Search Results - "Protein"

Alimentos del futuro: crece la demanda de proteínas alternativas a la carne by Perez Casar, María Laura

Subjects: “…Legume Protein…”
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Protein content in Brewer’s spent grain and its characteristics : upcycling spent grain from food waste to protein source by Rönnhagen, Moa

Subjects: “…protein…”

Effects of omitting one udder quarter at one single milking : on milk production and SCC in mid and late lactating cows with or without re-sorting for a second milking by Nilsson, Roger

Subjects: “…protein…”

Transitioning European protein-rich food consumption and production towards more sustainable patterns-strategies and policy suggestions by Manners, Rhys, Blanco Gutiérrez, I., Varela Ortega, C., Tarquis, A.M.

Subjects: “…plant protein…”
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Genome-wide association analysis reveals genetic architecture and candidate genes associated with grain yield and other traits under low soil nitrogen in early-maturing white quali... by Bhadmus, O.O., Badu-Apraku, Baffour, Adeyemo, O., Agre, A.P., Queen, O.N., Ogunkanmi, L.A.

Subjects: “…protein…”
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Sustainable management practices for durum wheat production: Analyzing specific agronomic interventions on productivity, grain micronutrient content, and quality by Meleash, Anteneh Agezew, Bogale, Amare Assefa, Mengstu, Shegaw Getu, Aberra, Dereje A., Tsegay, Alemtsehay, Mengistu, Dejene Kassahun

Subjects: “…protein content…”
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Transformation of the Thai broiler industry by Chokesomritpol, Phunjasit, Naranong, Viroj, Kennedy, Adam

Subjects: “…animal protein…”
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Nutritive value of perennial pastures along an elevation gradient in tropical conditions by Villalobos, Luis, Arndt, Claudia, Van Der Hoek, Rein, Mazzetto, Andre M., Chadwick, Dave

Subjects: “…protein content…”
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Plant yields and fodder quality related characteristics of millet-stylo intercropping systems in the Sahel by Kouamé, C.N., Powell, J.M., Renard, C.A., Quesenberry, K.H.

Subjects: “…crude protein…”
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Effect of raw spacing and rate of applied nitrogen on the productivity of signal grass (Brachiaria decumbens stapf) by Okeagu, M.U., Agishi, E.C.

Subjects: “…crude protein…”
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Characterization of the proteins fractions extracted from leaves of Amaranthus dubius (Amaranthus spp.) by Rodríguez, P., Pérez, Elevina, Romel, G, Dufour, D.L.

Subjects: “…protein content…”
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Genetic differences in protein requirement of growing swine by Maner, JH, Rounsaville, TR, Gallo, JT, Pound, WG, VanVleck, LD

Subjects: “…protein restricted diets…”
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The effects of tannins on animal nutrition by Nuwanyakpa, M.Y.

Subjects: “…protein utilization…”
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Aceptacion potencial de maices con alta calidad proteica por familias productoras al norte de Nicaragua by Pérez Suárez, Salomón, Carrillo-Centeno, Patricia, Moncada-Salmeron, Darling, Pachón, Helena

Subjects: “…protein content…”
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Production and consumption of dry beans and their role in protein nutrition : a review by Scobie, Grant M., Infante, MA, Gutiérrez Palacios, Uriel

Subjects: “…protein content…”
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Control of banana Xanthomonas wilt disease using genetic engineering by Tripathi, L., Tripathi, J.N., Tushemereirwe, Wilberforce K.

Subjects: “…ferredoxin-like amphipathic protein…”
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Nanofertilizantes no cultivo do milho safrinha by Guerra da Silva, Alessandro, Ciacci, María Belén, Dias Batista Silva, Nathália, Giachero, María Lorena, Serri, Dannae Lilia, Rosa, Márcio, Silva Simões, Geovanna

Subjects: “…Protein Quality…”
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Obtención de hidrolizados proteicos antioxidante a partir de cabezas de tilapia azul (Oreochromis aureus) = Obtaining antioxidant protein hydrolysates from blue tilapia heads (Oreo... by Belavi, Ariel, Martinez, Fernanda Gabriela, Szerman, Natalia, Ambrosi, Vanina

Subjects: “…Protein hydrolysates…”
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Genes impinging on tolerance to seasonal abiotic stresses in peach by Lloret, Alba, Badenes, María L., Ríos, Gabino

Subjects: “…Stress associated protein…”
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Genetiska studier på fågelinfluensa by Ehrenberg, Maria

Subjects: “…NS1-protein…”