Resultados de búsqueda - "Purchasing habits"

Identification of the main purchase motivations and consumption contexts of mandarins. Preliminary results from a cross-cultural study in Spain and China. por Giménez-Sanchís, Adrián, Zhong, Kui, Tarancón, Paula, Zhao, Lei, Besada, Cristina

Materias: “…Purchasing habits…”
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Understanding Blood versus Blond Orange Consumption: A Cross-Cultural Study in Four Countries por Giménez-Sanchís, Adrián, Zhong, Kui, Pintor-Jardines, Aurora, Farina, Vittorio, Besada, Cristina

Materias: “…Purchasing habits…”
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The Impact of Covid-19 Lockdown on Portuguese Households’ Food Waste Behaviors por Miranda-Pires, Iva, Fernández-Zamudio, María A., Vidal-Mones, Berta, Beltrao-Martins, Rita

Materias: “…Purchasing habits…”
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Physico-chemical and microstructural changes during the drying of persimmons with different disorders. Consumer acceptance of dried slices as a criterion to valorise discards por Llorca, Empar, Pons-Gómez, Ana, Besada, Cristina

Materias: “…Purchasing habits…”
Enlace del recurso
Enlace del recurso