Search Results - "Processes"

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  1. Cover Image

    Support to Agricultural Research for Development of Strategic Crops in Africa Newsletter, issue 6 by Akem, C., Adewole, A.

    Published 2014
    Subjects: “…processing…”
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  2. Cover Image

    Natural cassava drying systems by Ospina Patiño, Bernardo, Best, Rupert, Alonso Alcalá, Lisímaco

    Published 2012
    Subjects: “…processing…”
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    Book Chapter
  3. Cover Image

    Guide pratique sur la culture du niébé pour le Burkina Faso by Ishikawa, H., Drabo, I., Muranaka, S., Boukar, O.

    Published 2013
    Subjects: “…processing…”
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    Manual
  4. Cover Image

    Traditional processing and utilization of cassava in Africa: IITA research guide, No. 41 by Hahn, S.K.

    Published 1997
    Subjects: “…cassava processing…”
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    Libro
  5. Cover Image

    Carotenoids retention in biofortified yellow cassava processed with traditional African methods by Taleon, Victor, Sumbu, Dan Mazenga, Muzhingi, T., Bidiaka, S.

    Published 2018
    Subjects: “…food processing…”
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    Journal Article
  6. Cover Image

    Tomates deshidratados by Urfalino, Delia Paola, Worlock, Jesica

    Published 2024
    Subjects: “…Processed Foods…”
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    Informe técnico
  7. Cover Image

    Assessment of criteria and farming activities for tobacco diversification using the Analytical Hierarchical Process (AHP) technique by Chavez Clemente, Maria Daniela, Berentsen, Paul, Oude Lansink, Alfons

    Published 2025
    Subjects: “…Analytical Hierarchical Process (AHP)…”
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    Artículo
  8. Cover Image

    Suitability of different varieties of peaches for producing minimally processed peaches preserved by high hydrostatic pressure and selection of process parameters by Denoya, Gabriela Inés, Vaudagna, Sergio Ramon, Chamorro, Verónica Celeste, Godoy, Maria Fernanda, Budde, Claudio Olaf, Polenta, Gustavo Alberto

    Published 2018
    Subjects: “…Food Processing…”
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    Artículo
  9. Cover Image

    Flour from Prosopis alba cotyledons: a natural source of nutrient and bioactive phytochemicals by Cattaneo, Florencia, Costamagna, Milena Soledad, Zampini, Iris Catiana, Sayago, Jorge Esteban, Alberto, María Rosa, Chamorro, Verónica Celeste, Pazos, Adriana Alejandra, Thomas-Valdés, S., Schmeda Hirschmann, G., Isla, María Inés

    Published 2018
    Subjects: “…Food Processing…”
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    Artículo
  10. Cover Image

    Zanahoria Deshidratada by Worlock, Jesica, Daniele, Martin Juan, Urfalino, Delia Paola

    Published 2025
    Subjects: “…Processed Foods…”
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    Informe técnico
  11. Cover Image

    Ajo para deshidratado by Lopez, Aldo Miguel, Lafalla Manzano, Laura Patricia

    Published 2021
    Subjects: “…Processing…”
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    Artículo
  12. Cover Image

    Preharvest application of 1-MCP (Harvista®) to control chilling injury of persimmon by Vilhena, Nariane Q., Moreno, Ana, Gil, Rebeca, Vendrell, Mario, Navarro, Pilar, Salvador, Alejandra

    Published 2024
    Subjects: “…Q02 Food processing and preservation…”
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    poster
  13. Cover Image

    Using Vis/NIR hyperspectral imaging and wavelength selection for accurate postharvest discrimination of similar loquat cultivars by Castillo-Gironés, Salvador, Munera, Sandra, Rodríguez, Alejandro, Aleixos, Nuria, Cubero, Sergio, López-Chulia, Marina, Martínez-Onandi, Nerea, Blasco, José

    Published 2024
    Subjects: “…Q02 Food processing and preservation…”
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    poster
  14. Cover Image

    Non-Destructive Spectral Systems (NDSS) for modern inspection systems in real-time: challenges and industrial perspectives by Blasco, Jose, Gorla, Giulia, Munera, Sandra, Vitale, Raffaele, Amigo, Jose Manuel

    Published 2025
    Subjects: “…Process control…”
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    draft
  15. Cover Image

    Ensiling characteristics of Banana peelings by Hansson, Ulrika

    Published 2012
    Subjects: “…Fermentation process…”
    M2
  16. Cover Image

    Hållbar stadsutveckling som kunskapsprocess : att arbeta med hållbarhetsperspektiv i praktiken by Kjellsdotter, Boel

    Published 2013
    Subjects: “…process…”
    H2
  17. Cover Image

    Domestication and morphological variation in wild and cultivated populations of Cornelian cherry (Cornus mas L.) in the area of the Drvar Valley, Bosnia and Herzegovina by Bosančić, Borut

    Published 2009
    Subjects: “…domestication process…”
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    H2
  18. Cover Image

    Preliminary Evaluation of Pomegranate Peel Extracts for the Control of Postharvest Brown and Sour Rots of Nectarines by Taberner, Verònica, Pérez-Gago, María B., Palou, Lluís

    Published 2023
    Subjects: “…Q02 Food processing and preservation…”
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    poster
  19. Cover Image

    Determining the marketing margin for irrigation technologies in Ethiopia: a supply chain analysis by International Water Management Institute

    Published 2023
    Subjects: “…multi-stakeholder processes…”
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    Brief
  20. Cover Image

    Procesamiento de yuca en Colombia: La produccion y uso de harina de yuca para consumo humano. Informe de avance periodo noviembre 1984-octubre 1985 by International Center for Tropical Agriculture, Universidad del Valle

    Published 1986
    Subjects: “…processing…”
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    Informe técnico

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