Search Results - "Proteins"

QTL mapping of protein content in rice using single chromosome segment substitution lines by Ye, Guoyou, Liang, Shanshan, Wan, Jianmin

Subjects: “…protein content…”
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Acceptability of selected common shrubs/tree leaves in Nigeria by West African Dwarf goats by Ikhimioya, I.

Subjects: “…crude protein…”
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Effects of protein-calorie malnutrition in the jejunal mucosa of tetracycline-treated pigs by Neutra, MF, Maner, JH, Mayoral, LG

Subjects: “…protein deficiencies…”
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Chemical composition and protein quality of Tanzanian cottonseed expeller cakes by Jagadi, M.M., Rundgren, M., Ogle, R.B.

Subjects: “…protein quality…”
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The natural feed resources for ruminant animals in Nigeria by Umunna, N.N., Iji, P.A.

Subjects: “…crude protein…”
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A reappraisal of nitrogen-to-protein conversion factors in cassava roots by Dufour, D.L., Ricci, J, Sánchez, T., Morante, N, Morel, G, Reynes, M, Hershey, Clair H., Ceballos, H.

Subjects: “…protein content…”
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Growth performance and carcass characteristics of Tanzanian goats fed Chloris gayana hay with different levels of protein supplement by Mtenga, L.A., Kitaly, A.J.

Subjects: “…protein concentrates…”
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Effect of urea-treated or untreated straw with cotton seed on performances of lactating Maradi (Red Sokoto) goats in Niger by Djibrillou, O.A., Pandey, V.S, Gouro, S.A., Verhulst, A.

Subjects: “…milk protein…”
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Producción y consumo de frijol seco y su contribución a la oferta de proteína con énfasis en América Latina by Infante, MA, Scobie, Grant M., Gutiérrez Palacios, Uriel

Subjects: “…plant protein…”
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Effect of soy flour addition and heatprocessing method on nutritional quality and consumer acceptability of cassava complementary porridges by Muoki, Penina Ngusye, Kock, H.L. de, Emmambux, M.N.

Subjects: “…protein digestibility-corrected amino acid score…”
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Development of calibration model to predict nitrogen content in single seeds of cowpea (Vigna unguiculata) using near infrared spectroscopy by Ishikawa, H., Boukar, O., Fatokun, C.A., Shono, M., Muranaka, S.

Subjects: “…crude protein…”
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Effect of soy protein isolate on the functional, pasting, and sensory acceptability of cassava starch-based custard by Akinwale, T.E., Shittu, T.A., Adebowale, A.A., Adewuyi, S., Abass, A.

Subjects: “…soy protein isolate…”
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Proteina unicelular (Aspergillus fumigatus I-21A) en alimentación de cerdos by Santos Núñez, Jorge, Gómez G., Guillermo G.

Subjects: “…single cell protein…”
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Enzymes for production of whey protein hydrolysates and other value‑added products by Irazoqui, Jose Matias, Santiago, Gonzalo Manuel, Mainez, María Esperanza, Amadio, Ariel, Eberhardt, María Florencia

Subjects: “…Whey protein…”
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Biomasa acumulada e indicadores de calidad nutritiva en cebadilla chaqueña (Bromus auleticus Trinius ex Nees) by Bustamante, E.G.R., Ruiz, Maria De Los Angeles, Morici, Ernesto Francisco At, Babinec, Francisco Jose, Pordomingo, Adriana Beatriz

Subjects: “…Crude Protein…”
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Induced Tomato Plant Resistance Against Tetranychus urticae Triggered by the Phytophagy of Nesidiocoris tenuis by Pérez-Hedo, Mertixell, Arias-Sanguino, Ángela, Urbaneja, Alberto

Subjects: “…two-spotted spider mite, oviposition, jasmonic acid, protein inhibitors, biological control…”
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Lungfibros hos hund : fallbeskrivningar, histopatologi samt analys av surfaktantproteiner by Eriksson, Maria

Subjects: “…surfaktant protein C…”

Andningsfrekvensmönster efter submaximalt arbete hos varmblodiga travhästar by Furekull, André

Subjects: “…sufactant protein D…”

Chemistry of brazilian green coffee and the quality of beverage, 4: Electrophoresis of proteins in agar-gel and its interaction with chlorogenic acids by Amorim, H.V., Teixeira, A.A., Melo, M., Cruz, V.F., Malavolta, E.

Subjects: “…Proteina bruta||crude protein||proteína bruta||protéine brute…”
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Taller Taninos en la Nutrición de Rumiantes en Colombia (2, 2006, Cali, Colombia). Memorias by Hess, H.D., Gómez, J., Lascano Aguilar, Carlos Eduardo

Subjects: “…proteins…”
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