subjects: “…cooking quality…”
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Amylose Content of Rice and Quality of Fermented Cake by Perdon, A.A., Juliano, Bienvenido O.

Subjects: “…quality…”
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A Gel Consistency Test for Eating Quality of Rice by Cagampang, Gloria B., Perez, Consuelo M., Juliano, Bienvenido O.

Subjects: “…eating quality…”
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Effect of rice bug Leptocorisa oratorius (Hemiptera: Alydidae) on rice yield, grain quality, and seed viability by Jahn, Gary C., Domingo, Isaias, Liberty, M., Almazan, P., Pacia, Jocelyn

Subjects: “…quality…”
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Indicators of Eating Quality for Non-Waxy Rices by Perez, Consuelo M., Juliano, Bienvenido O.

Subjects: “…eating quality…”
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Nature+ in India: Soil Baseline in India by Kaushal, Manoj, Gebrehawaryat, Yosef, Fadda, Carlo

Subjects: “…soil quality-soil health…”
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Tanzanian Youth Champion Boosts Yields with Quality Seeds by Center for Behaviour and Change Communication

Subjects: “…seed quality…”
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Por que regular o marketing de alimentos para crianças? by Hawkes, Corinna

Subjects: “…food quality…”
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Marketing de alimentos para crianças: as cénario global das regulamentaçoes? by Hawkes, Corinna

Subjects: “…food quality…”
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Transforming Agrifood Systems in West and Central Africa Initiative (TAFS-WCA): lean data innovation for rapid diet quality monitoring at scale by Adewopo, J., Lung’aho, M., Aiyedun, K., Nwaoliwe, G.

Subjects: “…diet quality…”
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Conservation of tropical local and indigenous Suidae genetic resources using the induced pluripotent stem cells (iPSC)derived from somatic cells by Tiambo, Christian K., Muhonja, Christine Kamidi, Ogugo, Moses, Sally, Katee, Jesang, Ascah, Marshall, Karen, Burdon, Tom

Subjects: “…meat quality…”
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Does trade with multinationals induce greener production? Evidence from the Bangladesh fashion industry by Iqbal, Kazi, Mahzab, Moogdho, Motohashi, Kazuki, Takayama, Haruka

Subjects: “…water quality…”
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Effect of organic farming practices on soil health improvement of Coconut farms by Nghia, Nguyen Khoi, Robatjazi, Javad, Vy, Vo Duyen Thao, Tecimen, Hüseyin Barış, Lasar, Hendra Gonsalve W., Lesueur, Didier, Bai, Shahla Hosseini, Tran, Huu-Tuan, Thien, Nguyen Huu, Luan, Do Thanh

Subjects: “…soil quality…”
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Quality of routine health and nutrition data in Ethiopia: A systematic review by Zerfu, Taddese Alemu, Genye, Tirsit, Tareke, Amare Abera

Subjects: “…data quality…”
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