Search Results - "Peru"

Learning from an incomplete electricity privatization process in rural Peru by Alcázar, Lorena, Nakasone, Eduardo, Torero, Máximo

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WP4 - Peru: Policy tracking tool updated 2024 by Arce, Alejandra

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Union density changes and union effects on firm performance in Peru by Torero, Maximo, Saavedra, Jaime

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Incentives for agroecological transition in Ucayali, Peru: Resilient and inclusive systems by Blanco Garcia, Maria Alejandra, Araujo De Lima, Silvia, Mosquera Escobar, Leslie Estefany, Ivanova, Yovita, Sanchez Choy Sanchez, Jose Gerardo, Varon Molina, Adriana Patricia, Marulanda Duran, Luis Alejandro, Mockshell, Jonathan

“…These efforts seek to motivate public and private stakeholders to move beyond traditional “business as usual” practices and adopt agroecological production approaches, ultimately enhancing the environmental sustainability of Peru's food systems. To achieve its objectives, the project collaborates with various local and regional institutions, including the Chamber of Commerce, the National Institute for Agricultural Innovation, and local cacao cooperatives. …”
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The socioeconomic effects of Fusarium TR4 on banana producers in Peru by Ritter, Thea, Mockshell, Jonathan, Alvarez, Diego, Mosquera, Leslie Estefany, Vargas, Jorge Eliecer, Gonzalez, Carolina

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A concerted approach to una de gato development in Peru by Jong, W. de, Melnyk, M., Alfaro, L., Rosales, M., García, M.

“…Uncaria tomentosa has been traded from Peru since 1994 until it reached a peak export of 726 t in 1996. …”
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Access to water and payment for environmental services: Jequetepeque watershed Peru by Raben, K.

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Piloting Benefit-Sharing Mechanisms and Influencing National Policy in Peru by CGIAR Challenge Program on Water and Food

“…This is the case in the Cañete River basin in Peru, where farmers, rural households, hydropower companies, industry, and the population of Cañete town rely on the ecosystem upstream to supply them with water.…”
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Perfil de riego de la Republica del Peru by Tovar, J.G., Garcés-Restrepo, C.

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Experiencia regional con Centrosema: Perú, Bolivia y Ecuador by Reyes A., César A., Keller-Grein, Gerhard, Pérez, R.C.

Subjects: “…perú…”
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An overview of the Pucallpa-Ucayali region, Peru: case study site by Raez Luna, EF, Rowley, T

Subjects: “…perú…”
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Insights into potato innovation systems in Bolivia, Ethiopia, Peru and Uganda by Ortíz, O., Orrego, R., Pradel, W., Gildemacher, P., Castillo, R., Otiniano, R., Gabriel, J., Vallejos, J., Torres, O., Woldegiorgis, G., Damene, B., Kakuhenzire, R., Kasahija, I., Kahiu, I.

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Seleccion participativa de variedades de papa en Peru. by Fonseca, C., Haan, Stef de, Miethbauer, Thomas, Maldonado, L., Ruíz, R.

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Puno: An attractive region in Peru to conduct genebank-related studies by Rio, A. del, Bamberg, J., Arcos, J., Ellis, David, Palta, J.

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The politics of land use planning: gold mining in Cajamarca, Peru by Jeronimo, R.P., Rap, Edwin, Vos, J.

“…The article presents the case study of EEZ in Cajamarca, Peru to analyse the LUP process in a situation of conflicting interests over future land and water use. …”
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Coffee and cocoa value chains: Gender dynamics in Peru and Nicaragua by Gumucio, Tatiana, Yore, Hannah, Mello, Denyse, Loucel, Claudia

“…The report first reviews existing studies of gender and coffee and cocoa value chains in Latin American countries in order to identify principal trends; then, the paper focuses on Peru and Nicaragua as two country cases. In general, the report demonstrates that while factors such as labor burdens, access to productive resources, and socio-cultural norms can limit women’s participation in and returns from coffee and cocoa value chains in comparison to that of men, varied initiatives have sought to address these restricting conditions via producer organizations. …”
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Experiencia regional con Centrosema:Perú, Bolivia y Ecuador by Reyes A., César A., Keller-Grein, Gerhard, Pérez, Ricardo C.

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Mejoramiento del frijol para la costa del Perú by Valladolid Chiroque, Angel R.

“…La historia del mejoramiento del frijol Phaseolus vulgaris en la Costa del Perú, puede dividirse en dos etapas; la primera comprendida entre 1957 y 1975, iniciada con la creación del Programa Nacional de Frijol; y la segunda, a partir de la década del 80, con el establecimiento del Programa Nacional de Leguminosas de Grano de INIA. …”
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Capacitación científica y actividades de la red. Perú by International Center for Tropical Agriculture

“…The CIAT regional project in Peru has given max. priority to the improvement of bean var. …”
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Mejoramiento genético y actividades relacionadas. Actividades relacionadas. Perú by International Center for Tropical Agriculture

“…In 1986 the project in Peru concentrated on 3 main activities: genetic improvement, seed production, and scientific training. …”
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