Search Results - "Preservation"

Beneficios de los recubrimientos poscosecha en frutos cítricos by Pérez-Gago, María B., Palou, Lluís

Subjects: “…Q02 Food processing and preservation…”
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The new old ways of winemaking by Wedelsbäck, Agnes-Fredrika

Subjects: “…Food processing and preservation…”
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Fermented sausage by Mogren, Nina

Subjects: “…Food processing and preservation…”
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Karaktärisering av äpplesorter by Nilsson, Carina

Subjects: “…Food processing and preservation…”
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Propionsyratillsats vid gastät lagring av spannmål by Kristoffersson, Peter

Subjects: “…Feed processing and preservation…”
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Cryopreservation of Ashe magnolia shoot-tips by droplet-vitrification by Folgado, R., Panis, Bartholomeus

Subjects: “…biological preservation…”
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Improved cryopreservation of chrysanthemum (Chrysanthemum morifolium) using droplet-vitrification by Yoon-Geo Lee, Popova, E., Hai-Yan Cui, Haeng-Hoon Kim, Sang-Un Park, Chang-Hyu Bae, Sheong-Chun Lee, Engelmann, F.

Subjects: “…biological preservation…”
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Comparing encapsulation-dehydration and droplet-vitrification for cryopreservation of sugarcane (Saccharum spp.) shoot tips by Barraco, G., Sylvestre, I., Engelmann, F.

Subjects: “…biological preservation…”
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Cryopreservation of apple in vitro axillary buds using droplet-vitrification by Condello, E., Caboni, E., André, Edwige, Piette, B., Druart, P., Swennen, Rony L., Panis, Bartholomeus

Subjects: “…biological preservation…”
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Current development and application of plant cryopreservation in Latin America and the Caribbean by González Arnao, M.T., Engelmann, F.

Subjects: “…biological preservation…”
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Cryopreservation of fruit tree species through encapsulation-dehydration at the CRA: Fruit Research Centre of Rome by Damiano, C., Caboni, E., Frattarelli, A., Condelo, E., Arias, A., Engelmann, F.

Subjects: “…biological preservation…”
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Effect of thiocyanate on shelf-life of milk by Ummuna, V.I., Tessema, A.

Subjects: “…preservation…”
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Suspensiones celulares: descripción, manipulación y aplicaciones by Szabados, Laszlo, Mroginski, LA, Roca, W.

Subjects: “…preservation…”
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Cryopreservation of FEC lines as an aid for genetic transformation programs by Escobar Pérez, Roosevelt H., Santos Meléndez, Luís Guillermo, Tohme, Joseph M., Roca, W.

Subjects: “…embryo preservation…”
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Unravelling the effect of sucrose and cold pretreatment on cryopreservation of potato through sugar analysis and proteomics by Folgado, R., Panis, Bartholomeus, Sergeant, K., Renaut, J., Swennen, Rony L., Hausman, J.F.

Subjects: “…biological preservation…”
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Germination and storage behaviour of wild banana seed by Panis, Bartholomeus, Houwe, Ines van den, Longin, K., Swennen, Rony L., Roux, N.

Subjects: “…biological preservation…”
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Tissue regeneration of Abies embryogenic cell lines after 1 year storage in liquid nitrogen by Salaj, T., Matusova, R., Swennen, Rony L., Panis, Bartholomeus, Salaj, J.

Subjects: “…biological preservation…”
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Implementation of the encapsulation-dehydration cryopreservation method for the cassava core collection by Escobar Pérez, Roosevelt H., Manrique Carpintero, Norma Constanza, Ríos, A., Mafla, G., Debouck, Daniel G., Tohme, Joseph M.

Subjects: “…biological preservation…”
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Suplementación del medio de congelación de semen de conejo con quercertina by Miralles-Bover, H., Martínez-Rodrigo, L., Viudes-De-Castro, María P.

Subjects: “…Semen preservation…”
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Efecto del protocolo de refrigeración y de congelación sobre la calidad del semen criocongelado de machos cabríos by Durá, Anabel

Subjects: “…Semen preservation…”
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