Search Results - "Peruvian"

Desarrollo de criterios para el manejo del copaibo (Copaifera langsdorffii) en el sector Chiquitano Norte - Transición Amazonía, ecorregión del bosque seco Chiquitano, Bolivia by Atías Vásquez, Gladis S.

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Genetics of gaits in Icelandic horses by Axling, Johanna

“…We also want to investigate the genotype frequencies in; American Curly, American miniature horse, American Saddlebred, Friesian, Hackney, Morgan, Peruvian Paso, Rocky Mountain and Swedish Warmblood. …”
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Composición floristica post-quema en áreas degradadas por la agricultura en la Región Ucayali, Amazonia peruana by Clavo Peralta, Zoyla Mirella, Roncal García, Sandra María, Ricse Tembladera, Auberto, Sabogal, César

“….--- [EN] The Ucayali Region, in the central part of the Peruvian Amazon, is one of the most affected by deforestation and degradation processes mainly caused by agricultura! …”
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El cultivo del pepino dulce

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Potato virus A isolates from three continents: their biological properties, phylogenetics and prehistory by Fuentes, S., Gibbs, A., Adams, I., Wilson, C., Botermans, M., Fox, A., Kreuze, Jan F., Boonham, N., Kehoe, M., Jones, R.

“…The non-recombinants formed three tightly clustered, almost equidistant phylogroups; A comprised 14 Peruvian isolates, W comprised 37 from Peru, Argentina and elsewhere, and T contained three from New Zealand tamarillo. …”
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CIP-PODEROSA CROCANTE, CIP-PODEROSA POLLERA, and CIP-PODEROSA WATIA: New Potato Varieties for Family Farming with Resistance to Late Blight and High Quality for the Frying Industry by Gastelo, M., Pérez, W., Eyzaguirre, R., Quispe, K., Sanabria, K., Bastos, C., Otiniano, R., Pérez, J.M., Mendoza, A., Unda, T., Andrade-Piedra, J.L.

“…Three new potato varieties: CIP-PODEROSA CROCANTE, CIP-PODEROSA POLLERA and CIP-PODEROSA WATIA were generated through traditional breeding as healthy and sustainable potato varieties, as compared with popular Peruvian potato varieties INIA 303-CANCHAN and UNICA, to improve living standards of small and medium scale potato producers in Peru and other developing countries. …”
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Rhizoglomus variabile and Nanoglomus plukenetiae, native to Peru, promote coffee growth in Western Amazonia by Corazon-Guivin, M.A., Romero-Cachique, G., Del Aguila, K.M., Padilla-Dominguez, A., Hernandez-Amasifuen, A.D., Cerna-Mendoza, A., Coyne, D.L., Oehl, F.

“…Two native species, Rhizoglomus variabile and Nanoglomus plukenetiae, recently described from the Peruvian mountain ranges, were successfully cultured in the greenhouse on host plants. …”
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New Potato Varieties Resistant to Late Blight and with High Quality for French Fries Generated in Peru by Gastelo, M., Pérez, W., Eyzaguirre, R., Quispe, K., Sanabria, K., Bastos, C., Otiniano, R., Pérez, J.M.M., Mendoza, A., Unda, T., Andrade-Piedra, J.L.

“…During the 2019–2020 and 2020–2021 growing seasons, ten potato clones belong to the International Potato Center (CIP) breeding program, and two Peruvian varieties used for frying as controls UNICA (CIP392797.22) and INIA 303-CANCHAN (CIP380389.1) were tested in 13 trials in farmers’ felds placed in the north, center, and south of Peru using a randomized complete block design with three replications of 150 plants. …”
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Regional differences of functional and taxonomic bird diversity in tropical agroforests of Peru by Ocampo Ariza, Carolina, Hanf-Dressler, Tara, Maas, Bea, Novoa Cova, Jorge, Thomas, Evert, Vansynghel, Justine, Steffan-Dewenter, Ingolf, Tscharntke, Teja

“…We compared functional and beta diversity of bird communities in 23 cacao agroforests embedded in landscapes of two contrasting Peruvian regions: seasonally-dry tropical forests and subtropical rainforests from the Andean foothills. …”
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Traditional soil fertility management ameliorates climate change impacts on local andean crops within smallholder farming systems by Visscher, Anna M, Vanek, Steven, Huaraca, Jhon, Mendoza, Jamelith, Ccanto, Raul, Meza, Katherin, Olivera, Edgar, Scurrah, Maria, Wellstein, Camilla, Bonari, Gianmaria, Zerbe, Stefan, Fonte, Steven J

“…Our findings highlight that climate warming is a serious threat to small-scale agriculture in the Peruvian Andes and could cause severe declines in production of locally important crops. …”
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Environmental impact and phenotypic stability in potato clones resistant to late blight Phytophthora infestans (Mont) de Bary, resilient to climate change in Peru by Gastelo, M., Bastos, C., Ortiz, R., Blas, R.

“…Potato is one of the three most important foods in the world’s diet and is staple in the Peruvian highlands. This crop is affected by late blight, a disease that if not controlled in time can decimate production. …”
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New insights into trends of rainfall extremes in the Amazon basin through trend‐empirical orthogonal function (1981–2021) by Cerón, Wilmar L., Kayano, Mary T., Andreoli, Rita V., Canchala, Teresita, Avila-Diaz, Alvaro, Ribeiro, Igor O, Rojas, Juan D, Escobar Carbonari, Daniel, Tapasco, Jeimar

“…Our results indicate that the frequency of precipitation extremes increased over Peruvian Amazonia and northeastern Brazilian Amazonia, and reduced in the centre of AB, mainly during the first seasons of the year: December–January–February (DJF) and March–April–May (MAM). …”
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Landscape rehabilitation of degraded tropical forest ecosystems: case study of the CIFOR/Japan project in Indonesia and Peru by Kobayashi, S.

“…With the Instituto Nacional de Investigacion Agraria (INIA), Peru, the project is trialling revegetation of fallow fields abandoned after agricultural use in the Ucayali region of the Peruvian Amazon. There is specific interest in selecting tree species with high economic value that grow rapidly in abandoned agricultural land and on infertile soils. …”
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Cost-effectiveness targeting under multiple conservation goals and equity considerations in the Andes by Narloch, U., Pascal, U., Drucker, Adam G.

“…Case studies based on a conservation auction in the Bolivian and Peruvian Andes (through which community-based groups identified the conservation area and the number of farmers taking part in conservation, as well as the payment required), identified significant cost-effectiveness tradeoffs between alternative agrobiodiversity conservation goals. …”
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Soil carbon stocks and stability across an altitudinal gradient in southern Peru by Segnini, A., Posadas, A., Quiróz, R., Milori, D.M.B.P., Vaz Patto, Maria C, Martin Neto, L.

“…Carbon contents, carbon stocks, and stability were determined in five Peruvian agroecologies, along a 1,000 km (621 mi) transect covering the arid Pacific coast, the Andean high plateau, and the tropical highland rainforest in the eastern flank of the Andes. …”
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Development of interspecific hybrids between three American yam bean species (Pachyrhizus spp.). by Heider, B., Romero, E., Grüneberg, W.J.

“…In order to increase root dry matter content and promote a wider use of American yam beans for food and starch processing interspecific crosses were made between P. tuberosus (Chuin) germplasm originating from the Peruvian Amazon and two other domesticated yam bean species: P. ahipa native to the Andean highlands and P. erosus originating from Central America. …”
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An integrated hypothesis on the domestication of Bactris gasipaes by Galluzzi, Gea, Dufour, D.L., Thomas, Evert, Zonneveld, Maarten van, Escobar Salamanca, Andrés F., Giraldo Toro, Andrés, Rivera, Andrés, Salazar Duque, Hector, Suárez Baron, Harold, Gallego Sánchez, Gerardo J., Scheldeman, Xavier, González Mejía, Alonso

“…The high phenotypic diversity in the Ecuadorian and northern Peruvian Amazon suggest that human selection of different traits was particularly intense there. …”
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Management and Motivations to Manage “Wild” Food Plants. A Case Study in a Mestizo Village in the Amazon Deforestation Frontier by Cruz García, Gisella S.

“…This study was conducted in a mestizo village in the Peruvian Amazon deforestation frontier, with the objective of documenting the management practices, including the human-induced movement of wild food plant species across the forest-agriculture landscape, and the motivations that farmers have to manage them using a qualitative ethnobotanical approach. …”
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Cybrids and tetrad sterility for developing true potato seed hybrids by Golmirzaie, A.M., Tenorio, J., Serquén, F., Ortíz, R.

“…The objective of this research was to investigate cybrid-derived offspring for both agronomic and reproductive characteristics in two contrasting Peruvian locations, and to examine new exotic germplasm for tetrad sterility, with the aim of broadening the breeding pool available at the Centro Internacional de la Papa (CIP). …”
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Infrared radiometry as a tool for early water deficit detection: insights into its use for establishing irrigation calendars for potatoes under humid conditions by Rinza, J., Ramírez, D., García, J., Mendiburu, F. de, Yactayo, W., Barreda, C., Velásquez, T., Mejia, A., Quiróz, R.

“…This study was carried out in the humid desert of the Peruvian central coast with the aim to relate maximum stomatal conductance (gs_max, an important water status indicator) with leaf and air temperature (dT) and crop water stress index (CWSI). …”
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